Hot coppa secca, diparma prosciutto, sweet soppressata, whole grain mustard and grilled bread.

Aged manchego (Spain), touraine chevre (France), Gorgonzola piccante (Italy), apricot preserves and grilled bread.

Almonds, maldon and rosemary.

Citrus, ginger and herbs.

Spring mix, tomato, cucumber, pickled red onion, carrot and balsamic vinaigrette.

Kale, grilled croutons, preserved lemon, Parmesan and pickled peppers.

Roasted red pepper, quinoa, mozzarella, pesto aioli and arugula.

Dry cherries, pecans and spring mix.

Marinara, basil and mozzarella.

Marinara, basil and mozzarella.

Charred broccoli, house made ricotta, chili flake, preserved lemon, mozzarella and garlic oil.

Grilled chicken breast, BBQ sauce, cheddar jack, pickled peppers and onions.

Pot roast, house made ricotta, rosemary and cherry tomatoes.

Speck, arugula, granny smith apple and roasted fennel.