• Pennsylvania
  • Pittsburgh
  • Brugge

Brugge

(412) 226-9740
  • 40 West North Avenue, Pittsburgh, PA 15212
  • Grubhub.com
  • Menu
  • Dinner Moules
    Fresh from Prince Edward Island our mussels are prepared with a choice of sauce and served with crusty bread.
    • Moules Frites $21

      A pound and a half of mussels served with Brugge Frites. Classic white wine - shallots, garlic, cream, Thai yellow curry - ginger, turmeric, coconut milk, fried shallots, Mediterranean - roasted red peppers, tomato, garlic, olives, capers.

    • Moules Small Bowl $15

      A smaller size portion about a pound. Classic white wine - shallots, garlic, cream. Thai yellow curry - ginger, turmeric, coconut milk, fried shallots. Mediterranean - roasted red peppers, tomato, garlic, olives, capers.

  • Dinner Boards
    • Charcuterie $17

      Cured meats, grilled bread, accompaniments.

    • Cheese $17

      Selection of cheeses, crusty bread, accompaniments.

    • Market $20

      Chef's selection of cheeses, cured meats, sausage, accompaniments.

    • Mezze $16

      Muhammara, hummus, baba ghanoush, grilled vegetables, naan bread.

  • Dinner Soups & Salads
    Salad add ons chicken $3 shrimp $6 salmon $6 portabella $3.
    • Flemish Four Onion Soup $7

      Croutons, Emmental.

    • Soup du Jour $5

    • House $6

      Mixed greens, tomato, cucumber, onion, Grana Padano, lemon herb vinaigrette.

    • Roasted Apple $13

      Roasted apples & butternut squash, beemster xo, spiced walnuts, cider vinaigrette.

    • Brugge Chopped $13

      Romaine, bacon lardons, potato, pickled egg, bleu cheese, creamy avocado vinaigrette.

  • Dinner Small Plates
    • Brugge Frites $6

      Twice cooked, tarragon mayonnaise.

    • Poutine $13

      Brugge Frites, bacon lardons, white wine chicken gravy, cheese curds pickled peppers.

    • Macaroni & Cheese $10

      Blend of gouda and white cheddar.

    • Crab Cakes $16

      Cauliflower "couscous" salad, creamy red pepper vinaigrette.

    • Duck Confit $12

      Grilled baguette, whipped herb chevre, red onion jam.

    • Chévre Fritters $10

      Panko & pistachio breading, spinach pesto, pepper jelly.

  • Dinner Entrees
    • Steak Frites $25

      6 ounce grilled bavette, Brugge Frites, creamed spinach, garlic thyme compound butter.

    • Skuna Bay Salmon $27

      Parmesan pepper rice pilaf, paprika roasted cauliflower, orange & beet salsa.

    • Housemade Butternut Squash Gnocchi $20

      Cauliflower, spinach, sage brown butter.

    • Duck Two Ways $26

      Farro risotto, roasted root vegetables, apple cider gastrique.

    • Chicken Francaise $20

      Egg washed & fried, roasted garlic mashed potatoes, brussels sprouts, white wine lemon sauce.

  • Dinner Sandwiches
    • Brugge Burger $14

      Sirloin blend, bacon, cheddar, pineapple ginger soy glaz.

    • Hamburger Sandwich $11

      Sirloin blend.

    • Veggie Burger Sandwich $11

      Lettuce, tomato, cheddar, creamy avocado vinaigrette.

    • Chicken Sandwich $11

      Jalapeno pickle slaw, gouda, tarragon mayo, baguette.

    • Grilled Cheese Sandwich $9

      Gouda & two cheddars, roasted tomatoes, sourdough.

  • Dinner Sides
    • Farro Risotto $5

    • Creamed Spinach $5

    • Mini Mac & Cheese $5

    • Mashed Potatos $5

    • Crispy Brussels $5

  • Lunch Moules
    Fresh from Prince Edward Island our mussels are prepared with a choice of sauce and served with crusty bread.
    • Moules Frites $21

      A pound and a half of mussels served with Brugge Frites. Classic White Wine - shallots, garlic, cream. Thai Yellow Curry - ginger, turmeric, coconut milk, fried shallots. Mediterranean Roasted red peppers, tomato, garlic, olives, capers.

    • Moules Small Bowl $15

      A smaller size portion about a pound. Classic White Wine - shallots, garlic, cream. Thai Yellow Curry - ginger, turmeric, coconut milk, fried shallots. Mediterranean roasted red peppers, tomato, garlic, olives, capers.

  • Lunch Boards
    • Charcuterie $17

      Cured meats, grilled bread, accompaniments.

    • Cheese $17

      Selection of cheeses, crusty bread, accompaniments.

    • Market $16

      Chef's selection of cheeses, cured meats, sausage, accompaniments.

    • Mezze $16

      Muhammara, hummus, baba ghanoush, grilled vegetables, naan bread.

  • Lunch Soups & Salads
    Salad add ons chicken $3 shrimp $6 salmon $6 portabella $3.
    • Flemish Four Onion Soup $7

      Croutons, Emmental.

    • Soup du Jour $5

    • House $6

      Mixed greens, tomato, cucumber, onion, grana Padano, lemon herb vinaigrette.

    • Roasted Apple $13

      Roasted apples & butternut squash, beemster xo, spiced walnuts, cider vinaigrette.

    • Brugge Chopped $13

      Romaine, bacon lardons, potato, pickled egg, bleu cheese, creamy avocado vinaigrette.

  • Lunch Small Plates
    • Brugge Frites $6

      Twice cooked, tarragon mayonnaise.

    • Poutine $13

      Brugge Frites, bacon lardons, white wine chicken gravy, cheese curds, pickled peppers.

    • Macaroni & Cheese $10

      Blend of gouda and white cheddar.

    • Crab Cakes $16

      Cauliflower "couscous" salad, creamy roasted red pepper vinaigrette.

    • Chévre Fritters $10

      Panko & pistachio breading, spinach pesto, pepper jelly.

  • Lunch Entrees
    • Housemade Butternut Squash Gnocchi $15

      Cauliflower, spinach, sage brown butter.

    • Chicken Francaise $14

      Egg washed & fried, roasted garlic mashed potatoes, brussels sprouts, white wine lemon sauce.

    • Skuna Bay Salmon $19

      Parmesan pepper rice pilaf, paprika roasted cauliflower, orange & beet salsa.

    • Crispy Duck Leg $15

      Farro risotto, roasted root vegetables, apple cider gastrique.

  • Lunch Sandwiches
    • Brugge Burger $14

      Sirloin blend, bacon, cheddar, pineapple ginger soy glaze.

    • Hamburger Sandwich $11

      Sirloin blend.

    • Veggie Burger Sandwich $11

      Lettuce, tomato, cheddar, creamy avocado vinaigrette.

    • Chicken Sandwich $11

      Jalapeno pickle slaw, gouda, tarragon mayo, baguette.

    • Grilled Cheese $9

      Gouda & two cheddars, roasted tomatoes, sourdough.

    • Tofu Banh Mi $12

      Marinated crispy tofu, pickled radish, cilantro, mint, jalapeno slaw, sriracha soy aioli, baguette.

    • Fried Avocado $11

      Spinach, roasted tomatoes, pickled onion, pepper jelly, brioche.

  • Prix Fixe Brunch
    Choice of entrée, side dish, and brunch beverage.
    • Entrée $22

      Chicken & biscuits, eggs benedict, chorizo hash or brunch special / French toast, omelette, frittata, vegetarian scramble or fried avocado sandwich.

  • Brunch Entrees
    • Fried Chicken & Buttermilk Biscuits $14

      Boneless breast, white wine chicken gravy.

    • Eggs Benedict $16

    • Stuffed French Toast $12

      Brioche battered in pumpkin crème anglaise, warm cinnamon apple compote.

    • Vegetarian Scramble $12

      Scrambled eggs, roasted root vegetables, spinach pesto.

    • Chorizo Hash $14

      Yukon gold potatoes, peppers, onions, chimichurri, sunnyside up eggs.

    • Fried Avocado Sandwich $12

      Spinach, roasted tomatoes, pickled onion, pepper jelly, sunnyside up eggs, brioche bun, potato hash.

    • Brunch Burger $14

      Pepper crusted fried egg, spinach, tomato jam, potato hash.

    • Poutine $14

      Brugge Frites, bacon lardons, sunnyside up egg, white wine chicken gravy, cheese curds, pickled peppers.

    • Brugge Chopped Salad $13

      Romaine, bacon lardons, potato, pickled egg, bleu cheese, creamy avocado vinaigrette.

    • Moules $15

      PEI mussels with choice of sauce, crusty bread. Classic White Wine - shallots, garlic, cream, herb butter. Thai Yellow Curry - ginger, turmeric, coconut milk, fried shallots. Mediterranean roasted red peppers, tomato, garlic, olives, capers.

  • Brunch A la Carte
    • Granola & Yogurt $4

    • Applewood Smoked Bacon $5

    • Breakfast Sausage $5

    • Potato Hash $5

    • Breakfast Polenta $5

      Blueberries, brown sugar, spiced walnuts.

    • Brugge Frites $6

      Twice cooked, tarragon mayonnaise.

    • Macaroni & Cheese $10

      Blend of gouda & white cheddar.

    • Grilled Cheese $9

      Gouda & two cheddars, roasted tomatoes, sourdough.

    • House Salad $6

      Mixed greens, tomato, cucumber, onion, Grana Padano, lemon herb vinaigrette.

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