6 deep fried torpedo shrimp served with honey mustard.

Fried potato shells filled with bacon bits, cheddar cheeseand green onions. Sour cream side.

With mixed green salad dressed with olive oil and salt and pepper.

Crisp, fried chips topped with fontina cheese sauce, chicken, Italian sausage, roasted tomatoes, cubanelle peppersand green onions.

Ricotta cheese baked and drizzled with olive oil. Served with warm sopressata, ciabatta toast points and field greens.

Hand breaded deep fried zucchini strips. With creamy horseradish and marinara sides.

4 half moons with a marinara side.

Two jumbo pretzels served with side of honey mustard.

One dozen wings fried crisp. Tossed in your favorite sauce. Buffalo, Barbeque, Cajun ranch, garlic Parmesan, mesquite ranch dry rub, firecracker sauce.

Toasted ciabatta bread brushed with garlic butter and Italian cheeses. Topped with marinated tomatoes and fresh basil. Drizzled with fig balsamic glaze.

Escarole, cannellini beans, Parmesan cheeseand Italian seasonings cooked in our homemade chicken broth.

Homemade dip topped with Italian cheese and baked. Served with mini naan flatbreads and carrot and celery sticks.

Lightly breaded deep fried tailless shrimp tossed in our housemade firecracker sauce, topped with green onions.

Served with sopressata, ciabatta, toast pointsand field greens.

The village breakfast (left) with addition of either 1 plain pancake or 1 piece of French toast.

3 eggs (any style), meat, breadand redskin potato wedges.

Mixed greens, sliced ribeye steak, grape tomatoes, cucumbers, carrots, cheddar cheese, red onion, French fries, hard egg, ranch dressing.

1-4 iceberg head, crumbled blue cheese, bacon, tomatoes, cucumber and chives. Blue cheese dressing.

Mixed greens, buffalo chicken tenders, carrots, celery, red onion, cucumbers, blue cheese crumbles. Side ranch dressing.

Mixed greens, baby spinach, roasted beets, goat cheese, chopped pecans, pears, tomatoes. Citrus vinaigrette on side.

Chopped romaine, seasoned croutons, grape tomatoes, hard-cooked egg, Asiago-Parmesan cheeses, pine nuts tossed with caesar dressing.

Mixed greens, grape tomatoes, hard- cooked egg, potato croutons, kalamata olives. Citrus vinaigrette on side.

Mixed greens, tomatoes, strawberries, apples, blueberries, candied walnuts, goat cheese, banana foster's bites, raspberry vinaigrette.

Mixed greens, Parmesan crusted chicken, grape tomatoes, artichokes, Asiago- Parmesan cheeses and pine nuts. Italian vinaigrette side.

With fresh mozzarella, field greens, basil oil, sea salt, pine nuts, fig.

Mixed greens, heirloom tomatoes, fresh mozzarella, red onion, fresh basil, fig balsamic glaze. With balsamic dressing.

Chopped romaine, seasoned croutons, tomatoes, hard-cooked egg, Asiago- Parmesan cheeses, pine nuts tossed with caesar dressing.

Mixed greens, tomatoes, strawberries, apples, blueberries, candied walnuts, goat cheese, banana foster's bites, raspberry vinaigrette.

Mixed greens, buffalo chicken tenders, carrots, celery, red onion, cucumbers, blue cheese crumbles. Side ranch dressing.

Mixed greens, baby spinach, roasted beets, goat cheese, chopped pecans, pears, tomatoes. Citrus vinaigrette on side.

Mixed greens, grilled salmon, grape tomatoes, hard-cooked egg, potato croutons, kalamata olives.

Sausage, bacon, hamand cheddar.

Scrambled eggs, sausage or bacon and cheddar cheese baked on our signature flatbread.

Ham, cheddar, red and green pepper and onion.

Flour tortilla filled with scrambled eggs, hashbrown potatoes, sausage and cheddar cheese. Served with pico de gallo and sour cream.

Fresh mozzarella, tomatoes, fresh basil.

Roasted red pepper aioli, provolone cheese and shredded romaine.

Provolone cheese, roma tomatoes, crispy onions and balsamic onion glaze.

Roasted red pepper, provolone cheese, romaine, garlic cheese spread.

Cafe salad, wedding soup and half panini.

Eggs over hard, swiss cheese, sliced ham on a pretzel bun.

Scrambled eggs, pancetta, tomato, Asiago-Parmesan cheese, spinach and basil oil on a pressed ciabatta b.

2 mini buns with sausage patties, American cheese and scrambled eggs. Served with redskin wedge potatoes.

Scrambled eggs, American cheese sausage and maple syrup sandwich between waffle quarters.

Cubanelle peppers, caramelized onions, Italian cheeses, marinara on the side.

Housemade meatballs, provolone cheese and marinara sauce.

Capicola, ham, Genoa salami, pepperoni, provolone cheese, romaine, tomato and Italian dressing.

Cafe salad, wedding soup and half hoagie.

2 pancakes with blueberry syrup.

Powdered sugar, maple syrup.

Made with cinnamon bread, with powdered sugar and syrup.

Grilled cinnamon raisin bread layered with lemon mascarpone cheese filling. With blueberry syrup.

With lettuce, tomato and red onion.

Turkey burger, tomato, red onion and romaine, side of sun-dried tomato mayo.

With lettuce, tomato and honey mustard side. With homemade chips.

Burger with lettuce, tomato and red onion.

Salmon burger, romaine lettuce, tomato, red onion, side of herb mayo.

Sliced turkey, red pepper pesto, red onion, provolone cheese, lettuce, tomato on grilled flatbread. With homemade chips.

Served on grilled flatbread with red pepper aioli, feta cheese, spinach and tomato.

6 Ounces Turkey burger, tomato, red onionand romaine, side of sun-dried tomato mayo.

1-2 pound ground chuck burger, tomato, shredded romaine and red onion.

1-2 pound ground chuck burger, fresh mozzarella, heirloom tomato and fresh basil.

Topped with Philly steak meat, caramelized onion, peppers and Italian cheese.

Two bacon strips, shredded cheddar, shredded romaine, tomato and red onion.

Bacon, American cheese, over hard egg, romaine lettuce, tomato and red onion.

Mesquite seasoning, grilled pineapple, smoked Gouda cheese and bacon.

6 Ounces salmon burger, romaine lettuce, tomato, red onion. Side of herb mayo.

3 eggs (prepared your way) served on a bed of fresh sauteed vegetables and shredded redskin potatoes.

Two medium pancakes with powdered sugar and maple syrup.

Whole wheat wrap, filled with breaded buffalo chicken, shredded romaine, tomato, crumbled blue cheese and ranch dressing.

Spinach tortilla filled with grilled Barbeque chicken, crispy onion, chicken, tomato, shredded romaine, cheddar and ranch.

Our 12 inch dough filled with Italian cheeses and your toppings folded over and baked till golden brown.

Pizza sauce, sausage, pepperoni, meatballs, cubanelle peppers and kalamata olives.

Baby spinach, roasted tomatoes, fresh mozzarella, pine nuts and chicken tossed in herb garlic sauce with penne.

Pan seared chicken breasts with mushrooms and marsala sauce. Served with fettuccine tossed in marsala sauce.

Chicken tossed with mezze rigatoni in our spicy tomato vodka sauce.

Our housemade sauce with tomatoes, pork, beefand veal tossed with rigatoni pasta.

Linguini tossed in our housemade marinara sauce.

Baby spinach, roasted tomatoes, fresh mozzarella, pine nuts and chicken.

6 jumbo Italian cheese filled raviolis topped with marinara and Asiago-parm cheese.

Ricotta gnocchi tossed in basil pesto cream sauce with candied walnuts.

Grilled chicken breasts topped with melted Italian cheeses and marinara. Served with a side of linguini tossed in marinara.

Marinara sauce, heavy cream, spinach and sun-dried tomatoes tossed with angel hair pasta.

Pan-seared veal cutlets sauteed in a veal demi glaze sauce with sweet red peppers. Served over angel hair pasta.

3 thinly sliced beef sandwiches with peppers, caramelized onions and provolone cheese.

3 mini burgers with cheddar cheese, tomato, crispy onions and shredded romaine.

3 mini crabcakes with tomato and shredded romaine. Herb mayo on side.

Root Beer or orange cream (reg or diet).

Grapefruit or blood orange.

Caramelized onions, baby spinach, goat cheese and pistachios.

Fresh mozzarella, roasted tomato, fresh basil.

Baby spinach, bacon, crispy onion, chicken and roasted tomato.

Chicken tossed in buffalo sauce, crispy onions and crumbled blue cheese.

Chicken tossed in smokey Barbeque sauce, crispy onions and bacon. Drizzled with Barbeque sauce.

Crimini, portabella and button mushrooms, crispy onions, marsala sauce and truffle oil.

Two 3 Ounces crab cakes with seasonal risotto and house vegetable. Mustard aioli on the side.

Shells stuffed with ricotta filling, topped with marinara and Italian cheeses then baked.

Two baked cod filets with seasoned bread topping served over beans and greens.

5 housemade raviolis topped with tomato vodka sauce.

10 Ounces bone in veal chop, butterflied, pounded thin. Breaded with Italian bread crumbs. Topped with marinara and cheese. Served with linguini with marinara.

With mixed vegetable and mashed potatoes.

With mixed vegetable and mashed potatoes.

With mixed vegetable and yukon gold mashed potatoes.

Two marinated chicken breasts with house vegetable and yukon gold mashed potatoes.

Grilled salmon topped with basil oil. Served with seasonal risotto and house vegetable.

Thinly slice philly steak, Barbeque sauce, crispy onions, Italian cheese and bourbon glazed apples.

Tuna salad, swiss cheese, red onions, tomatoes.

Corned beef, Swiss cheese, Thousand island dressing and sauerkraut.