Austin's/J B Dawson's Restaurant and Bar

Spinach, artichoke hearts and reggiano cheese with housemade tortilla chips.

Tender and crispy shrimp tossed in a creamy spicy sauce.

Crisp outside and moist inside and served with housemade maple butter.

Spice rubbed and seared rare with soy sauce, wasabi and pickled ginger.

A creamy blend of crab meat and reggiano cheese served with housemade tortilla chips.

Homemade egg rolls stuffed "wit" fried onions, thin sliced ribeyeand cheddar. Served "wit" a horseradish dipping sauce.

3 fresh ground chuck patties with Vermont cheddar, dill pickles, frizzled onionsand our signature sauce.

Topped with bacon and cheddar.

Tomatoes marinated in balsamic vinegar, garlic and olive oil and toasted bread.

Classic recipe.

10 marinated, fried wings tossed in our sweet and spicy sauce.

Select greens, chilled sliced chicken, cilantro, crispy noodles, honey lime vinaigrette and peanut sauce.

Marinated filet tips with chilled noodles, mango, basil, cilantro, mint, peanuts, coconutand Thai dressing.

Our field green mix, roasted chicken, fresh avocado, tomato, egg, bacon, blue cheese and tossed with garlic peppercorn ranch.

Broccoli, zucchini, yellow squash, rice,chipotle black beans and garlic toast.

Romaine, iceberg, croutons, mozzarella cheese, red onion and tomatoes.

Select greens, chicken tenders, bacon, tomatoes, croutons, jack and cheddar cheese tossed in dressing of your choice.

Romaine, croutons and parmesan cheese.

Slow smoked and hand pulled pork with our housemade Barbeque sauce.

Grilled chicken breast seasoned with cajun spices, pepperjack cheese, lettuce, tomato, onion and cajun sauce.

Lump backfin crab cake, lettuce, tomato and onion.

Grilled chicken, spinach, arugula and pepperjack cheese with a sun-dried tomato aioli on a toasted ciabatta roll.

Thinly sliced prime rib, sauteed onionsand jack cheese and on a ciabatta roll with au jus.

100% Angus burger, cheddar, lettuce, tomato, onion, pickle and signature sauce.

Spicy meatballs, mozzarellaand pepperjack cheeses topped with our dynamite marinara on buttered sourdough bread.

Brown rice, mushroom, onion, mozzarella and cheddar cheese patty with lettuce, tomato, onionand a sweet soy glaze.

100% Angus burger, pepperjack cheese, frizzled onions, twisted slaw and our signature twisted sauce.

Center cut tenderloin, seasoned lump crab meat, asparagus and garlic cream sauce.

12 ounces ribeye grilled with cajun spices.

Center cut tenderloin.

12 Ounces ribeye marinated in soy sauce, pineapple and ginger.

12 ounces center cut aged striploin.

Jumbo shrimp and sea scallops grilled to perfection choose house or cajun seasoned.

Two large lump backfin crab cakes.

Simply grilled choose house or cajun seasoned.

Lump crab meat, asparagus and garlic cream sauce.

Backfin lump crab meat, linguine, alfredo sauce, parmesan cheese and old bay seasoning.

A variety of vegetables roasted in garlic oil tossed with linguine, seasoned bread crumbs and shaved parmesan cheese.

Roasted chicken, penne, basil and mozzarella cheese tossed in a fresh roma tomato based sauce garnished with seasoned bread crumbs.

Chicken, penne pasta, spinach reggiano cream sauce and marinated diced tomatoes.

Shrimp, linguine, sun-dried tomatoes, spinach, pine nuts, parmesan cheese and herb cream sauce.

Grilled chicken, seasoned lump crab meat, asparagus and garlic cream sauce.

Grilled chicken, button mushrooms, prosciutto and our marsala wine sauce.

Large lump backfin crab cake, 1-2 rack slow roasted "knife and fork" danish baby back ribs.

Hand-battered chicken tenders.

Smoked pulled pork and Barbeque sauce served with housemade stone baked cornbread.

Slow roasted knife and fork danish baby back ribs.

Grilled chicken breast brushed with Barbeque sauce, half rack of slow roasted knife and fork danish baby back ribs.

No side included.

Sharp cheddar, pepperjack, mozzarella and reggiano dusted with bread crumbs.

Homemade apple cobbler baked with brown sugar with a layer of walnuts baked into the crust, served warm and topped with french vanilla ice cream and a caramel drizzle.

Our homemade individual mousse desserts. Choose from cookies and cream, chocolate and peanut butter chocolate or our seasonal flavor.

Please allow 8-10 minutes. A monster chocolate chip cookie baked to order, topped with vanilla ice cream and chocolate sauce.

Chocolate brownie covered with a rich chocolate icing. Served warm, topped with french vanilla ice cream and a sweet caramel and chocolate drizzle.

3 scoops of french vanilla ice cream with hot fudge, fresh whipped cream and a cherry.