Apples, pretzel dust, spiced whipped cream, sunflower seeds, thyme.

Grape tomatoes, dried cranberries, feta, balsamic vinaigrette.

Romaine hearts, grated lemon zest, Parmesan, prosciutto.

Lemon garlic truffle butter, crostini, bread crumbs, Parmesan.

Pan seared, roasted pumpkin salsaand, pumpkin seeds, cranberry aioli.

Made in house, chef's choice.

Butternut squash, cranberry, onions, poblano, Brie cream sauce.

Pistachio encrusted, apple fig risotto, orange glaze.

Steak frites, truffle marinated cremini, roasted baby carrots, balsamic glaze.

"French cut", pumpkin pecan risotto, haricot vert, sage demi.

Roasted garlic mashed potatoes, cipollini moscato jam, red wine demi.

Pan seared, sweet potato hashbrown, Cajun remoulade, asparagus.

Wasabi, Thai peanut, soba noddle salad carrot, red pepper, snow peas.

Brown wild rice, butternut, shiitake, orange cranberry reduction.

Cranberry and spaetzle, apple pear compote, port wine syrup.

Horseradish smashed potatoes, Dijon encrusted, whole grain mustard demi.

Made in house, chef's choice.

Sweet potato smashed, brussel sprouts, pancetta, apple cider drizzle bacon apple jam.