• Pennsylvania
  • Reading
  • Mezcal's Mexican Restaurant

Mezcal's Mexican Restaurant

(610) 685-5272
  • 150 N 6th St, Reading, PA 19601
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Lunch Appetizers
    • Guacamole $3.95

      Avocado dip.

    • Montecino $4.25

      Soft, corn tortilla stuffed with melted cheese spinach and mushroom. Topped with tomatillo sauce.

    • Camaron Veracruz $5.25

      Sauteed shrimp with Mexican-home style sauce.

    • Camaron Ameyal $5.25

      Sauteed shrimp with chopped garlic, white wine, garbanzo beans, pico de gallo and lemon-butter sauce.

    • Mejillones $6.5

      New Zealand mussel slightly sauteed with garlic chopped onions, tomatoes, cilantro, jalapenos and a splash of white wine in lemon butter sauce.

    • El Piquin $5.25

      Shrimp sauteed with garlic, white wine, a splash of lemon juice, pico de gallo and chipotle sauce.

    • Tenoch $5.25

      Quesadilla with shrimp stuffed sauteed in diablo sauce and sliced poblano peppers.

    • Papantla $5.95

      Flour tortilla quesadilla stuffed with shrimp, spinach, jalapenos and melted cheese.

    • Moritas $5.95

      Poached stuffed jalapenos with shrimp and topped with melted cheese and sour cream.

    • Nachos $3.5

      Corn chips topped with refried beans, melted cheese and jalapenos.

    • Chori-Nachos $4.25

      Nachos with chorizo Mexican sauce.

    • Nachos Royal $5.25

      Nachos topped with guacamole, sour cream, jalapenos with choice of chicken, beef, and chorizo or mixed.

    • Quesadilla $3.5

      Soft corn tortilla stuffed with melted cheese topped with red sauce and sour cream.

    • La Catrina $3.95

      Quesadilla stuffed with melted cheese, sauteed spinach, jalapenos, onions and green sauce.

  • Lunch Salads
    • Taco Salad $6.5

      Chicken or beef.

    • Ensalada Cantera $4.75

      Mixed Mexican style green salad.

    • Nopalitos Salad $3.95

      Strips of cactus mixed with pico de gallo and jalapenos.

    • Ceviche Salad $4.95

      Cold seafood salad marinated in lime juice tomato juice spices and pico de gallo.

  • Lunch Soups
    • Sopa de Frijol Negro $1.95

      Black bean soup with pico de gallo and sour cream.

    • Sopa de Pollo $1.95

      Chicken soup with vegetables.

  • Lunch Mezcal's Traditional Platters
    Comes with rice and beans.
    • Taquitos al Carbon Platter $6.95

      2 pieces. Soft tortilla rolled and stuffed with chunks of charcoal grilled steak.

    • Chinampas Platter $7.75

      Sauteed shrimp with garlic, white wine roast chile poblano, Mexican green sauce.

    • Arroz con Camarones Platter $7.75

      Shrimp and rice Mexican style. No beans.

    • Chiconcua Platter $7.75

      Sauteed shrimp with garlic, white wine, chopped tomato and chipotle sauce.

    • Camaron al Ajillo Platter $7.75

      Sauteed shrimp with garlic white wine over rice.

    • Mocambo Platter $7.75

      Shrimp marinated in mezquite, garlic, white wine, baby corn, tomato and cilantro sauce.

    • Barandales Platter $7.75

      Grilled sirloin steak marinated in mezquite and vegetables.

    • Carne a la Tampiquena Platter $7.75

      Grilled sirloin steak topped with fried onions, chile poblano and red sauce.

    • Adobo Atlixqueno Platter $6.75

      Boneless pork cooked in a casserole with adobo sauce.

    • Mole Verde Platter $6.25

      Breast of chicken cooked in mole verde sauce.

    • Mole Poblano Platter $6.5

      Breast of chicken cooked in brown chocolate sauce.

    • Tacos Plaza Platter $7.5

      Soft corn tortillas stuffed with slices of tenderloin pork sauteed with chorizo, onions and fresh jalapenos and topped wih Mexican style sauce.

    • Valentina Platter $7.5

      Chicken breast topped with mushrooms, olives, roasted poblano peppers and topped with a garlic cream sauce.

    • El Tin Tan Platter $7.95

      Chicken fajita mixed with vegetables and topped with cheese.

    • Lomo Pajaritos Platter $7.25

      Tenderloin pork chops flavored with adobo sauce and topped with black beans and sliced avocado.

    • Mariscos Primavera Platter $8.25

      Shrimp and scallops sauteed in garlic, broccoli, cauliflower, green peas, cut corn and a splash of white wine all mixed with rice.

    • La Cholita Platter $7.5

      A sauteed breast of chicken topped with our creamy mango sauce, cooked with jalapenos, onions and cilantro.

    • La Costa Platter $8.5

      A seafood fajita with sauteed mussels and shrimp, onions, mushrooms and poblano peppers with our homemade mezquite sauce.

    • Adelita Platter $7.5

      Chicken breast sauteed with mushrooms and asparagus in a cilantro cream sauce.

    • Papalote Platter $7.25

      Vegetable chimichanga topped with our sour cream and guacamole.

    • Bistek Borracho Platter $7.75

      Grilled sirloin steak cooked with green peas and chorizo and topped with our delicious tequila cream sauce.

  • Lunch Enchiladas
    Served with rice and beans.
    • Enchilada Mole $4.95

      2 pieces. Chicken or beef or cheese.

    • Enchilada Rojas $4.95

      2 pieces. Chicken or beef or cheese.

    • Enchilada Suizas $4.95

      2 pieces. Chicken or beef or cheese.

    • Enchilada Tricolor $5.95

      3 pieces.

  • Lunch Fajitas
    Chicken, beef, pork or shrimp all marinated and sauced with onions, green peppers and spices served with refried beans, rice, guacamole and tortillas.
    • Fajita Chicken $7

      Pollo.

    • Fajita Beef $7

      Carne.

    • Fajita Pork $7

      Puerco.

    • Fajita Shrimp $7.5

      Camarones.

    • Fajita Zacazonapan $8

      Chicken and beef fajita

    • Fajita China Poblana $8.25

      Shrimp and chicken fajita.

    • Fajita Revolcadero $8.25

      Scallop and shrimp fajita

    • Fajita Ranchera $8.75

      Scallops, shrimps and chicken topped with melted cheese.

    • Fajita Chimbombo $8

      Vegetable fajita topped with melted cheese.

    • Fajita Chinaca $7.75

      Chicken, spinach, mushrooms, green peas topped with melted cheese.

  • Lunch Make Your Own Combination
    • Choose 2 Make Your Own Combination $4.95

  • Lunch Main Courses
    • Chimichangas $6.75

      2 pieces. Fried flour tortilla stuffed with beef or chicken topped with sour cream and red sauce.

    • Flautas $5.25

      2 pieces. Rolled corn crisp tortilla stuffed with beef or chicken topped with sour cream and red sauce.

    • Tamales $6.5

      2 pieces.

    • Chiles Rellenos $7.95

      2 pieces.

  • Lunch Vegetarian
    • Milpas $4.95

      Bean and cheese burrito, guacamole tostada.

    • Burrito Verde $5.95

      Soft flour tortilla stuffed with sauteed vegetables topped with green tomatillo sauce.

    • Camperos $5.25

      Cheese tostada and vegetables enchilada.

  • Lunch Side Orders
    • Cheese $1.25

    • Rice $1.25

    • Beans $1.25

    • Jalapenos $1.25

    • Sour Cream $1.25

    • Tortillas $1.25

    • Salsa $1.25

    • Pico de Gallo $2

      Fresh jalapenos, onions, tomatoes and cilantro.

  • Lunch Desserts
    • Flan $2.95

      Caramel custard.

    • Bola de Fuego $3.95

      Fried ice cream, chocolate syrup with tepango

  • Dinner Appetizers
    • Guacamole $5.75

      Avocado dip.

    • Montecino $5.95

      Soft, corn tortilla stuffed with melted cheese spinach and mushroom. Topped with tomatillo sauce.

    • Camaron Veracruz $6.75

      Sauteed shrimp with Mexican-home style sauce.

    • Camaron Ameyal $6.75

      Sauteed shrimp with chopped garlic, white wine, garbanzo beans, pico de gallo and lemon-butter sauce.

    • Mejillones $6.5

      New Zealand mussel slightly sauteed with garlic chopped onions, tomatoes, cilantro, jalapenos and a splash of white wine in lemon butter sauce.

    • El Piquin $6.75

      Shrimp sauteed with garlic, white wine, a splash of lemon juice, pico de gallo and chipotle sauce.

    • Tenoch $6.75

      Quesadilla with shrimp stuffed sauteed in garlic with pico de gallo in Mexican green tomatillo sauce.

    • Papantla $6.95

      Flour tortilla quesadilla stuffed with shrimp, spinach, jalapenos and melted cheese.

    • Moritas $6.75

      Poached stuffed jalapenos with shrimp and topped with melted cheese and sour cream.

    • Nachos $5.25

      Corn chips topped with refried beans, melted cheese and jalapenos

    • Chori-Nachos $5.75

      Nachos with chorizo Mexican sauce.

    • Nachos Royal $6.5

      Nachos topped with guacamole, sour cream, jalapenos with choice of chicken, beef, and chorizo or mixed.

    • Quesadilla $4.75

      Soft corn tortilla stuffed with melted cheese topped with red sauce and sour cream.

    • La Catrina $6.5

      Quesadilla stuffed with melted cheese, sauteed spinach, jalapenos, onions and green sauce.

  • Dinner Salads
    • Taco Salad $9.5

      Chicken or beef.

    • Ensalada Cantera $6.5

      Mixed Mexican style green salad.

    • Nopalitos Salad $5.95

      Strips of cactus mixed with pico de gallo and jalapenos.

    • Ceviche Salad $6.75

      Cold seafood salad marinated in lime juice tomato juice spices and pico de gallo.

  • Dinner Soups
    • Sopa de Frijol Negro $2.5

      Black bean soup with pico de gallo and sour cream.

    • Sopa de Pollo $2.5

      Chicken soup with vegetables.

  • Dinner Mezcal's Traditional Platters
    • Arroz con Camarones Platter $13.5

      Shrimp and rice Mexican style.

    • Chiconcua Platter $13.5

      Sauteed shrimp with garlic, white wine, chopped tomato and chipotle sauce.

    • Camaron al Ajillo Platter $13.5

      Sauteed shrimp with garlic white wine over rice.

    • Mocambo Platter $13.25

      Shrimp marinated in mezquite, garlic, white wine, baby corn, tomato and cilantro sauce.

    • Barandales Platter $14.75

      Grilled sirloin steak marinated in mezquite, topped with sauteed onions, fresh jalapenos and vegetables

    • Carne a la Tampiquena Platter $13.75

      Grilled sirloin steak topped with fried onions, chile poblano and red sauce.

    • Adobo Atlixqueno Platter $11.75

      Boneless pork cooked in a casserole with adobo sauce.

    • Mole Verde Platter $11.75

      Breast of chicken cooked in mole verde sauce.

    • Mole Poblano Platter $11.75

      Breast of chicken cooked in brown chocolate sauce.

    • Brasero Platter $12.95

      Charcoal grilled chicken breast, marinated with mesquite, topped with sauteed onions, fresh jalapenos and a splash of ranchero sauce.

    • Mantecas Platter $12.75

      Grilled boneless pork with sauteed jalapenos, onions, chorizo with greens and red tomatillo sauce.

    • Potrero Platter $14.95

      Charcoal grilled steak, marinated with mesquite, topped with sauteed spinach, onions, jalapenos, mushrooms, rice and beans.

    • Marina Platter $14.5

      Seafood enchiladas stuffed with shrimp and scallops sauteed with chopped tomatoes, onions and garlic. Topped with Mexican green tomatillo sauce.

    • Marimba Platter $14.95

      Seafood chimichangas stuffed with sauteed shrimp, scallops, onions, poblano peppers. Topped with garlic cream sauce.

    • Mariscada Mexicana Platter $16.75

      Seafood casserole, lobster tail, New Zealand mussels, shrimp, scallops and clams in a casserole, pico de gallo, garlic and potato in a green tomatillo sauce or guajillo sauce.

    • Paella Valenciana Platter $16.95

      Mix seafood rice, casserole with chicken, chorizo, mussels, clams and shrimp.

    • Paella Marinara Platter $16.95

      Mix seafood rice, casserole lobster tail, mussels, clams, scallops and shrimps.

    • Jarana Platter $13.95

      Shrimps marinated in lime and garlic sauteed with onions, pico de gallo, tomato and jalapenos in a Jarocho sauce.

  • Dinner Main Courses
    Served with rice and refried beans.
    • 2 Tacos $6.5

    • 2 Taquitos Suaves $6.5

    • 2 Tamales $8.95

    • 2 Tostadas $6.5

    • 2 Enchiladas Rojas $6.75

    • 2 Enchiladas de Mole Poblano $6.75

    • 2 Enchiladas Suizas $6.75

    • 3 Enchiladas Tricolor $8.95

    • 2 Burritos Metepec $6.25

    • 2 Chiles Rellenos $11.95

    • 2 Flautas Maronma $6.5

    • 2 Flautas Maronma $10.95

  • Dinner Delicious Sizzling Fajitas
    Sauteed with onion, green peppers, pico de gallo and garlic with rice, fried beans and guacamole.
    • Fajita de Pollo $13.95

      Chicken.

    • Fajita de Carne $13.95

      Beef.

    • Fajita De Puerco $13.95

      Pork.

    • Fajita de Camaron $14.5

      Shrimp.

    • 2. Fajita de Camaron $14.75

      Shrimp.

    • Acahualera Fajita $14.75

      Beef and pork sauteed with onions, poblano peppers, Mexican spices and mixed vegetables.

    • Chinaca Fajita $14.75

      Chicken, spinach, mushrooms, green peas topped with melted cheese.

    • Chimbombo Fajita $13.75

      Vegetable fajita sauteed with cauliflower, broccoli, onion, carrot, spinach, mushroom, poblano pepper and garlic, topped with melted cheese.

  • Dinner Special Sizzling Fajitas
    • Revolcadero Fajita $15.75

      Scallops and shrimp.

    • China Poblana Fajita $14.75

      Shrimp and chicken.

    • Chiripas Fajita $17.95

      Seafood fajita, lobster tail, scallops, marinated with mesquite, sauteed with pico de gallo, poblano peppers, spinach, mushroom, garlic and Mexican spices, with a splash of wine, topped with melted cheese.

    • Fajita Ranchera $16.75

      Chicken, shrimp and scallops, sauteed with spinach, onions, poblano peppers, garbanzo beans, baby corn, pico de gallo and melted cheese.

    • Nejayota Fajita $16.75

      Beef, shrimps and scallops, sauteed with spinach, onions, poblano peppers, garbanzo beans, baby corn, pico de gallo and melted cheese.

    • Chinameca Fajita $15.75

      Beef, pork and chorizo, sauteed with onions, poblano peppers, garbanzo beans, baby corn, pico de gallo and melted cheese.

  • Dinner Combo Platters
    All served with rice and refried beans.
    • Taco, Enchilada and Tostada Combo Platter $9.95

    • Taquito Suave, Enchilada and Tostada Combo Platter $9.95

    • Taco, Tostada and Burrito Combo Platter $9.95

    • Taco, Enchilada and Burrito Combo Platter $9.95

    • Taco, Enchilada and Chile Relleno Combo Platter $10.95

    • Taco, Enchilada and Tamale Combo Platter $9.95

  • Dinner Vegetarian Combos
    • Milpas Combo $9.95

      Bean and cheese burrito, guacamole tostada and cheese enchilada.

    • Burritos Verdes Combo $9.95

      Two soft flour burritos, stuffed with sauteed vegetables, refried beans and green sauce.

    • Camperos Combo $9.95

      Guacamole taco, cheese tostada and zurca enchilada.

  • Dinner Side Orders
    • Sour Cream $1.25

    • Rice $1.25

    • 3 Tortillas $1.25

    • Cheese $1.25

    • Pico de Gallo $3

      Chopped onions, fresh jalapenos, tomatoes and cilantro.

    • Beans $1.25

    • Jalapenos $1.25

    • Sauce and Chips $3

  • Dinner Desserts
    • Flan $2.95

      Caramel custard.

    • Bola de Fuego $3.95

      Fried ice cream, chocolate syrup with tepango.

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