Sauteed udon noodles with beef.
Sauteed udon noodles with shrimp
Sauteed udon noodles with chicken.
Udon noodles in a soup with shrimp tempura and vegetable.
Udon noodle in soup with lobster, shrimp, scallops, fish cakesand vegetables.
Crunchy spicy tuna with eel inside, topped with tuna sashimi and jalapeno and red spicy sauce.
Spicy crunchy salmon and cucumbers inside, wrapped with salmon sashimi and topped with spicy sauces and scallion.
Spicy lobster, shrimp, crab, avocado, cucumberand fish eggs.
Shrimp tempura inside, topped with a layer of avocado and spicy tuna.
Spicy tuna, salmon, yellowtail, jalapeno inside; topped with spicy kani salad.
White fish tempura, spicy tuna and avocado wrapped in soy w-drizzled chef's special sauce.
White tuna, salmon,stri bass, asparagus and cream cheese.
Crunchy spicy tuna inside; eel and avocado on top.
Spicy crunchy tuna and cucumbers inside wrapped with tuna sashimi and topped w-spicy sauces and scallions.
Shrimp tempura topped w-eel avocado and crab meat.
Crunchy spicy cook shrimp and avocado inside;top with tuna and yellowtail with drizled spicy mayo and eel sauce.
Tuna, salmon and avocado inside; topped with lobster salad, wasabi, tobikoand miso sauce.
Spicy shrimp and cucumber, topped with crunchy spicy salmon.
Softshell crab, mango, avocadoand crabmeat inside, topped with eel shrimp and tobiko.
Shrimp tempura with masago mayo on the top.
Crunchy spicy salmon inside, topped with salmon, white tuna, avocadoand black caviar.
Shrimp tempura,eel and avocado inside,w-spicy tuna,thin slice of spicy salmon and rainbow fish over top.
Shrimp tempura with lobster salad, wrapped with soy paper.
Crunchy Spicy Salmon and Shrimp tempura inside, topped with salmon, spicy kani, masago and scallion.
Shrimp tempura, mango, cream cheese, cucumberand avocado inside; topped with eel and el sauce.
Crunchy spicy tuna,with a topping of spicy scallop and red tobiko.
Seared ahi tuna and crunch inside; topped with eel, tobiko, scallionand avocado.
White tuna tempura, spicy tunaand avocado inside; topped with seared ahi tuna.
Crunchy spicy tuna; topped with tuna, salmonand yellowtail.
Eel cucumber topped with sliced avocado, caviarand eel sauce.
Shrimp tempura and cucumber inside; topped with tuna and avocado.
Smoked salmon, avocado and cream cheese inside, fried crisp; top with spicy mayo, eel sauce, tobiko and scallion.
Tuna, salmon, yellowtail,kani, tobiko and avocado wrap in cucumber.Served shallow pool of ponzu sauce.
Eel avocado inside, topped with smoked salmon, tempura flakes,eel sauceand spicy mayo.
Shrimp tempura topped with scared salmon and crunchy shrimp.
Shrimp tempura, grilled eeland avocado inside topped with salmon, bonito flakes,and spicy mayo.
Shrimp tempura inside;topped with lobster salad and avocado.
Fried scallop, spicy tuna, mangoand avocado wrapped in soyand topped with chef's special sauce.
Crunchy spicy salmon, topped with scallop, scallion, mayo,and Masago.
Eel, lobster salad, asparagus,and shrimp tempura topped with plum sauce.
Fried lobster,mango,and cucumber inside; topped with thinly sliced avocado and tobiko.
Shrimp tempura inside, topped w.spicy tuna and avocado and chili sauce.
Shrimp tempura inside; topped with eel and avocado.
Eel,Kani and crunchy spicy tuna inside; topped with eel sauce and spicy mayo.
Spicy tuna and avocado inside; topped with tuna and drizzled eel sauce.
Kani, avocado and cucumber inside. topped with rainbow fish.
California roll and 5 pieces assorted sushi.
3 pieces salmon sushi,3 pieces salmon sashimi and a spicy salmon roll.
6 ps grilled eel over Japanese rice.
Assorted 4 pieces sushi, 6 pieces sashimi and California roll.
3 pieces tuna sushi, 3 pieces sashimiand a spicy tuna roll.
12 pieces assorted fish filet with rice on side.
Deep fried spring roll filled with finely chopped vegetables.
Shrimp,deep-fried using tempura batter served w.tempura sauce.
Fresh, steamed soybeans mixed with salt.
Spicy Korean pickles and cabbages.
Deep-fried bean curd, served in a light sauce.
Chicken and bell peppers on skewers, covered in teriyaki sauce.
Whole squid, grilled and drizzled with eel sauce.
Crispy shrimp drizzled with chef's special sauce.
Scallions rolled in grilled, sliced beef, covered in teriyaki sauce.
Steamed shrimp dumplings.
Pan fried Japanese dumplings.
Quail egg on top of a mix of diced tuna and tri-colored tobiko.
Octopus, crab and shrimp, seasoned dressing.
Seared peppered tuna with scallions in ponzu sauce.
Kani salad wrapped inside a large slice of tuna topped with caviar.
Tuna, salmon, shrimp, white fish.One-piece each.
Sushi rice tempura, topped with spicy tuna, seaweed saladand avocado.
Sliced yellow-tail and jalapeno in Japanese yuzu sauce.
9 pieces of thinly sliced fish. 1 slice each.
Quail egg on top of a mix of diced salmon and tri-colored tobiko.
Seared tuna with scallions in ponzu sauce.
Salad served with our chefs homemade ginger dressing.
Stripped crab sticks, caviarand cucumber mixed in with seaweed salad and kabuki. mayo
Sashimi (tuna, salmonand yellow-tail) with seaweed salad, avocado, caviar, mixed in w.spicy sauce.
Wakame seaweed with sauce and sesame seeds.
Salad with thin avocado slices and a soybean paste sauce.
Kimchi, dumplingsand scallions.
Tofu, seaweed, shitake mushroomsand scallions.
Soybean paste with tofu, seaweedand scallions.
Breaded fried chicken with Tonkatsu sauce.
Chicken tempura.
Shrimp a vegetable tempura, salmon teriyaki and 4 pieces of sashimi.
15 pieces sliced raw salmon on a bed of Japanese rice.
Rainbow roll, amazing tuna roll, eel avo roll, green dragon roll, Alaskan roll, shrimp temp roll, spicy Kani roll, pink lady roll.
18 pieces assorted filet and fish.
Spider roll, tempura crunchy roll, crunchy spicy tuna roll, California rolland green dragon roll.
30 pieces nigiri sushi, rainbow roll, spicy tuna rolland shrimp tempura.
Assorted 12 pieces sushi and 12 pieces sashimi, a green dragon roll,and Alaskan roll.
Cooked eel with eel sauce over Japanese rice with Japanese radish.
Godzilla roll, Christmas roll, amazing tuna roll, pink lady roll, fancy salmon roll, any roll wh house roll.
Tuna roll, salmon roll,and yellowtail scallion roll.
Assorted 5 pieces sushi and 9 pieces sashimi and a crunchy spicy tuna roll.
Tuna roll and 8 pieces nigiri sushi.
California and 10 pieces nigiri sushi.
15 pieces assorted raw fish with sushi rice.
Crunchy spicy tuna roll, crunchy spicy salmon rolland California roll.
Assorted raw fish with Japanese rice.
Tuna, salmonand yellow-tail sushi (3 pieces each) and rainbow roll.
Salmon roe sushi wrapped in salmon.
Grilled eel, avocado and eel sauce.
Crunchy spicy salmon roll.
Crispy salmon skin w.scallion, cucumber and eel sauce.
Crunchy spicy crab roll.
In spicy sauce.
Salmon 8 seaweed out.
Crunchy spicy white tuna roll.
Yellowtoil with scallions.
Deep fried chicken with cucumber, avocadoand caviar.
Oshinko, egg, crab, avocado, tobikoand cucumbers.
Salmon with avocado.
Tuna in a spicy sauce with tempura crumbs.
With sweet sauce.
Tuna with avocado.
Softshell crab w.lettuce, cucumber, avocado, tobikoand eel sauce.
Crunchy spicy yellowtail roll.
Smoked salmon, cucumber and cream cheese and scallions.
Kani, cucumber and avocado, topped with crunchy spicy tuna.
With tuna and sweet out.
Crab, cucumber, avocadoand tobiko.
Grilled eel, cucumberand eel sauce.
Smoked salmon, crab, avocado, cucumbers and red hot sauce.
Deep-fried shrimp with cucumber, avocado,and caviar.
Fresh salmon.crab, avocado, cucumbersand red hot sauce.
Shrimp, crab, tobiko, lettuceand kabuki mayo.
California roll with shrimp and crunch.
Lobster and filet mignon.
Creamy coconut sorbetto served in the natural fruit shell.
Creamy tropical guava gelato swirled with sweet mango sauce.
Sponge cake soaked in espresso,topped with mascarpone cream and dusted with cocoa powder.
Cappuccino gelato with a heart of espresso, covered with coffee-flavored meringue sprinkles.
pineapple sorbetto served in the natural fruit shell.
Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate.
Vanilla and Amarena cherry gelato swirled together, topped with real Amarena cherries.
Zabaione cream center, surrounded by chocolate gelato and carried hazelnuts, topped with cocoa powder.