A combination of Italian cold cuts, cheese, peppers, olives on a bed of romaine lettuce.
1-2 dozen clams stuffed with a mix of bell peppers, onion, bacon pieces and butter baked. With lemon wedges.
Regular or hot and spicy served with a side of marinara sauce.
Served with lemon and sea salt.
Big meaty wings served with celery and bleu cheese. Mild, hot or BBQ.
Deep fried to a golden brown and served with marinara sauce.
Lightly breaded and seasoned white meat served with choice of honey mustard or BBQ sauce.
Crusty bread with diced tomatoes, red onion, basil, garlic with mozzarella melted on top.
Served with celery and bleu cheese. Mild, hot or BBQ.
Served with marinara.
Combination of 7 different greens.
Field greens with golden raisins, cranberries, caramelized cashews, Brie cheese and fresh strawberries drizzled with a strawberry balsamic dressing.
Fresh mozzarella and Roma tomatoes.
Spinach, bell peppers, bacon, egg and hot dressing.
Fresh greens, tomato and cucumbers.
Field greens with cranberry, walnuts, crumbled bleu cheese with grilled marinated tuna, with a wasabi vinaigrette.
Chopped lettuce with bacon, tomato, egg. Croutons topped with Monterey Jack cheese and deep fried chicken. Served with a bread stick.
Lettuce, tomato, cucumbers, onion, ham turkey, egg and cheese.
Romaine, croutons and Caesar dressing.
Chopped salami, ham, chicken breast, provolone, red onion, romaine lettuce with a Caesar dressing.
Served in a crock with croutons and topped with melted cheese.
Sauteed with white wine and olive oil finished with our own marinara sauce served with garlic toast points.
Sweet red pepper pasta with mushroom and chicken in a creamy tomato pepper sauce.
In a sauce of sauteed onions and garlic in olive oil with tomato filets and Parmesan cheese.
With red clam sauce, spicy or mild.
Tomato cream sauce infused with garlic and Parmesan cheese.
With pesto sauce or tomato basil.
Eggplant rolled and stuffed with ricotta and seasonings topped with our own marinara sauce and mozzarella, baked in our oven til bubbly.
In Alfredo sauce with green peas and grilled chicken.
With oil and garlic.
With garlic, broccoli and sun - dried tomatoes.
With marinara sauce, meat, cheese, spinach ravioli.
Chicken breast in a dijon mustard, honey batter and coated in sour dough pretzel pieces pan fried and served with garlic mashed.
Chicken breast sauteed with baby portabella mushrooms and marsala wine.
Salmon blackened with spices over spinach sauteed in olive oil and garlic.
Veal sauteed with baby porta bella mushrooms and marsala wine.
Lightly breaded veal topped with our marinara sauce and mozzarella cheese served with side of pasta.
Tender chicken filets sauteed in garlic, butter and wine.
Lightly breaded chicken breast topped with our marinara sauce and mozzarella cheese served with side of pasta.
Center cut 14 ounce.
Sole dipped in a light egg batter, sauteed with garlic, white wine, butter and lemon topped with toasted sliced almonds over wild rice.
Baked on the hearth, large round 8 outs, medium round 6 outs.
Whole tray 12 outs, half tray 6 outs.
Mozzarella and smoked Gouda with a special combination of sauce and all white meat chicken.
Thin crust with tomato sauce, fresh slices of tomato, sprinkled with Romano cheese.
Thin pizza baked on the hearth with sauce, fresh basil and fresh mozzarella.
With garlic, olive oil, mozzarella, roma tomato slices, Parmesan cheese, pesto sauce and basil.
Fresh baked dough, salami, capicola, tomato, 2 cheeses and sauce.
Fresh baked dough with slices of steak, onions and mozzarella.
Fresh baked dough with mozzarella, ricotta and sauce.
Same as above with imported ham.
Italian flavored chicken filet, spinach, ricotta, Parmesan, marinara sauce.
Grilled chicken tenders, bacon lettuce, tomato. Tomato wrap suggested.
Steak, onions, bell peppers, light seasoning lettuce and tomato.
A marinated 5 ounces sushi grade ahi tuna, with lettuce, red onion, with wasabi dressing.
Breaded chicken in a mild sauce, lettuce, diced tomato. Ranch dressing.
Breaded chicken, rice, honey mustard, shredded lettuce and tomato.
Grilled chicken, corn, bell pepper, onions, lightly seasoned.
Grilled chicken, Romaine Caesar dressing.
Salami, pepperoni, provolone, lettuce, tomato and Italian dressing.
Roast beef with gravy on toast with side of fries.
Half pound burgers made with supreme Angus Beef. The best beef on the block. Served on a toasted kaiser roll with lettuce, tomato, onion and pickle plain.
Choice of turkey, roast beef, ham and tuna.
Bacon, lettuce and tomato.
Same as above with peppers, onions and melted mozzarella.
All white meat breaded filet with choice of swiss or American cheese with lettuce and tomato.
With lettuce, tomato, peppers, mushrooms, onions and mayo.
Roasted turkey breast sliced wafer thin with lettuce and tomato.
Alfredo's meatballs with our own sauce.
Our baked roast beef sliced wafer thin with lettuce and tomato.
With albacore tuna, lettuce and tomato.
Fried chicken in hot wing sauce with bleu cheese.
Salami, capicola, provolone, lettuce, tomato, onions and Alfredo's own dressing.
Ham sliced wafer thin with lettuce and tomato.
Same as above with mozzarella cheese and our own sauce.
Italian hot sausage in our sauce.
Creamy Italian dessert of lady fingers flavored with a blend of coffees and dusted with cocoa.
Our brownies are served with vanilla ice cream and smothered with mounds of whipped cream and drizzled with chocolate syrup.
3 layer soft molt chocolate cake filled with glorious chocolate filling and adorned with a chocolate crumb collar. A chocolate lover's delight.
Velvety smooth extra rich on a graham cracker crust.
Vanilla ice cream covered in coconut and honey flash fried and served in a deep fried wonton wrapper.
2 cannoli shells filled with a delectable cream of ricotta cheese, sugar, spices and chocolate chips.