Lebanese garden salad, feta, mint vinaigrette.
Mixed greens, cashews, manchego and balsamic.
Mint, parsley, tomato, burghul, lemon and olive oil.
Mixed greens, goat cheese, walnuts, orange and honey ginger balsamic.
Greens, tomato, cucumber, radish, onion and balsamic.
Organic. Spinach, sun-dried tomato, Asiago and on ciabatta.
Arugula, roasted red pepper, feta, Greek dressing and ciabatta.
Organic. Lettuce, tomato, onion, Asiago, pickle and crispy roll.
Served with asparagus, tomato, onion and no bun.
Arugula, tomato, onion, dill aioli on ciabatta.
Extra-lean top round lettuce, tomato, pinenuts and onion. Served in pita.
Lettuce, tomato, radish, cucumber and tahina.
Walnuts, chickpeas, bell pepper and spinach. Vegetarian.
Ground beef, pine nuts, rice and tomato sauce.
Aromatic medley of chickpeas, potatoes, turnips, carrots and apricot.
Seasonal vegetables Parmigiano reggiano. Vegetarian.
Lean top round served with Lebanese rice.
Organic. Served with vegetables, Lebanese rice and tzatziki.
Organic. Served with vegetables, Lebanese rice and hummus.
Hummus, muhammara, grape leaves, baba ghanouj, falafel and olives. Gluten-free. Vegan. Vegetarian.
Lebanese garden salad, feta, mint vinaigrette.
Mixed greens, walnuts, manchego and balsamic.
Mint, parsley, tomato, burghul, lemon and olive oil. Vegetarian.
Mixed greens, goat cheese, walnuts, orange and honey ginger balsamic.
Greens, tomato, cucumber, radish, onion and balsamic.
Ground beef, pine nuts, rice and tomato sauce.
Aromatic medley of chickpeas, potatoes, turnips, carrots and apricot. Vegetarian.
Seasonal vegetables and Parmagiano reggiano.
Parmigiano reggiano.
Walnuts, chickpeas, spinach and bell pepper. Vegetarian.
ground beef, rice, pine nuts, tomato sauce
Lemon, honey, capers, asparagus and Lebanese rice.
Roasted potatoes, asparagus and Dijon aioli.
Mediterranean rub farro, risotto and asparagus.
Tahina, pine nuts and cauliflower.
Seasonal vegetables, scallops, shrimp and cod.
Organic. Farro risotto and baby carrots.
w/arugula salad and roasted potatoes.
Prime. Roasted potatoes and baby carrots.
Lean top round served with Lebanese rice.
Served with vegetables, Lebanese rice and tzatziki.
Served with vegetables, Lebanese rice, tzadziki.
Hummus, muhammara, grape leaves, baba ghanouj, falafel and olives. Gluten-free. Vegan. Vegetarian.
served w/ roasted potatoes, carrots
spinach, feta, roasted peppers, served w/ rice
lean top-round served w/lebanese rice
farro risotto, baby carrots
Baklawa, burma and ma'moul.
Almond custard in Phyllo.
Honey, pistachio and berries.
Dark chocolate and apricot. Vegetarian.
Pistachio Whipped Cream Frosting
Filled w/ricotta, topped w/shaved almonds