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Vic Sushi
Mushroom, onion, tomatoand bell pepper in a exotic blend of lemon grass broth with lime juice and fresh Thai chili.
6 pieces sashimi; 2 pieces tuna, 2 pieces salmon and 2 pieces yellowtail.
For sashimi, 2 pieces tuna, 2 pieces salmon and for sushi 5 pieces.
5 pieces of sushi with California roll for or spicy tuna for.
Served with ginger dressing.
Seafood with spicy sauce.
Crab stick and spicy sauce.
Sliced white tuna on mixed greens with yuzo sauce.
Broiled beef with teriyaki sauce.
Broiled scallop with teriyaki sauce.
Broiled shrimp with teriyaki sauce.
Broiled chicken with teriyaki sauce.
Broiled tofu and vegetables with teriyaki sauce.
Broiled salmon with teriyaki sauce.
Crab stick, egg avocado, cucumberand masago.
Shrimp, cucumberand mayonnaise.
Crab stick, avocadoand cucumber.
Salmon and avocado.
Salmon, cucumberand cream cheese.
Pick any three, eight pieces per roll.
Soft-shell crab, avocado, cucumberand masago.
Soft shell crab, spicy tuna, salmonand avocado with green soy paper and chef sauce.
Spicy tuna, avocado topped with spicy blue crab and wasabi mayo.
Spicy lump crab meat, white tuna, salmon, tuna, lettuce, avocado, masagoand pineapple, wrapped in soy paper.
Shrimp tempura and cucumber, topped with eel and avocado.
Spicy lump crab meat, masago, mangoand coconut jam, wrapped in avocado and topped with salmon and tuna.
Shrimp tempura, avocado, masago and scallions topped with spicy kani and avocado.
Lobster salad, avocadoand cucumber roll, topped with spicy blend of tuna and salmon.
Tuna, salmon, yellowtail, avocado, crab stick and masago, wrapped in cucumber.
Spicy white tuna, tempura flakes, avocado, asparagus, wrapped in soy paper, no rice topped with salmon and avocado.
Yellowtail, avocado, tempura flakes topped with tuna, spicy sauce, scallions, tempura flakesand masago.
Spicy lump crab meat, spicy tuna, tuna, salmon, white tuna, avocado, asparagus wrapped in soy paper.
Spicy tuna, white tuna, tuna, pineapple, avocado, masagoand coconut jam, wrapped in soy paper.
Shrimp tempura, crab stickand avocado roll, topped with tuna, salmon, avocado, eel sauce, spicy sauce, masago and scallions.
Tuna, salmon, yellowtail, avocadoand masago, wrapped in white seaweed.
Shrimp tempura, crab stick, topped with lobster salad.
Eel, avocadoand cucumber roll, topped with tuna.
Eel and cucumber roll, topped with avocado.
Eel, avocadoand cucumber roll, topped with mango.
Eel, avocadoand cucumber roll, topped with white tuna.
Avocado, cucumber, asparagus, oshinko (pickle radish), topped with mango.
Crab stick, avocadoand cucumber roll, topped with assorted fish.
Scallop, mango, avocado, cucumberand masago, wrapped in soy paper with spicy mayo.
Spicy blend of crab stick and crunchy tempura flakes, topped with kani salad and avocado.
White tuna, salmon, tuna, avocado, cucumber, masagoand oshinko (pickled radish), wrapped in soy paper.
Shrimp tempura, eel, white tuna, avocado, cucumberand masago, wrapped in soy paper and topped with eel sauce and spicy sauce.
Soft-shell crab mixed with spicy sauce, topped with kani salad, masagoand scallions.
Crab stick and cucumber topped with salmon and mango, drizzled with mango sauce.
Spicy blend of tuna, salmon, yellowtail and avacado.
Spicy tuna and avocado, topped with tuna. (heart shape).
Spicy tuna, white tuna, crab stick, avocado and apple, wrapped in soy paper.
Shrimp tempura and avocado roll, topped with a spicy blend of lump crab meat and wasabi tobiko and eel sauce.
Spicy tuna, avocado, cucumber roll, topped with salmon, eel and avocado.
Shrimp tempura and coconut jam roll, topped with mango.
Spicy crunch salmon topped with salmon and avocado.
Eel, avocadoand cucumber roll, topped with eel.
Shrimp tempura, eel and cream cheese with avocado on top.
Shrimp tempura, avocado, topped with salmon, avocado, eel sauceand sriracha.
White radish topped with assorted fish and avacado.
Lobster tempura, avocado with chef's special sauce topped with spicy tuna.
Spicy tuna and avocado roll topped with spicy sauce.
All kinds of vegetables with chicken, beef and shrimp.
All kinds of vegetables with chicken, beef and shrimp.
Snow peas, string beans, onions, scallionsand cilantro.
Stir fried rice noodle, bean sprout, egg and tamarind sauce.
Stir fried jumbo rice noodle, Chinese broccoli and soy seasoning.
Stir fried jumbo rice noodle, tomatoes and string bean in spicy basil sauce.
Stir fried clear noodles, vegetables, eggsand tomatoes.
Jumbo rice noodles, brown gravy and Chinese broth.
Crispy egg noodles mixed with vegetables.
Thai style stir fried rice with egg, tomatoes, carrot, green peas and onion topped with cilantro.
Sauteed young chili, bamboo, bell peppers, string beans and Thai basil in green curry sauce.
Kaeng dong phet (red curry).
Red bell peppers, carrot, string bean, zucchini, coconut milk in pannang curry sauce.
Stir fry cucumbers, onions, bell peppers, pineapples, tomatoes and scallions.
Potato, sweet potato, carrot, onion, red bell peppers, coconut milk and peanuts in massaman curry.
Tofu, string beans, snow peas, basil.
Stir fry onions, bell peppers, ginger and scallions.
Stir fried cucumber, onion, bell peppers, onions and basil.
Stir fried red and green bell peppers, onions and basil.
Tofu, string beans, green, and red peppers, snow peas and fresh basil.
One salmon roll, 6 pieces salmon nigiri.
One eel roll, six pieces eel nigiri.
One tuna and salmon roll 8 pieces 3 pieces ea tuna, salmon nigiri.
Three pieces ea tuna, salmon, yellowtail sashimi, two pieces ea red clam, kani.
One tuna roll, 6 pieces tuna nigiri.
Two pieces ea tuna, salmon, yellowtail, eel nigiri, white tuna, striped bass.
Menu for Vic Sushi provided by Allmenus.com
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