Tortilla chips, refried beans, jalapenos, ground beef, onions, cheddar-jack cheese topped with lettuce, salsa, and sour cream.

Breaded and fried shrimp severed with choice of ranch or blue cheese.

Flash fried with seasoned breading and accompanied with wasabi sour cream.

Your choice of sauce BBQ, mild, hot, super hot, spicy garlic, garlic Parmesan, hot honey, dry rub jerk.

Breaded Wisconsin mozzarella deep fried and served with warm marinara dip.

Served with a Cajun sour cream.

Filled with pork and vegetables and accompanied with Asian dipping sauce.

With cheddar jack cheese, onion, and peppers, accompanied with salsa and sour cream.

Potato pierogis saute with butter and onions.

Served with whole grain mustard.

1 lb or 1/2 lb tossed in your choice of sauces.

Crisp greens, carrots, cucumbers, egg, onion, mushrooms, tomato, baby corn, fries, choice of dressings. Add protein for an additional charge.

Crisp romaine lettuce with herbed croutons tossed with our Caesar dressing and Parmesan cheese. Add extras for an additional charge.

Crisp greens, onion, olives, tomato, broccoli, walnuts, corn, peppers, avocado, bacon, blue cheese. Add extras for an additional charge.

Capicola, salami, prosciutto, provolone cheese, lettuce, tomato, onion, red wine vinaigrette.

Meatball, marinara, and provolone cheese.

Corned beef stacked high on grilled rye with Swiss cheese, Thousand Island, and sauerkraut.

Turkey, Thousand Island, Swiss cheese, and coleslaw.

Fried shrimp, andouille sausage, onions, roasted red peppers, provolone, and sriracha mayonnaise.

3 cheeses on artisan bread.

House-battered haddock on a baguette with lemon aioli and pickled onion.

Grilled beef with sauteed onions, raw lettuce, tomato, onion.

Smoked breast of turkey with lettuce, tomato, bacon, and mayonnaise on your choice of toast.

Smoked in house served on a baguette with provolone and caramelized onion jus.

Grilled chicken with tarragon aioli, spinach and pickled red onion served on a brioche roll.

Grilled to perfection, served on a baguette roll with sauteed onions and peppers and a side of warm cheese sauce.

Hot tavern ham with melted swill, Dijon mayonnaise on a brioche roll.

8 oz char-grilled certified Angus beef on a toasted roll with lettuce, tomato, and onion. Make it a cheeseburger. Choice of American, cheddar, Swiss, pepper jack, provolone, blue cheese.

8 oz char-grilled certified Angus beef on a toasted roll, with caramelized onion, tomato, fried egg, parmesan aioli with your choice of cheese.

Chargrilled Angus beef with jalapeno and cheddar cheese on a brioche roll topped with a jalapeno cheddar pimento cheese spread and peach preserve.

Spicy ketchup, bacon, crumbled blue cheese.

Served with lettuce, tomato, onion. Add cheese for an additional charge.

Served with meatballs and a side of garlic sticks.

Grilled breast of chicken, fettuccine pasta, and spinach tossed with a rich cream sauce.

Fasta pasta radiatori pasta and pecorino cheese.

Fasta pasta ricotta ravioli served with choice of sauces: marinara, garlic butter and Alfredo.

Served with pancetta, peas, and brie cream.

Fasta pasta penne topped with squash, spinach, cherry tomatoes, mushrooms with a garlic white wine.

Herbed red sauce, ham, sausage, pepperoni, and provolone-mozzarella blend.

Mushrooms, olives, peppers, onions, red sauce, and cheese.

Herbed red sauce, provolone-mozzarella cheese blend, pepperoni.

Herbed red sauce, meatballs, ricotta, and basil.

Herbed red sauce, provolone, mozzarella cheese blend with your choice of topping.

Herbed red sauce, provolone, mozzarella cheese blend with your choice of topping.

Battered haddock fillet accompanied with french fries and coleslaw.

16 oz grilled ribeye steak served with choice of potato and vegetable du jour.

Topped with portabella mushrooms, kalamata olives, green grapes, cherry tomatoes, and feta cheese, served with choice of potato and vegetable du jour.

Tender slow-roasted ribs with our house-made BBQ.

Shrimp, chicken, crawfish, andouille trinity, rich southern broth, and rice.

Served with tomato-cucumber salsa, choice of potato, and vegetable du jour.