Sliced focaccia served with sides of whipped ricotta, tomato jam, and roasted garlic puree
with shaved fennel and ground fennel seed dust
Burrata, Blistered Peppers, Salsa Verde
Nduja, Fresh Mozzarella, Sundried Tomato Pesto, Shaved Red Onion
Creamed Spinach, Grilled Artichokes, Blistered Peppers
Two 4-oz beef, pork, veal, and heavy cream panade meatballs served in arrabbiata sauce
Spring Mix, Marinated Chickpeas, Salami, Olives, Cucumber, Tomato, and Red Wine Vinaigrette
Grapes, Pistachios, Red Onion, Balsamic Glaze
Arugula, Melon, Prosciutto Crisps, Red Onion, Mint, Strawberry Vinaigrette
Kale, Shaved Brussels Sprouts, Pecorino, Orange Supreme, Fried Egg, Citrus Vinaigrette
Spring Mix, Butternut Squash, Brussels Sprouts, Red Onion, Focaccia Croutons, Craisins, and Maple-Balsamic Vinaigrette
Butternut Squash, Cranberries, Brussel Sprouts, Red Onions, Croutons, Chai Apple Vinaigrette
Onion Trio, Swiss Chard, Polenta Crisp
Kale, Chickpeas, Tomatoes, Ditalini Pasta, Paremsan
Onion Trio, Swiss Chard, Polenta Crisp, Provolone
Pasta and marinara with two of our homemade 4-oz meatballs
with lamb, beef short rib, and jus, topped with pancetta and parmesan
Italian Sausage, Ricotta, Mozzarella, and smoked Béchamel Sauce
w/ shrimp, White Wine, Butter, Garlic, Pecorino
Wild Mushrooms, Spinach, Tomato, White Wine, Cream, Parmesan
Pasta, marinara and pecorino cheese. NO meatballs
Grilled Chicken, Spinach Herb Cream Sauce, Pecorino, Pistachio, Crispy Garlic
sliced chicken thighs served over a tomato, olive, roasted eggplant, and garlic relish with arugula pesto on top
topped with a wild mushroom ragu
Polenta, Rosemary, Thyme, Tomato, Red Wine, Veal Stock
Caper Butter, Swiss Chard, Orange and Red Onion Gremolata
Calabrian Chile Butter, Cipollini Onion Relish
Ground Beef Patty, Fresh Mozzarella, Tomato Jam, Garlic Aioli, Arugula, Red Onion & Pancetta on a focaccia roll
Olive Tapenade, Wilted Spinach, Red Onion, Anchovy-Caper Butter Prepared Medium-Well.
Porcini Dust, Veal Stock, Brandy, Mushrooms, Pecorino
Pancetta, Balsamic, Black Pepper
Whipped Ricotta, Honey, Pistachios
Parmesan, Olives, Raisins, Parsley
Mascarpone, Onion, Roasted Garlic, Parmesan
Spinach, Bechamel Sauce, Pecorino, Charred Sun Dried Tomato
Rigatoni, Alfredo Sauce & Three Cheese Blend
pasta and marinara with one of our meatballs
ladyfingers soaked in coffee liqueur, layered with mascarpone custard, and topped with powdered cocoa
Cream Cheese, Ricotta, Candied Citrus Peels, Almond Meal Crust
Pistachio & Chocolate Chip