1 oz. Our smith island, folded in a spiced mayo mixture, stiffened with a mild cream sauce. Sautée or bake for 10 minutes. (please call in advance – these items must be pre-ordered).

1.5 oz. Jumbo lump crab meat in a mild cream sauce. (please call in advance – these items must be pre-ordered).

Bag of 50. Bite sized, crab filled, breaded delights. Great for parties or a late night snack! Oven ready to heat and serve.

Bag of 20. A fun and delicious appetizer that will surprise family and guests. Oven ready to heat and serve.

2 pieces. An artful blend of our prized shrimp salad mixed with our cucumber artichoke crab spread, rolled into a dough pastry. "wow".

1 1/4 oz. 1/2 bag. Crab meat in a mild cream sauce. Rolls not included due to market’s restrictions.

1 1/4 oz. 1/2 bag. Chunks of shrimp in a Parmesan Alfredo cream sauce. Lightly breaded. Rolls not included due to market’s restrictions.

Jumbo shrimp encrusted with coconut.

Bag 20. Breaded, creamy blend of clams, cheese and spices. Ready to heat and serve.

1/2 pint) Incredible Crab Spread, made with crab meat, cream cheese, cucumber wasabi, and artichokes. Great on any crackers, bagels, toast point, pita chips, tell us your favorite.

Our newest appetizer! We fill an Italian pub loaf of Italian bread with crab meat, folded with a lightly seasoned cheesy cream sauce. Bake at 400 degrees for 25 minutes – stir after 15 minutes. Bread is crunchy and you can serve with your favorite crackers. We have had rave revues!

8 pieces. Tender, wild caught scallops wrapped in bacon. Bake, broil or grill.

An artful blend of lump crab meat, cajon seasoned sausage, New York cheddar cheese, folded in a spiced bayou cream sauce with just a hint of sautéed seasoned onions and peppers. Use to stuff chicken, veal, fish, shrimp, omelets, portabella mushrooms, peppers or just as a dip.

A blend of spinach, monterey jack and our imperial sauce. We use fresh cut silver dollar mushrooms. A vegetarian delight!

Sensational

Made fresh daily – "simply our best – prize winner"super tender colossal jumbo lump, spiced to perfection with a mild cream sauce. No filler – "all meat". Heat for 15 minutes contains: wheat, milk, soy, crab, egg.

Lightly seasoned, folded in a buttery cream sauce, egg washed, and breaded. Heat for 15 minutes. Contains: wheat, milk, soy, crab.

All jumbo lump crab meat folded in a turmeric cream mustard mousse. Lightly breaded. Ready to heat – 15 minutes and serve. Contains: wheat, soy, crab egg (contains no peppers).

All jumbo lump crab meat in a mild cream sauce. Lightly breaded. Ready to heat – 15 minutes and serve. Contains: wheat, milk, soy, crab, egg.

Approx 5.5 oz. We start with colossal jumbo lump crab meat, sweetened with hellmanns mayo, gently secretly spiced, dusted in unseasoned American bread crumbs, flashed browned to perfection. You might think you just ate a dozen crabs! Contains: crab, milk, egg, wheat, soy.

Chunks of our colossal shrimp blended with sweet crab meat folded in a smoked Gouda au gratin sauce.

All jumbo lump crab meat in a mild cream sauce, wrapped around a jumbo shrimp. Lightly breaded. Ready to heat – 15 minutes and serve. Contains: wheat, milk, soy, crab, egg.

Chunks of shrimp in our Parmesan cream sauce. Lightly breaded. Ready to heat – 15 minutes and serve. Contains: wheat, milk, soy, shrimp, egg.

Maine lobster meat folded in our creamy imperial sauce. Contains: wheat, milk, soy, lobster, egg.

Real – like it was 40 years ago. Contains: wheat, milk, soy, crab.

Our "prize winner" – corn meal binder. Contains: crab, soy, milk eggs, corn meal.

No potatoes – awesome flavor. Rice flower binder.

18 pieces.

Approx. 1 lb. Wild caught – colossal.

Angel hair.

Crepe.

Asiago cheese, egg, spinach, tomato.

A blend of horseradish and tomato – everyone’s favorite for shrimp, fish, meat, chicken and sautéing or just on pretzels

Orange, fruit, horseradish – delicious on our coconut shrimp. Our newest!! We have had great revues.

Horseradish, mayo, mustard, honey, great for sauteing shrimp and seafood, beef, ham.

Mayo, mustard seed, turmeric, horseradish and cornichons.

Mayo, an incredible creole mustard (the best) and horseradish – the wonderful coating on any seafood, beef or use as a spread.

Incredible crab spread, made with crab meat, cream cheese, cucumber wasabi and artichokes. Great on any crackers, bagels, toast point, pita chips, tell us your favorite.

He captain’s special blend of creamy horseradish with a little mustard, honey and worcestershire sauce.

Unmatched great horseradish blend, you will never eat another like this.

A creamy blend of mayonnaise, sweet pickle and seasonings.

Full of lump crab meat! Delicious over pasta.

A cream soup full of clams! No potatoes ~ delicious!

Snapping turtle soup at it’s finest! Absolutely delicious.

A traditional favorite tomato based soup made with vegetables and lots of tender clams.

A tomato based soup made with vegetables and lots of crab meat!

Creamy, rich main lobster meat.