Mercato Italian Restaurant & Bar

Zucchini puree, chili aioli and aged balsamic reduction.

White Truffle Oil, Toasted Parmigiano Crumble, Egg Fritto and Zucchini Purée.

Homemade with pistaccio mortadella, pomodoro sauce and grilled scamorza.

Short rib and mozzarella risotto croquette and over pomodoro sauce.

Grilled gorgonzola polenta.

Cannellini bean salad and citrus drizzle.

Chili pepper, garlic and olive oil.

Stuffed with scallops, shrimp, pork belly, chili and bread crumbs.

Pork belly, gorgonzola, garlic, pinot grigio or san marzano sauce.

Cherry tomatoes, garlic, pinot grigio or San Marzano sauce.

Local market vegetables and slow roasted.

Chef selection of 3 imported meats, 3 artisan cheeses, candied walnuts, balsamic honey, peach, bacon marmalade and seasonal fruit.

Prosciutto, pear and honey drizzle.

Zuccchini puree, local mushrooms,fontina cheese and truffle oil drizzle.

Fresh ricotta and saba drizzle.

Fresh ricotta cheese, capers and onions.

Local green apple, cucumbers, walnuts, avocado, gorgonzola, grapes and balsamic vinaigrette.

Local greens, cherry tomatoes, pickled red onion and balsamic vinaigrette.

Local mushroom, ancient farro, warmed goat cheese, pear and citrus vinaigrette.

Avocado pesto puree, sliced tomato, buffalo mozzarella, sliced eggplant, red and yellow pepper drizzle and balsamic reduction drizzle.

Chopped tuscan baby kale, fennel, pear, organic quinoa, red peppers, asparagus and fig vinaigrette.

House-made crouton, shaved aged parmigiano, house-made dressing.

Roasted organic beets, pistachios and balsamic reduction drizzle.

Shrimp, scallops, clams, lump crab meat, field greens and fresh lemon dressing.

Prosciutto, san marzano and vodka parmesan cream sauce.

Mussels, clams, shrimp, scallops, san marzano sauce and served over linguini.

Shrimp, scallops, arugula, tomatoes, petite jumbo lump crab meat, prosecco garlic sauce and over capellini.

Pancetta, sweet peas, cherry tomatoes and parmesan cream sauce.

Homemade wide rigatoni and braised short rib rage.

Italian sausage, broccoli rabe, cheery tomatoes, calabrian chili and white wine garlic sauce.

Delicate tomato sauce or gorgonzola cheese sauce.

"Wide fettucini", pork and beef rage, whipped ricotta.

Fresh mozzarella, san marzano tomatoes and basil.

Cherry tomatoes, red or white wine garlic.

Wood fired baked short rib rage.

Petite lobster tail, lump crab meat, roasted corn, asparagus, cherry tomato, brandy cream sauce.

Eggplant, zucchini, asparagus, cherry tomatoes, peas, white wine or san marzano sauce.

Prosciutto, smoked mozzarella, sugo sauce, daily potato, vegetable medley.

Stuffed with spinach, mozzarella, prosciutto, bacon peach marmalade, daily potato and vegetable medley.

Grilled artichokes, cherry tomatoes, white wine sauce, daily potato and vegetable medley.

Prosciutto, sliced eggplant and tomato, mozzarella, daily potato and vegetable medley.

Clams, mussels, shrimp, calamari, lobster tail and brodetto sauce.

Zucchini pasta, fried leeks and soy ginger sauce.

White bean purée, sauteed spinach and chile aioli drizzle.

Gorgonzola polenta and horseradish.

Pistachio crust, sweet mostarda agrodolce, daily potato and vegetable medley.

Cannellini bean salad, mixed greens, pancetta and citrus drizzle.

Applewood smoked bacon, aged cheddadettuce, tomato, onion and parmesan truffle fries.

Local mushrooms, smoked sea salt, daily potato and vegetable medley.

Veal medallions, roasted sweet peppers, italian sausage, daily potato and vegetable medley.

Veal medallions, sea scallops, lump crab meat, cherry tomatoes, daily potato, vegetable medley and pinot grigio sauce.

Prosciutto wrapped, saffron risotto and asparagus.

Served with spaghetti.

Served with served ghettispa.

Served with spaghetti.

Pistaccio mortadella meatball.

Mushrooms, potato and vegetable medley.

Mushrooms, potato and vegetable medley.

Capers, white wine lemon, potato, vegetable medley.

Pancetta and fig.

Pancetta and cherry tomato.

Garlic and calabrian chili.

Sausage, cannellini beans and cherry tomatoes.

San marzano, buffalo mozzarella, grape tomatoes, basil and extra virgin olive oil.

San marzano calabrian chili, cherry tomatoes, spicy salami and buffalo mozzarella.

San marzano, roasted garlic and sicilian oregano.

Mozzarella, prosciutto, buffalo mozzarella, arugula and extra virgin olive oil.

Fontina cheese, local kennett square mushrooms and truffle oil.

Sweet peas, pork belly, caramelized onions, buffalo mozzarella, organic egg, truffle oil.

Buffalo mozzarella, ricotta, fontina, manchego, aged parmigiano, grape tomatoes, basil.

San marzano, articokes, olives, ham, anchovies and smoked mozzarella.

Ketchup.

Tomato sauce.

Tomato sauce.