Includes scrambled eggs, crunchy French toast with syrup, bacon, sausage, home fries, assorted bagels, breakfast breads, coffee, and fresh fruit salad.
Scrambled eggs served with toast, home fries, fresh fruit, and assorted juices. Vegetarian.
Assorted breakfast sandwiches, including egg & cheese, bacon, egg & cheese, sausage, egg & cheese, and spinach & feta breakfast sandwiches. Served with fresh fruit and assorted juices.
Includes fresh muffins, bagels, Danish, croissants, breakfast breads, hard boiled eggs, fresh fruit, and assorted juices.
Served with coffee. Vegetarian.
Assorted bagels with cream cheese, jelly, and assorted juices. Vegetarian.
Toasted English muffin with eggs and your choice of fillings. Served with fresh fruit and assorted juices.
Scrambled eggs with spinach, mushrooms, tomatoes, and feta cheese. Served with toast, home fries, fresh fruit, and assorted juices. Vegetarian.
Hummus with roasted red peppers and Kalamata olives. Served with pita bread. Vegetarian and vegan.
Zucchini, yellow squash, portobello mushrooms, carrots, asparagus, eggplant, and red & green peppers. Tossed with olive oil and house seasoning. Vegetarian, vegan and gluten-free.
Includes hummus, roasted eggplant salad, tabouleh (cracked wheat, tomatoes, parsley, mint, lemon juice & olive oil), roasted red peppers, stuffed grape leaves (stuffed with seasoned rice), olives, and feta cheese. Served with grilled pita bread. Vegetarian.
Pizza dough rolled & sliced into bite-sized pieces with your choice of filling.
Pepperoni and assorted cheeses. Served with fruit and crackers.
Served with creamy garlic and dill yogurt dip. Vegetarian and gluten-free.
Comes with hot sauce. Served with celery sticks and your choice of dip.
Vegetarian, vegan and gluten-free.
Served with sesame dipping sauce.
Vegetarian and gluten-free.
Spinach-feta turnovers. Vegetarian.
Served with sesame dipping sauce.
Cheese turnovers. Vegetarian.
Crisp lettuce with tomatoes, cucumbers, feta cheese, Kalamata olives, and house dressing. Vegetarian and gluten-free.
Mixed lettuce with tomatoes, cucumbers, red cabbage, and house dressing. Vegetarian, vegan and gluten-free.
Romaine with black olives, sun-dried tomatoes, red onions, feta cheese, and house-made Mediterranean dressing. Vegetarian and gluten-free.
Lettuce with grilled chicken, cucumbers, tomatoes, provolone cheese, and house dressing. Gluten-free.
Romaine with homemade croutons, Parmesan cheese, and Caesar dressing. Vegetarian.
Everything you need to build your own tacos, including tortillas, chicken in chipotle sauce, guacamole, onions, cilantro, and shredded cheese. Served with Spanish rice.
Served with roasted vegetables.
Vegetarian.
Onion, curry, ginger, paprika, yogurt, and coconut milk. Served with basmati rice. Spicy.
Comes with mango relish. Served with rice.
Comes with brown sugar and caramelized onions. Served with roasted potatoes.
Comes with creamy garlic sauce. Served with basmati rice.
Your choice of baguette sandwiches. Served with pita and your choices of sides & 2-liter drink.
Your choice of up to 3 wraps. Served with pita, potato chips, and your choices of side salad & 2-liter drink.
Your choices of sandwiches (with your choice of bread). Served with your choices of side and house salad.
Your choice of baguettes. Served with pita and your choices of side & 2-liter drink.
Your choice of hoagies. Served with pita and your choices of side salad & 2-liter drink.
Everything you need to make your own sandwiches, including your choice of meat served in pan gravy, kaiser rolls, horseradish, and sweet & hot peppers. Served with your choice of salad, pita bread, and your choice of 2-liter drink.
Mini black Angus cheeseburgers with caramelized onions, chipotle aioli sauce, and American cheese. Served with sweet potato wedges and house salad.
Your choice of club sandwiches (with your choice of bread). Served with pita, potato chips, and your choices of sides & 2-liter drink.
Eggplant, squash, zucchini, and roasted red peppers. Vegetarian and vegan.
Zucchini, portobello mushrooms, roasted red peppers, eggplant, and balsamic vinegar. Vegetarian and vegan.
Grilled eggplant, feta cheese, red onions, tomatoes, romaine, oil, and vinegar. Vegetarian.
Grilled chicken, bleu cheese, hot sauce, and spring mix. Spicy.
Chicken, romaine, roasted red peppers, tomatoes, Kalamata olives, and feta cheese.
Tuna salad, provolone, lettuce, and tomatoes.
Grilled chicken, romaine, Parmesan, and Caesar dressing.
Zucchini, portobello mushrooms, roasted red peppers, eggplant, and balsamic vinegar on a gluten-free wrap. Vegetarian and vegan.
Grilled eggplant, feta cheese, red onions, tomatoes, romaine, oil, and vinegar on a gluten-free wrap. Vegetarian.
Grilled chicken, bleu cheese, hot sauce, and spring mix on a gluten-free wrap. Spicy.
Chicken, romaine, roasted red peppers, tomatoes, Kalamata olives, and feta cheese on a gluten-free wrap.
Tuna salad, provolone, lettuce, and tomatoes on a gluten-free wrap.
Grilled chicken, romaine, Parmesan, and Caesar dressing on a gluten-free wrap.
Vegetarian.
Spinach, broccoli, and tomatoes. Vegetarian.
Kalamata olives, mushrooms, onions, green peppers, and tomatoes. Vegetarian.
Pepperoni, sausage, meatballs, and bacon.
Ground beef, sausage, pepperoni, mushrooms, onions, green peppers, and anchovies.
Grilled chicken, bleu cheese, hot sauce, and mozzarella. Spicy.
Chicken and BBQ sauce.
Bacon, ground beef, and cheddar.
Ground beef, onions, jalapenos, and hot sauce. Spicy.
Eggplant, scallions, garlic, and Parmesan. Vegetarian.
Canadian bacon, pineapple, and bacon.
Spinach, mushrooms, feta, tomatoes, and garlic. Vegetarian.
Ricotta, mozzarella, cheddar, and jalapenos. Vegetarian and spicy.
Garlic, olive oil, spinach, tomatoes, bacon, and mozzarella.
Vegetarian.
Chicken skewers served over brown rice with Mediterranean relish. Served with house green salad and your choice of 2-liter drink. Gluten-free.
Sauteed vegetables with your choice of meat. Served with warmed tortillas and your choice of side salad.
Grilled chicken in an apricot-citrus sauce. Served over rice with house green salad and your choice of 2-liter drink. Gluten-free.
Comes with tomato-cucumber relish and rice. Served with house green salad and your choice of 2-liter drink. Gluten-free.
Pan-fried chicken in a caper, tomato, garlic, and white wine sauce. Served over linguine with your choice of salad.
Chicken breast stuffed with spinach, roasted red peppers, and Swiss cheese. Topped with a wild mushroom sauce and served with your choices of side and salad. Gluten-free.
Shrimp skewers served over brown rice with Mediterranean relish, house green salad, and your choice of 2-liter drink. Gluten-free.
Thinly sliced steak, marinated with our signature rub. Served with caramelized onions, roasted potatoes, house green salad, and your choice of 2-liter drink. Gluten-free.
Your choice of chicken topped with homemade marinara sauce, provolone, and Parmesan. Served with spaghetti, dinner rolls, and your choice of salad.
Served over brown rice with your choice of salad. Vegetarian, vegan and gluten-free.
Lasagna noodles with marinara sauce, seasoned vegetables, and three cheeses. Served with your choice of salad. Vegetarian.
Chicken breast with mushrooms in a red wine sauce. Served over linguine with house green salad and your choice of 2-liter drink.
Cheese-filled ravioli with homemade marinara sauce. Served with house green salad, dinner rolls, and your choice of 2-liter drink. Vegetarian.
Served with your choice of salad and dinner rolls. Vegetarian.
Tossed with bacon, fresh tomatoes, and spinach. Served with house green salad and drink.
Ground beef, cheese, and marinara sauce. Served with house green salad and your choice of 2-liter drink.
Shrimp sauteed in a light red sauce with seasonal vegetables and linguine. Served with house green salad and your choice of 2-liter drink.
An assortment of carrot cake, chocolate mousse cake, cookies, and baklava (layers of phyllo dough with nuts & honey).