12" pretzel served with brown mustard. Vegetarian.
4 pieces. Cream cheese, sharp cheddar, gruyere cheese, panko breadcrumbs, served with a side of marinara sauce.
5 pieces. Bleu cheese, chicken, raspberry, chipotle sauce, arugula, carrot, celery, cream dill.
Buttermilk cauliflower, house hot sauce, bleu cheese, sweet pickled celery, chive sour cream. Vegetarian.
Avocado, roasted red pepper, and black bean chipotle hummus, veggies, pita. Vegetarian.
Dunbarton blue-veined cheddar, berry stilton bleu, whiskey cheddar, boerenkaas gouda, pita quince paste. Vegetarian.
Quartered fingerling potatoes, pork belly, fresh mozz, smoked paprika aioli, garlic herb aioli. Gluten-free.
Cured meat, fresh mozzarella, provolone, roasted garlic wood-fried pita, cornicabra olives. Contains pits.
Fire charred Brussel sprouts, shallot, butter, smoked bacon, ranch.
Oven-baked chicken, chickpeas, arugula, English cucumber, celery, haricot verts, heirloom cherry tomato, aged parmesan, pesto, roasted tomato vin. Gluten-free.
Butternut squash, bell pepper, goat cheese, candied pecan praline, lemon-honey vin. Vegetarian.
Roasted chicken, arugula, pickled red onion, cucumber, celery, bell pepper, bleu cheese, creamy dill vinaigrette. Gluten-free.
Gold and red candy cane beets, spring mix, goat cheese, toasted hazelnuts, champagne vin. Vegetarian and gluten-free.
Tomato, imported buffalo mozzarella, Thai basil, 18yr aged balsamic. Vegetarian.
House hot sauce, prosciutto, brown sugar, fresh mozzarella.
Lemon ricotta, shredded fontina, roasted asparagus, sauteed spinach, artichoke hearts, shaved parmesan, roasted garlic oil. Vegetarian.
Garlic-truffle ricotta, mozzarella, mushroom, caramelized onion, Parmesan, arugula.
Duck confit, gala apple, candied bacon, caramelized onion, mozzarella, blue cheese, honey.
Spicy tomato blush, crumbled sweet sausage, mozzarella, poblano pepper, onion.
Chive cream base, mozzarella, candied bacon, caramelized onions, roasted fingerling potatoes, sriracha drizzle.
Pepperoni, dry-aged chorizo, tomato sauce, mozzarella, fresh herbs, grated parmesan.
Sourdough, roasted chicken, bacon, smoked gouda, cheddar, charred onion, tomato, arugula, barbeque honey-mustard. Served with sweet potato chips or house salad.
Butter pressed ciabatta roll, slow-roasted pork, Spanish chorizo, ham, Swiss cheese, dill pickle, stone, ground mustard. Served with sweet potato chips or house salad.
Muenster, Havarti, Swiss, and Monterey jack cheese between two cheddar waffles, served with a spicy tomato blush sauce. Served with sweet potato chips or house salad.
Sesame Italian roll, braised brisket, caramelized onion, garlic roasted tomato, blue Boursin, chive. Served with sweet potato chips or house salad.
3 pieces Brioche bu, lump crab, tomato, pickled red onion, arugula, old bay-sriracha aioli. Served with sweet potato chips or house salad.
Organic beef, arugula, aged balsamic, brie, cheese, red wine onions and mushroom, brioche bun. Served with sweet potato chips or house salad. Cooked to medium.
Brioche bun, hand-formed organic beef, aged cheddar, butter lettuce, heirloom tomato, red onion, red pepper-garlic aioli. Served with sweet potato chips or house salad. Cooked to medium.
Yellow peaches, wild blueberry, cinnamon whip.
Bourbon, custard, burnt sugar.
Classic or peanut butter. Beer marshmallows, 70% dark chocolate, handmade graham.
Dark chocolate mousse with a hint of espresso, chocolate crumb filling, whipped cream.