Appetizers
- Vidalia Onion Soup $10.00
  
  Homemade crouton bed w/sour cream
- Lobster Mango Salad $24.00
  
  Served on a bed of mixed field greens
- Beef Carpaccio $14.00
  
  Organic spinach, aged parmesan
- Asparagus & Mushroom Risotto $12.00
  
  Fresh basil, aged reggiano
- Roasted Mediterranean Mussels $16.00
  
  Coconut curry sauce
- Duck Confit Tacos $14.00
  
  Grated maytag blue cheese
- House Ceviche $14.00
  
  Fresh vegetable chips
- Truffle French Fries $16.00
  
  Black truffle shavings, truffle oil & parmesan

Bites from Borinquen
- Chicharrones de Pollo en Salsa de Guayaba
  
  Fried chiken bites w/guava sauce
- Macitas de Cerdo
  
  Fried pork cubes w/puerto rican seasoning
- Tostones Rellenos con Ensalada de Camarones
  
  Fried plantain stuffed w/fresh shrimp salad
- Mofongo de Yuca Relleno de Chorizo
  
  Cassave mofongo stuffed with chorizo

Dinner
- Vidalia Onion Soup $10.00
  
  Homemade crouton bed w/sour cream
- Lobster Mango Salad $24.00
  
  Served on a bed of mixed field greens
- Beef Carpaccio $14.00
  
  Organic spinach, aged parmesan
- Asparagus & Mushroom Risotto $12.00
  
  Fresh basil, aged reggiano
- Roasted Mediterranean Mussels $16.00
  
  Coconut curry sauce
- Duck Confit Tacos $14.00
  
  Grated maytag blue cheese
- House Ceviche $14.00
  
  Fresh vegetable chips
- Truffle French Fries $16.00
  
  Black truffle shavings, truffle oil & parmesan

Local Favorites
- Chuletas Fritas
  
  Fried pork chops
- Pechuga de Pollo a la Parrilla en Salsa al Ajillo
  
  Grilled chicken breast in garlic sauce
- Currasco a la Parilla
  
  Grilled skirt steak
- Chillo Entero Frito
  
  Whole fried red snapper

Sunday Specialties
- Lobster Risotto $20.00
- Eggplant Wrap $10.00
  
  Prepared with a combination of roasted red peppers and monterey jack cheese
- Grilled Chicken Quesadilla $12.00
  
  Prepared with roasted red peppers and monterey jack cheese
- Salt Crusted Filet Mignon $44.00
  
  Served with potatoes puree and a red wine reduction
- Mahi Mahi Wrap $14.00
  
  Prepared with ripe plantains, chorizo chutney & tomatoe caper aioli
- Roasted PEI Mussels $16.00
  
  Served in a coconut curry sauce
- Surf & Turf Mahi Mahi Ceviche $14.00
  
  Served with prosciutto and malanga chips
- Whole Red Snapper $40.00
  
  Served with ratatouille and a cocunut curry sauce
- Hamburger $10.00
  
  With fresh hand cut fries
- Panko Brewaded Chicken Fingers $10.00
  
  With fresh hand cut fries
- Smoked Salmon Platter $14.00
  
  Served with vidalia onions, tomatoes, capers, cucumbers, kalamata olives and a choice of bagel

Sides
- Arroz Blanco
  
  White rice
- Habichuelas Rosadas
  
  Pink beans
- Tostones de Pana
  
  Breakfruit tostones
- Arañitas de Platano
  
  Plantain spiders
- Mofongo
  
  Casave, breafruit or plantain
- Platanos Maduros
  
  Fried sweet plantains

Breakfast Menu
- New York Bagels $4.50
  
  Plain, cinnamon or everything w/cream cheese, butter or preserves
- Homemade Oatmeal $5.00
- Fresh Fruit & Yogurt $12.00
- Niche Pancakes $7.00
- Special Pancakes $8.00
  
  Banana nut, blueberry or chocolate chip
- French Toast $8.00
- Mallorca French Toast $10.00
  
  Stuffed with fresh strawberry cream cheese
- Grilled Mallorca $8.00
  
  Ham & cheese, topped with powdered sugar
- Two Egg Any Style $5.00
- Breakfast Sandwich $6.00
  
  Egg and cheese with bacon or sausage
- Poached Eggs $8.00
  
  With smoked salmon
- Frittata Niche Style $9.00
  
  With roasted pepper, spinach, onions, parmesan cheese
- Eggs Benedict $12.00
- Shrimp Scrambled Eggs $14.00
  
  With hash browns
- Steak with Two Eggs $14.00
- Cheese Omelet $7.00
- Mushroom, Swiss & Onion Omelet $10.00
- Basil, Goat Cheese & Shallot Omelet $10.00
- Meat Lovers Omelet $12.00
  
  Chorizo, sausage & bacon
- Veggie Omelet $11.00
  
  Red peppers, spinach, asparagus, mushrooms, and onions
- Hamburger with Fries $10.00
- Smoky Salmon Platter $14.00
  
  Served with vidalia onions, tomatoes, cappers, cucumbers, kalamata olives & bagel

Menu for Niche Restaurant provided by Allmenus.com

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