Oliva Dieta Mediterranea menu - San Juan PR 00907 - (787) 705-9994

Menu

Appetizers
- Foie Gras $21
  
  Caramelized green apples and anis onions
- Scallop $15
  
  Seared scallop with spinach and mushrooms, soleggiati tomato bisque
- Vitello Tonnato $15
  
  Porktenderloin with tonnato sauce, arugula and parmesan cheese
- Galician Spanish Octopus $18
  
  Spanish Paprika, Butter potatoes, evoo
- Bisque de Soleggiati $10
  
  Semidried tomatoes, Cream, White wine and Fresh parsley
- Nurcia Meatballs $15
  
  Stuffed with Cacciotta cheese with Truffle, Caramelized onion puree
- Shrimp Cannoli $17
  
  Puff Pastry, asparagus with prosciutto ham and creamy shrimp sauce

Salads
- Smoke Salmon and Beets $18
  
  Lemon vinaigrette and organics greens
- Cheese Tart $15
  
  Goat cheese tart with roasted tomatoes and organic watercress
- Caprese $16
  
  Fried tomato, Pistachio and Basil pesto, Gratinated bocconcini

Main Courses
- Fish In Season $32
  
  Creamy lemon sauce, pancetta and truffle risotto
- Salmon $26
  
  Over a lentil and chorizo stew, tomato jam, garlic flakes evoo paesano organic
- Filet Mignone $42
  
  Gratinated with gremolata, provencial potato, goat cream
- Lamb Shank $40
  
  Cous cous with raisins, almonds, fresh cilantro and citric butter
- Duck Breast $32
  
  Confit potatoes, spinach and mushrooms
- Linguini a la Pescatore $32
  
  Mussle, shrimps, clams, baby squids, king prawns
- Potato Gnocci $22
  
  Creamy pistachio pesto, serrano ham, wateriness, pecorino
- Five Course Tasting $65
  
  Travel thru land or sea
- Eight Course Tasting $110
  
  Travel thru land and sea