Dragon Villa

Chicken wings, 8 fantail shrimp, 2 crab rangoon, 4 beef teriyaki, 4 chicken fingers, 4 egg rolls, 2 boneless spare ribs.

Egg roll, 1 beef teriyaki 2 chicken wings 6 boneless spare ribs.

Pork, chicken or shrimp.

Imitation crabmeat, scallops, shrimp with ginger and scallions in brown sauce over steamed noodles.

Beef cooked in brown sauce with imported black mushrooms, pea pods and bamboo shoots.

Beef with Chinese vegetable seasoned in a special blend of Chinese curry served over fried noodles.

Beef tenerloin with green pepper and onion in black bean sauce.

Tender beef with broccoli straw, mushroom and baby corm in hunan sauce.

Straw mushroom, green peppers and onion in a spiccy szechuan sauce.

Beef with mixed vegetable in an oyster sauce topped over fried wonton.

Tender beef with diced vegetables stir fried in spicy sauce and toasted peanuts on top.

Tender beef cooked with mushroom, pea pods and broccoli.

Tender pork cooked with mushrooms, peapods and bamboo shoots.

Tender pork with broccoli, straw mushroom and baby corn in hunan sauce.

With brown gravy and french fries.

Breat of chicken sauteed with mushrooms, snow peas and mixed Chinese vegetables in smooth rich sauce.

Slices of chicken with broccoli straw mushrooms and baby corn in hunan Sauce.

Chicken sauteed with straw mushroom, green peppers, onion in a spicy szechuan sauce.

Tender chicken with Chinese vegetables seasoned in a special blend of Chinese curry and served over fried noodles.

Tender Chicken with Diced vegetables, Stir fried in spice sauce and Toasted peanuts on the top.

Chunks of chicken in batter mixed with chinese vegetables cooked over soft pan fried noodles.

Diced shrimp with water chestnuts, mushroom and Chinese vegetable sprinkled with toasted cashew nuts.

Shrimp Fried in an egg batter, sauteed w. water chestnuts, mushrooms, bamboo shoots and Chinese vegetables.

Shrimp with diced vegetables stir fried in spicy sauce and toasted peanuts on the top.

Shrimp fried in egg batter mixed with Chinese veg and cooked over soft pan fried noodles.

Diced shrimp with water chestnuts, mushroom and Chinese vegetable sprinkled with toasted almonds.

Jumbo shrimp with Chinese vegetables blended in a special oriental curry served over soft pan fried noodles.

Sauteed with selected Chinese greens and the chef's special sauce.

Shrimp sauteed with straw mushroom, green peppers, onion in a spicy szechuan sauce.

Fresh shrimp and ground pork sauteed with garlic and black bean sauce then folded into a delicate egg sauce.

Jumbo shrimp with broccoli, straw mushroom and baby corn in hunan sauce.

Broccoli, String bean and pea pods in light health sauce.

Slice of beef stir fried with onion, Mushroom, green pepper in black pepper sauce.

Roast duck Chinese style with Chinese vegetables.

Boneless.

Boneless chicken in a batter along with novel oranges, pineapples and topped with a special orange sweet and sour sauce.

Crispy beef filets glazed in a mandarin orange sauce.

Sauteed with selected Chinese greens and the chef's special sauce.

Jumbo shrimp with mixed vegetables in spicy sauce and general tso's chicken.

Pork Strips, Shrimps, Scallops, Chicken and Chinese Vegetables served on a sizzling platter.

Pork strips, fresh jumbo shrimp, lobster, tender chicken sauteed with Chinese vegetables.

Crystal Shrimp, Crabmeat, Lobster meat, Scalloops and Chinese vegetables.

Tender chicken, jumbo shrimp, Barbeque pork with Chinese vegetables in an oyster sauce served over fried wonton.

Tender beef, jumbo shrimp, Barbeque porkand chicken breast meat in an egg batter with Chinese vegetables served on a pork lo mein.

Chunks of top sirloin steak sauteed with selected vegetables.

Tender terriyaki beef and mixed vegetables blended with pineapple.

Chunks of chicken with a light crispy coating and topped with an aromatic spicy sauce.