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Thai chile aloli, fried herbs. and lemon
House made crust topped with prosciutto, parmesan, arugula, balsamic drizzle
Assorted cured meats, mixed olives, roasted peppers, provolone cheese, and crostini. Gluten free.
Sticky glazed drumsticks, basil polenta, kale chips. Gluten free.
Clam cakes served with tartar sauce
Creamy spinach and hummus dip served with pita. Gluten free.
Served with red onion, capers, arugula, shaved Asiago. XYOO. Gluten free.
Spicy shrimp stir fry and clinese steamed btns
Chotrico, pepper, onion, chopped clams, tabasco
Mixed mesclun greens, cuctrnber, tomato, gorgonzola, wlite balsamic honey vinaigrette. Gluten free.
Baby Iceberg lettuce, bacon, grape tomato. blue cheese dressing. Add to your salad: chicken $6.95, shrimp (3) $11.95, salmon $8.95. Gluten free.
Romaine lettuce tossed in our house made classic Caesar chssing. topped with parmesan cheese and crostini. Add to your salad: chicken $6.95, shrimp (3) $11.95, salmon $8.95.
Frisee, arugula, fennel, pomegranate, goat cheese, buttermilk citrus vinaigrette. Add to your salad: chicken $6.95, shrimp (3) $11.95, salmon $8.95. Gluten free.
All natural ground beef, with letuce and tomato, served with house made pickle and hand cut fries
Traditional New England lobster salad roll with cole slaw and hand cut fries. Gluten Free
Grilled chicken, prosciutto. roasted tomato, provolone. balsamic drizzle. and rosemary blue cheese aioli on toasted ciabatta served with hand cut fries. Gluten free.
Gilled salmon served over spaetzle, with dill. roasted oyster mushrooms, leeks. and sauteed greens, topped with a shallot dijon cream
A family recipe from an iconic newport restaurant served with hand cut fries and cole slaw
Natural ground beef patty with sauteed onions, mushrooms and swiss cheese served with hand cut fries and house made pickles. Gluten free.
All natural ground beef, topped with Dijon, bacon onion jam, cheddar cheese, and house made special sauce, served with house made pickle and hand cut fries
Caramalized onion, tomatoes, brown butter sage
Cod served over saltimbocca gnocchl, prosciutto, sage, and cream with sauteed spinach
Clams. shrimp. and squid tossed with spaghetti In a spicy tomato sauce. Gluten free.
On a bed of prosciutto and pea risotto with chili lime glaze. Gluten free.
8 oz. filet served over cheddar and bacon mashed potatoes with green beans and bordelaise sauce
A blend of asaigo, blue, cheddar, and parmesan cheeses with caramelized onions, grape tomatoes, and roasted butterrut squash tossed with penne and sauteed chicken. Gluten free.
Bulgur wheat, bacon, brussels sprouts, favas, tomatoes, herbs, natural jus
Bulgur wheat. dried fig. preserved orange, duck confit, with a moderne al' orange glace
Sweet potato mash, bacon, brussels sprouts, bacon onion jam. Gluten free.
Sirloin steak, sauteed greens, hand cut fries, with a steak diane sauce.
Prosciutto, parmesan, arugular, balsamic drizzle.
With bacon, cheddar and scallions
With sauce and asaiago cheese.
With blue cheese aioli.
With tartar sauce.
Red onion and blue cheese drizzle.
With gorgonzola cheese with honey white balsamic vinaigrette.
Bourbon gizzard salmon over bulger pilaf, with tomato, brussels sprouts, fava and sauteed greens.
Mashed potato, greens beans. Can be prepared gluten free.
Breaded pan fried cutlet, spaezzle, green beans and brown butter caper sauce.
In marinara sauce.
Garlic, tomato, white wine tossed with cavatappi pasta. Can be prepared gluten free.
House made crust topped with prosciutto, parmesan, arugula and fried egg
Ughtly fried and served with Thai chili aioli
Sticky glazed drumsticks, basil polenta, kale chips. Can be prepared gluten free.
Assorted cured meats, mixed olives, roasted peppers, provolone cheese, and crostini. Can be prepared gluten free.
Clam cakes served with tartar sauce
Creamy spinach and hummus dip served with pita. Can be prepared gluten free.
Served with red onion, capers, arugula, shaved asiaggo, EVOO. Gluten free.
Spicy shrimp stir fry and Chinese steamed buns
Chourico, pepper, onion, chopped clams, tabasco
Mixed mesclun greens, cucumber, tomato, gorgonzola, white balsamic honey vinaigrette. Can be prepared gluten free.
Romaine lettuce tossed in our house made classic Caesar dressing topped with parmesan and a crostini. Can be prepared gluten free.
Baby iceberg lettuce, bacon, grape tomato, blue cheese dressing. Can be prepared gluten free.
Arugula, frisee, fennel, pomegranate, goat cheese, butter milk citrus vinaigrette
Caramelized onion, tomatoes, brown butter sage
Grilled salmon served over spaetzle, with dill, roasted oyster mushrooms, leeks, and sauteed greens, topped with shallot with a shallot dijon cream.
Sirloin steak, sauteed greens, hand cut fries, with a steak diane sauce. Gluten free.
Served on a bulky roll with lettuce and tomato
Toasted mushrooms. arugula and four cheese sauce served open-faced on garlic bread. Can be prepared gluten free.
All natural ground beef with lettuce and tomato. Can be prepared gluten free.
Spicy roast pork loin, cured ham, Swiss cheese, pickles and mustard. Can be prepared gluten free.
Natural ground beef patty with sauteed mushrooms and onions topped with Swiss cheese. Can be prepared gluten free.
All natural ground beef, topped with dijon, bacon onion jam, cheddar cheese, and house made special sauce
Traditional new england lobster salad roll with cole slaw. Can be prepared gluten free.
Prosciutto, roasted plum tomato, and provolone with rosemary blue cheese aioli. Can be prepared gluten free.
Duck confit, fig jam, goat cheese. red onion, sliced duck breast, arugula