2 eggs any style with marinated tenderloin tips, onions, and peppers.
Homemade corned beef hash and 2 eggs any style.
2 eggs served any style with sliced chourico, pepper, and onions.
USDA choice rib-eye grilled to your liking served with 2 eggs any style.
2 eggs any style served with 2 slices of crispy bacon and 2 sausage links
2 eggs any style with your choice of meat, with a short stack of pancakes.
2 farm eggs served any style. Add ham, bacon, or sausage for an additional price.
Chourico, cheddar jack cheese, black beans and fresh pico di gallo topped with diced jalapenos and cilantro sour cream drizzle.
Baby spinach, Kalamata olives, cherry tomatoes and feta cheese.
Chopped chourico, sauteed peppers, onions, roasted tomatoes and cheddar Jack cheese.
Chopped ham, bacon, sausage, roasted tomatoes, caramelized onions, mushrooms and cheddar Jack cheese.
Fresh garden veggie omelet stuffed with broccoli, baby spinach, mushrooms, peppers, roasted tomatoes and onion.
Chopped ham, sautéed peppers, onions and your choice of cheese.
Just your fantastic basic cheese omelet. Try it with your favorite cheese or combination of cheeses.
Smoked salmon, herbed cream cheese, red onions, tomato, and capers on a toasted bagel.
A petite sized omelet consisting of chopped ham, onions, and peppers with your choice of cheese on a toasted bagel.
1 egg, any style, on your choice of toast. Add ham, bacon, sausage, or bagel for an additional charge.
2 poached eggs, 2 slices of Canadian bacon on English muffins and hollandaise sauce.
2 poached eggs, on an English muffin, smoked salmon, hollandaise sauce, capers, red onion and dill.
2 poached eggs, 2 Maryland style crab cakes and cajun hollandaise sauce.
2 poached eggs, sauteed baby spinach, on an English muffin and hollandaise sauce.
Multi-grain toast served with fresh avocado with pico di gallo, red pepper flakes, sea salt, fresh lime, microgreens and basil oil. add 2 eggs any style.
A flour tortilla topped with 2 eggs, shredded potatoes, black beans, chourico, cheddar jack cheese, pico di gallo and topped with fresh avocado served with sour cream and enchilada sauce.
A large flour tortilla stuffed with chourico, scrambled eggs, black beans, avocado, house made pico di gallo and cheddar jack cheese served with home fries.
A stack of 3 buttermilk pancakes.
Our buttermilk pancake mix with ricotta and fresh lemon zest topped with whipped cream and powdered sugar.
Belgian waffle topped with fresh strawberries, powdered sugar and whipped cream, served with a side of warm maple syrup.
2 thick slices of brioche bread dipped in a vanilla custard served with butter and powdered sugar.
Our brioche French toast stuffed with strawberry cream cheese topped with fresh strawberries, whipped cream and powdered sugar.
A stack of tender whole-grain pancakes.
Egg whites, turkey bacon and two whole grain pancakes.
Egg whites, fresh roasted turkey, roasted tomatoes, caramelized onions, spinach and feta cheese.
Tofu, baby spinach, roasted tomatoes and mushrooms finished with nutritional yeast and bragg’s amino acid.
Salt cured beef, potatoes, and onions.
Cooked in a sweet and savory sauce.
Beer battered onion rings served with ranch dressing.
Juicy tender chicken wings served with your choice of BBQ, buffalo, dry or teriyaki style.
Pan seared with roasted pepper aioli.
Fresh cut fries topped with Texas style all-beef chili, aged cheddar, 4-cheese sauce, bacon and spicy jalapeños and served with ranch dressing.
Boneless chicken strips tossed in buffalo sauce and served with celery sticks and blue cheese dressing.
Creamy mozzarella breaded, quick-fried and served with marinara sauce.
Romaine, grilled chicken, tomatoes, cucumbers,red onion, egg, bacon, black beans, bleu cheese and avocado dressing
Crisp romaine lettuce topped with kalamata olives, red onion, feta cheese and tossed with Greek dressing and topped with perfectly seasoned steak tips and spiced chic peas.
romaine lettuce with Parmesan cheese and croutons tossed in Caesar dressing.
Chopped Romaine, kalamata olives, red onion, cucumber, tomatoes, chick peas, pepperocini, feta cheese and Greek dressing
A juicy 6 oz. choice rib-eye topped with sautéed mushrooms, onions and cheese on a grilled torpedo roll.
6-oz. black Angus beef, grilled mushrooms, caramelized onions, bacon and melted cheese. Served on a grilled brioche roll.
6-oz. black angus burger topped with cheddar cheese, onion rings, bacon and BBQ sauce on grilled Brioche roll
6-oz. black Angus burger grilled to your liking, bacon, lettuce, tomato and mayonnaise double deck style on your choice of bread.
Slow roasted corned beef, swiss cheese, sauerkraut on grilled rye topped with Thousand Island dressing.
Grilled chicken breast topped with provolone cheese, bacon, lettuce, tomatoes and honey mustard on toasted brioche roll.
Breaded chicken breast quick-fried until golden brown topped with crumbled bleu cheese and scallion with buffalo maple syrup
Pulled pork, ham, Swiss cheese, pickles and mustard on a pressed grilled roll
Breaded chicken topped with marinara sauce and mozzarella cheese on a hoagie roll and baked.
Grilled chicken, bacon, spinach, roasted red peppers, carmelized onions, cheddar cheese and chipotle sauce rolled in a tortilla wrap.
Plant based burger. Beyond burger topped with pepper-jack cheese, sliced avocado, mixed greens and tomato.
Albacore all white tuna mixed with celery, mayo on grilled bread with your choice of cheese.
Albacore all white tuna mixed with celery and mayo, served with lettuce and tomato.
Bacon, lettuce, tomato and mayonnaise on your choice of toast
Grilled to a golden brown.
Breaded chicken topped with marinara sauce and mozzarella cheese on a hoagie roll and baked.
Our freshly roasted turkey breast, bacon, sliced avocado, mixed greens, tomato and garlic aioli on sourdough toast.
Beer battered haddock filet, fresh cut french fries, coleslaw and tartar sauce.
Homemade meatloaf topped demi-glace and served with mashed potatoes and vegetable.
Tender filet tips pan-seared with mushrooms and onions tossed in demi-glace and served with mashed potatoes and gravy.
Creamy mashed potatoes, sweet peas, carrots and braised short rib topped with herbed gravy.
Penne pasta tossed in marinara sauce with tender meatballs.
Breaded chicken cutlet topped with marinara sauce and mozzarella served with penne pasta with marinara sauce.