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Shark Lounge
Whole chicken with fries and salad.
1/4 chicken with fries and salad.
1/2 chicken with fries and salad.
Fresh grilled salmon, served with mashed potatoes and steamed vegetables.
Peruvian Anticusho with grilled chicken gizzard and grilled tripe.
Tender and juicy steak grilled to perfection served with mashed potatoes and steamed vegetables.
Chicken breast. Tender and juicy grilled chicken breast served with mashed potatoes and steamed vegetables.
Sword fish. Freshly cooked swordfish steak served with mashed potatoes and steamed vegetables.
Grilled beef heart skewers. Peruvian anticuchos, marinated with aji panca, garlic and Peruvian seasoning. Along with boiled potatoes, Peruvian com and rocoto aji.
Mussels covered with onions, tomatoes, cilantro with a Peruvian lime sauce.
Jumbo shrimp with a cocktail tomato sauce mixed with onions, tomatoes, and shrimp served with crackers and avocado (served cold).
Crispy pieces of fish served with onions salad.
Crispy rings of fresh calamari served with banana peppers.
Breaded and crispy shrimp served with fries.
Boiled potatoes covered with yellow pepper Peruvian style cream.
Fried chicken wings plain or buffalo served with fries.
Breaded and crispy pieces of boneless chicken served with fries.
Crispy pieces of chicken served with fries.
Fried yucca with Peruvian sauce Huancaina.
Mashed potato and lime with a filling of chicken salad, mayonnaise, avocado, black olives, and vegetables.
Concentrated and infused with flavors of lime juice, hot peppers, onions, and fish that is used to prepare our ceviche.
Mussels salted in garlic, wine, cilantro, and Peruvian seasoning.
Hamburger, with choice of lettuce, tomato, onions, and cheese.
Grilled chicken breasts with lettuce, tomato, and mayonnaise.
Fresh mixed seafood soup (fish, calamari, mussels, shrimp and clams).
Fresh beef soup served with white rice and avocado.
Fresh chicken soup.
Thick seafood soup consisting of rice, cilantro, peas, carrots, calamari, mussels, shrimp, and Peruvian seasoning
The Peruvian version of white chowder, with shrimp and fried eggs on top.
Northern seafood rice with clams, shrimp, calamari, and New England mussels.
Fried battered fish filet with french fries and coleslaw.
Seafood platter. Fried crispy fresh seafood calamari, fish, shrimp served with fried yucca and covered with tangy citrus onion salad.
Fried cod fish filet served with onion salad, fried yucca, and white rice.
Seafood rice. Paella Peruvian styled seafood rice.
Machoman's fish. Pan-fried fish filet topped with mixed fresh seafood cooked in Peruvian style seafood broth.
Seafood fried rice. Peruvian styled seafood fried rice.
Shrimp with garlic sauce. Peruvian styled shrimp with garlic sauce served with white rice.
Bass fish stew with onions, tomato, cilantro. Served with boiled yucca and rice.
Big piece of fried steak covered with onions & tomates stir fry served with white rice.
Slices of steak stir fry with onions and tomatoes mixed with fries served with white rice.
Spaghetti stir fry. spaghetti stir fry with onion, tomatoes, steak, and cabbage.
Poor man's steak. Pan-fried steak accompanied with fried eggs, plantains, french fries, a slice of avocado served with white rice.
Chicken or beef fried rice Peruvian style.
Green spaghetti with pesto sauce, basil, spinach, and cream cheese. Served with a choice of steak, fried chicken breasts, or fish fillet.
Fish marinated in tangy citrus lemon sauce with herbs and spices served with sweet potatoes and Peruvian.
Fish marinated in tangy citrus lemon sauce with herbs and spices served with fried calamari.
Mixed fresh seafood and fish marinated in tangy citrus lemon sauce, herbs and spices served with sweet potatoes and Peruvian.
Shrimp marinated in tangy citrus lemon sauce with herbs and spices served with yucca.
Black clam ceviche tangy citrus lemon sauce with herbs and spices served with Peruvian.
Menu for Shark Lounge provided by Allmenus.com
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