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Tavolo Wine Bar & Tuscan Grill
With your choice of sauce.
Stuffed with pancetta, red pepper, parmesan, mozzarella, served over marinara
Sauteed with a trio of peppers, garlic and extra virgin olive oil.
Per shrimp.
Steamed with onions, garlic, white wine and fresh oregano, with grilled crostini.
Chef selection of cured Italian meats, artisanal cheeses, olives and grilled Tuscan bread.
Three per order, over creamy polenta, marinara and Parmesan cheese.
Over broccoli rabe and shaved Parmesan.
With honey-lemon vinaigrette.
Prepared with crouton and shaved Parmesan.
Vine ripened tomatoes, fresh mozzarella, balsamic reduction, basil and extra virgin olive oil.
Baby arugula, candied pecans, red onion, roasted shallot vinaigrette and goat cheese crumbles.
Iceberg lettuce, chopped tomatoes, red onion, bacon and creamy Gorgonzola.
Chilled shrimp, avocado, tomato, feta, red onion, egg, bib lettuce and bacon vinaigrette.
Shredded mozzarella, marinara, basil and extra virgin olive oil.
Prosciutto, soppressata, salami, capicola, hot peppers, shredded provolone and fresh lettuce.
Basil pesto, Parmesan, shredded mozzarella and chopped tomato.
Shredded mozzarella and marinara.
Shredded provolone and basil.
Diced tomato, black olives, red onion, mozzarella and roasted garlic oil.
Tuscan sausage, arugula, roasted tomato, mozzarella, EVOO and balsamic
Basil and shaved Parmesan.
Over penne marinara.
Asparagus tips, roasted cipollini, mushrooms and truffle demi butter, over fresh gnocchi.
Ricotta, mozzarella, pecorino Romano, Parmesan, marinara and basil.
Fresh made pasta stuffed with Maine lobster and cheese sauteed with spinach, cherry tomato, mushrooms and a pink vodka cream sauce
Jumbo Burrata cheese filled ravioli, house made bolognese, shaved parmesan
Vodka tomato cream sauce with chicken.
Vodka tomato cream sauce with shrimp.
Hot Italian sausage, broccoli rabe, slow roasted tomatoes, crushed red pepper and Parmesan broth.
Over penne marinara.
Artichoke hearts, roasted red peppers, spinach, slow roasted tomatoes and lemon caper butter.
Housemade meatballs, tuscan sausage, marinara over penne
Fresh eggplant rolled with asparagus, roasted red peppers, fresh mozzarella baked over marinara , four per order
Fresh eggplant battered and fried served over penne pasta, marinara and fresh basil
Traditional oven baked lasagna, for cheese and meats, marinara, mozzarella, basil
Grilled flat iron steak, house cut Parmesan truffle fries and cognac au poivre.
Roasted garlic mashed potato, green beans, baby carrots and demi.
sweet potato puree, crispy brussels sprouts, fig balsamic glaze
Porcini stuffed purses, sauteed spinach and truffle butter.
Potato and bacon hash, grilled asparagus, mushrooms, sunny side egg, demi
Truffle Mac & Cheese, grilled asparagus and chimichurri
Bone in pork osso bucco served over seasonal risotto, mushroom demi
Over a bead of seasonal risotto.
Capellini, broccolini, heirloom cherry tomato, garlic wine sauce, crushed red pepper
Black bean edamame salad, whipped avocado and charred poblano butter.
Capellini tossed with shrimp, mussels, scallops, littlenecks, calamari and spicy marinara.
Fresh cod stuffed with shrimp, scallops, crabmeat and cracker stuffing over risotto, lemon butter sauce
Grilled fresh swordfish served with roasted garlic mashed potato, grilled asparagus, with garlic butter sauce
Ahi Tuna rare, tuxedo sesame seeds, over baby arugual, vine ripe tomatoes, onions, evoo, fresh lemon juices
Native littleneck clams, garlic and white wine sauce over linguini
Littlenecks chorizo potatoes tomato broth over linguini
Fresh ravioli stuffed w Maine lobster - sauteed in vodka cream sauce, mushroom, spinach, 3 shrimp, shaved Parmesan
Truffle Butter
Kids chicken Tenders and fries
Housemade Bread Pudding chef’s choice of fresh Portuguese sweet bread pudding paired with gelato
With blueberry compote, mango coulis and whipped cream.
Blueberry White Chocolate Cheesecake Fresh berries, chantilly
Fresh raspberry compote, chantilly cream.
Berry compote.
Wild Blueberry Flapjack Cake butter cake layers, infused with blueberries, maple cream, topped with bourbon maple syrup, whipped cream
Vanilla bean ice cream drowned in espresso with caramel, shaved dark chocolate, wafer cookie.
Housemade marshmallow, graham cracker ice cream.
Tiramisu, key lime pie, s'mores chocolate brownie, NY style cheesecake.
Classic espresso martini cocktail
Rose vodka, pinot grigio, white cranberry juice, mixed fresh berries and peach liqueur
Menu for Tavolo Wine Bar & Tuscan Grill provided by Allmenus.com
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