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China Sea
Cooked wing of a chicken coated in sauce or seasoning.
Battered and fried shrimp.
Cooked in oil.
Fried wonton wrapper filled with crab and cream cheese.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Thai style. Chicken, beef, shrimp or pork
Japanese.
Dumpling with a minced filling.
Thai style. Shredded green peppers, scallion, onions, ginger, jalapeno peppers and Thai basil, choice of chicken, beef and shrimp.
Thai style.
Thai style.
Fried and rolled in coconut.
Japanese style. Choice of chicken, beef, shrimp or vegetable.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Fried potatoes.
Ribs that have been broiled, roasted, or grilled.
Dim sum. Triangle bread coated with shrimp.
Fried battered onion.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Chinese dumpling that comes with filling.
Fried wonton wrapper filled with crab and cream cheese.
Breaded or battered crispy chicken.
A cut of meat taken from the shoulder.
Filled dough.
Filled dough.
Hot and spicy.
Breaded or battered crispy chicken.
2 pieces egg rolls, 2 pieces crab rangoons, 2 pieces fantail shrimps, 2 pieces chicken wings, 2 pieces BBQ spare ribs, fried shrimp toast, 2 pieces chicken finger, 2 pieces chicken wonton and 2 pieces chicken sticks.
Savory folded flatbread.
Fried sweet dough.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with a poultry base.
Seafood soup.
Hot and spicy.
Seasend broth with filled wonton dumplings.
Soup that is made from miso pastel.
Stir fried rice.
Stir fried rice.
Mild sweet meat that has been roasted.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Quart.
Quart.
Quart.
Quart.
Quart.
Quart.
Mild white sauce.
Mild white sauce.
Bok chey.
Hot and spicy.
Thick soup made from snow peas.
No
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir fried chicken and vegetable dish.
Bok chey.
Sauce made from delicate, buttery mollusk.
Thick soup made from snow peas.
Prepared in a spiced curry sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Mild sweet meat that has been roasted,
FtMild sweet meat that has been roasted.
Bean curd made from soybeans.
Mild sweet meat that has been roasted.
Sauce made from delicate, buttery mollusk.
Mild sweet meat that has been roasted.
Stir fried steak with vegetables and a savory sauce.
Bok chey.
Sauce made from delicate, buttery mollusk.
Hot and spicy.
Thick soup made from snow peas.
Quart. Hot and spicy.
Quart.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
Fresh shrimp, scallops, lobster, crab meat sauteed with assorted Chinese vegetables.
Lobster, shrimp, beef, white meat chicken, roast pork and mixed vegetables.
Fresh jumbo shrimp with mixed vegetable in spicy garlic sauce. Hot and spicy.
A savory mix of beef steak and sea scallops with Chinese vegetable in brown sauce.
Chunks of chicken stir fried with our chef's sesame see and hot garlic sauce.
Chunks of chicken stir fried with chef's spicy hot sauce and steamed broccoli. Hot and spicy.
Chunks of chicken stir fried with chef's spicy hot sauce and steamed broccoli. Hot and spicy.
A delicious combination of beef, roast pork, chicken and shrimp with mixed Chinese vegetable.
Jumbo shrimp chicken, lobster and roast pork with assorted vegetable in white sauce.
Boneless fried chicken and broccoli with lemon sauce.
Deep fried breaded chunks of chicken with broccoli in hot orange flavor sauce. Hot and spicy.
Spicy sauce.
Shrimp with Chinese vegetables and white sauce and general tso's chicken.
Hot and spicy.
Deep fried breaded chunks of chicken with steamed broccoli and pineapple in sweet and sour sauce.
Hot and spicy.
Hot and spicy.
Shrimp, chicken and beef sauteed with mixed vegetables.
Hot and spicy.
Hot and spicy.
Shrimp, chicken, beef sauteed with vegetable in hot pepper sauce and peanuts.
Fresh shrimp, scallops, lobster, crab meat sauteed with assorted Chinese vegetable in spicy sauce.
Bean curd made from soybeans.
Bean curd made from soybeans.
Crisp, sweet folded cookie.
Savory sauce.
Served with snow peas and bean sprouts.
Served with broccoli and beans sprouts.
Served with broccoli and baby corn.
Served with snow peas and bean sprouts.
Broccoli, snow peas, baby corn, bamboo shoots, mushroom and Chinese vegetable.
A cut of meat taken from the shoulder.
Battered and fried shrimp.
A cut of meat taken from the shoulder.
Breaded or battered crispy chicken.
A cut of meat taken from the shoulder.
Breaded or battered crispy chicken.
A cut of meat taken from the shoulder.
Marinated or glazed in a soy based sauce. I'm
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Stir fried noodle dish.
Stir fried noodle dish.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Stir fried chicken and vegetable dish.
Bok choy.
Bok choy.
A cut of meat from the bottom section of the ribs.
A cut of meat taken from the shoulder.
Stir fried steak with vegetables and a savory sauce.
Mild white sauce.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Breaded or battered crispy chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Mild sweet meat that has been roasted.
Poultry.
Poultry.
Stir fried chicken and vegetables.
Cooked with or incorporating both sugar and a sour substance.
Poultry.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Breaded or battered crispy chicken.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked with or incorporating both sugar and a sour substance.
Cooked over dry heat.
Hot and spicy.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Cooked over dry heat.
Shell fish.
Shell fish.
Shell fish.
Shell fish.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy.
Cooked using moist heat.
Bean curd made from soybeans.
Bean curd made from soybeans.
Menu for China Sea provided by Allmenus.com
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