Town Chef

Mozzarella fried to a golden brown served with our spicy Italian sauce.

Marinated in our own spicy sauce, deep fried to a golden brown served with bleu cheese and celery sticks.

Jumbo gulf shrimp (5) cooked until tender then chilled and served in a martini glass with cocktail sauce.

Hearty helping of nachos topped with our blend of cheese served with chopped tomatoes, onions, lettuce & sour cream. (Add Chili for $6.95)

Tender hand cut squid lightly breaded and fried to a golden brown, then tossed with sherry wine, hot peppers, olives and garlic served with lemon wedges.

Deep fried to a golden brown, topped with cheese and crumbled bacon, served with sour cream.

Grilled chicken, tomatoes, scallions and a mix of our own blended cheese packed into a flour tortilla grilled and served with salsa & sour cream.

Marinated in our own spicy sauce, deep fried to a golden brown served with blue cheese and celery sticks.

Marinated in our own spicy sauce, deep fried to a golden brown served with blue cheese and celery sticks.

Jalapeno halves stuffed with cheddar and fried to a golden brown.

Heaping pile of seasoned fries, smothered with chili and cheddar cheese.

Marinated grilled chicken with celery, green peppers, onions, cilantro served with avocado and ranch dipping sauce.

A melody of crispy garden veggies served with your choice of dressing.

A melody of crispy garden veggies topped with Italian cold cuts and cheese.

Crisp garden veggies topped with fresh sliced grilled chicken.

Crisp garden veggies topped with a heavy scoop of fresh Tuna

Crisp romaine, croutons with homemade caeser dressing. (Add Chicken $5.95, Add Shrimp $6.95)

Tender, lightly breaded and fried to a golden brown served with homemade coleslaw and French fries. (Upon Availability) Market

Tender sea scallops lightly breaded and fried to a golden brown served with our own coleslaw and French fries. Market

5 Tenders Jumbo gulf shrimp dipped and fried to a golden brown served with coleslaw and French fries. Market

All White meat fillets lightly dipped and fried to a golden brown served with coleslaw and French fries. Market

An array of scallops, fish and shrimp served with French fries and coleslaw. Market

4 Jumbo shrimp topped with our own ritz cracker dressing then baked to golden brown, served with drawn butter. Market

All white meat fillets topped with butter and ritz crackers then backed to golden brown. Market

Fresh cod fillets stuffed with our seafood dressing then baked to perfection. Market

Fresh gulf jumbo shrimp sauteed with butter garlic, diced tomato and sherry wine tossed with penne pasta. Market

3 Jumbo shrimp stuffed with our ritz cracker dressing served with a 10 ounce rib eye steak. Market

BBQ sauce, bacon, mushroom, monterey cheese.

Tender hand-breaded milk fed veal deep fried to a golden brown and topped with your choice of rich marinara and mozzarella or a rich brown gravy.

Boneless chicken lightly breaded and deep fried to a golden brown topped with marinara and mozzarella then baked, served over pasta.

Sliced hand-breaded eggplant deep fried and topped with marinara and mozzarella then baked, served over pasta.

5 large shells with a rich ricotta blend served with meatballs or sweet Italian sausage.

Thick pasta ribbons tossed with our homemade style alfredo sauce. (Add Chicken $6.95, Add Shrimp $8.95)

Hand-breaded veal, cooked till golden brown, topped with ham and provolone cheese then baked with mushroom gravy.

A hearty serving of pasta topped with meatballs, sweet sausage, veal, roasted pepper and cheese.

Penne smothered with marinara sauce topped with mozzarella cheese then baked. (With meatballs or Italian sausage $7.95)

Twin sliced tender veal sauteed with mushrooms, and sweet marsala wine.

Deep fried boneless chicken breast, baked with Swiss cheese and bacon then topped with mushroom gravy.

Boneless Chicken breast sauteed with mushrooms & sweet marsala wine.

4 pieces of chicken lightly battered and deep fried to golden brown, served with potato & Veggie.

Thick slices of chicken served on top of toast points covered in gravy, served with potato & veggie.

All white meat chicken breast deep fried until golden brown, served with mashed potato & veggie.

Marinated grilled chicken smothered with B.B.Q sauce, mushrooms, bacon topped with melted cheese.

5 chicken tenderloins cooked to a golden brown served with fries, slaw and dipping sauce.

16 ounces of choice angus beef cooked to perfection.

Flame broiled 16 ounce rib eye then topped with blacked olives, onions, hot peppers, garlic, white wine.

10 ounces of ground choice of sirloin with our own seasonings cooked to perfection then topped with mushroom gravy.

2 thick center cut chops flame broiled and topped with sauteed onions.

Generous cut of lean ham flamed broiled topped with pineapple and cherries.

Thin slices of slow cooked roast beef served with potato and fresh veggies.

Thin slices of roast beef served on toast points smothered with brown gravy.