Fresh romaine with oven-roasted beets, quinoa, split creek farm feta cheese, cherry tomatoes, and a balsamic reduction drizzle, served with a lemon vinaigrette.
Fresh romaine with pepperoncini peppers, feta cheese, cherry tomatoes, cucumbers, Kalamata olives, fresh herbs, and our lemon house vinaigrette
Fresh romaine, cherry tomatoes, cucumber, and Parmesan cheese. A fresh addition to any meal.
