We take a chicken breast and rub it with our house cajun blend, then throw into a tortilla with plenty of Monterey Jack cheese and creamy Cajun sauce. Try it with fried shrimp!

Aged Gouda cheese mixed with macaroni and fried until crispy. Served with our homemade marinara. They're soo Gouuuuda!

These golden brown tenders can serve as a quick pick of for that perfect late night fix. Served with your choice of any wing dipping sauce.

We fry our chips to order and serve them up with our housemade pepper Jack queso!

Our take on the fried pickle is done using a light masa batter with thin fry-cut pickles. Then we sprinkle them with parmesan cheese! Here in the south this is a must try!!

3 Bavarian oven-baked soft pretzels sprinkled with salt and served hot with artisan beer cheese to dip!

A pile of crispy french fries covered with our Philly roast beef, grilled onions and peppers and smothered in our pepper Jack queso. A TTT Favorite!

Lightly breaded whole milk mozzarella cheese, fried up and served with our housemade marinara.

Mixed greens, carrots, shredded cheese, tomatoes and croutons.

Our classic salad comes with mixed greens, carrots, tomatoes, shredded cheese, bacon, croutons and fried chicken.

A blackened chicken breast grilled and served atop a bed of mixed greens, tomatoes, carrots, croutons and bleu cheese crumbles.

Here at Tiger Town Tavern we take pride in our wings.

3 soft baked slider rolls stuffed with as much pulled pork as we can fit! Served with your choice of BBQ sauce and our housemade coleslaw.

Every bar has nachos! Our version includes made-to-order tortilla chips piled high with pulled pork, onions, melted Monterrey Jack cheese and topped with TTT's classic BBQ sauce.

We fry up 6 of our crispy potato skins and fill them high with our pulled pork. Then we cover them in melted cheese and top with our TTT BBQ sauce.

We do this classic right with ham, turkey, bacon, cheddar cheese, lettuce, tomato and mayo. If it ain't' broke don't fix it!

Corned beef with sauerkraut and swiss cheese, all melted between 2 slices of marble rye bread with housemade Thousand Island dressing. We headed north with this favorite!

This TTT's favorite comes with pan seared turkey and ham, topped with shredded cheese and placed between two pieces of french toast with honey.

This TTT's favorite comes with pan seared turkey and ham, topped with shredded cheese and placed between two pieces of french toast with honey. Try it Holy' style with bacon and a fried egg.

You know this one...roast beef, grilled peppers and onions and melted mozzarella. All served in our locally made hoagie roll.

First we fry up some crispy breaded shrimp, then we toss them into a hoagie roll with lettuce, tomato, mayo and our creamy Cajun sauce!

Our take on this one includes fried chicken, grilled ham and Swiss cheese served on a sandwich bun with housemade honey mustard. With so many requests, we had to add it!

2 pieces of locally baked white bread, stuffed with as much bacon and cheddar cheese as we can fit!

In case you're craving seafood, order these crispy golden fried shrimp with your choice of side.

This 1/2 lb. Angus burger comes grilled to perfection on a locally made bun with lettuce, tomato, mayo and your choice of cheese.

A juicy grilled chicken breast with your choice of regular, blackened, Greek or Jamaican seasoning, served on a soft bun with lettuce, tomato and mayo.

2 hot dogs grilled to perfection and topped with housemade chili, onions and mustard..and of course we use Nathan's Famous Hot Dogs!