Crispy dough filled with minced vegetables.
3 pieces. Crispy dough filled with minced vegetables.
8 pieces. Fried or steamed.
Fried potatoes.
Fried wonton wrapper filled with crab and cream cheese.
10 pieces. Stuffed Chinese dumpling.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
10 pieces. Ring shaped fried cake.
Wing, chicken stick, spare ribs, crabmeat stick, egg roll, sweet and sour chicken, fried cheese wonton.
3 pieces.
Quart. Shrimp, roast pork and chicken.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Quart. Chicken, roast pork and shrimp.
Quart. Savory soup with mixed seafood.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with a poultry base.
Stir-fried rice with pork.
Stir-fried rice with chicken.
Stir-fried rice with beef.
Stir-fried rice with shrimp.
Stir-fried rice with vegetable.
Stir-fried rice with ham.
Roast pork, chicken and shrimp.
Stir-fried rice.
Stir-fried rice with egg.
Egg noodle dish with roast pork.
Egg noodle dish with chicken.
Egg noodle dish with beef.
Egg noodle dish with shrimp.
Egg noodle dish with vegetables.
Chicken, shrimp and roast pork.
Quart. Mild sweet roast pork that has been roasted.
Quart. Mild sweet chicken that has been roasted.
Quart. Mild sweet beef that has been roasted.
Quart. Mild sweet shrimp that has been roasted.
Quart. Mild sweet vegetables that has been roasted.
Quart. Chicken, shrimp and roast pork.
Quart. Omelette with roast pork.
Quart. Omelette with chicken.
Quart. Omelette with beef.
Quart. Omelette with shrimp.
Quart. Omelette with vegetables.
Quart. Chicken, shrimp and roast pork.
Quart. Stir-fried noodle dish with roast pork.
Quart. Stir-fried noodle dish with chicken.
Quart. Stir-fried noodle dish with beef.
Quart. Stir-fried noodle dish with shrimp.
Quart. Stir-fried noodle dish with vegetables.
Chicken, shrimp and roast pork.
Stir-fried chicken and vegetable dish.
Curry seasoned dish. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Quart. Battered and cooked in a sweet orange sauce.
Marinated or glazed in a soy based sauce.
Comes with brown sauce and vegetables. Hot and spicy.
Stir-fried steak with vegetables and a savory sauce.
Cooked in a pungent savory sauce. Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Quart. Served in a sweet sauce served with sesame seeds.
Comes with brown sauce and vegetables. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Mild white sauce.
Spicy stir-fry. Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Spiced sauce. Hot and spicy.
Fried and rolled in coconut.
Sweetened sauce with a vinegar base with chicken.
Sweetened sauce with a vinegar base with shrimp.
8 pieces. Cooked wing of a chicken coated in your choice of sauce.
8 pieces. Cooked wing of a chicken coated in sauce or seasoning.
Meaty boneless ribs.
Cooked in oil.
3 pieces. Marinated or glazed in a soy based sauce.
8 pieces. Spicy.
Served in a sweet sauce served with sesame seeds.
Deep-fried with sweet and spicy sauce.
Marinated or glazed in a soy-based sauce.
Your choice of protein.
Stir-fried chicken and vegetable dish.
Mild white sauce.
Fried and rolled in coconut.
Stir-fried steak with vegetables and a savory sauce.
A cut of meat taken from the shoulder.
Stir-fried noodle dish with roast pork.
Stir-fried noodle dish with chicken.
Stir-fried noodle dish with beef.
Stir-fried noodle dish with shrimp.
Omelette with chicken.
Omelette with roast pork.
Egg noodle dish with beef.
Egg noodle dish with shrimp.
Egg noodle dish.
Egg noodle dish with roast pork.
Egg noodle dish with chicken.
Poultry. Spicy.
Chicken, pork, beef or jumbo shrimp with garlic sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Comes with brown sauce and vegetables. Hot and spicy.
Jumbo shrimp, beef, roast pork, chicken with mushroom, broccoli, bamboo with mixed vegetable with brown sauce.
Jumbo shrimp, beef, chicken breast cooked with mixed vegetables, lily flower, wood gears, green pepper in hot garlic sauce. Hot and spicy.
Jumbo shrimp, lobster meat, scallops, crab meat, mushrooms, bamboo shoots, pea pods, with mixed vegetable with wine sauce.
An extic combo of scallop, jumbo shrimp, chicken, beef, pork, ham and mushroom pea pods, mixed vegetables with brown sauce.
Bean curd made from soybeans.
Crabstick, avocado, masago.
Broiled eel with cucumber, avocado.
Rich and oily fish.
Mild and tender fish.
Salmon, avocado, masago.
Shrimp, crab, cucumber, masago.
Shrimp, tuna, salmon, masago.
Crab, shrimp, cucumber, avocado.
Avocado.
Inside: cream cheese, salmon.
Mild and tender fish.
On top: tuna; inside: salmon and cucumber.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in oil or fat over heat.
Stir-fried noodle dish.
Stir-fried noodle dish with chicken.
Stir-fried noodle dish with roast pork.
Stir-fried chicken and vegetables.
Cooked over dry heat.
Spicy stir-fry. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Spiced sauce. Hot and spicy.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds. Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Poultry. Egg noodle dish.
Egg noodle dish.
Stir-fried noodle dish with beef.
Shell fish. Stir-fried noodle dish.
Egg noodle dish with beef.
Shell fish. Egg noodle dish.
Stir-fried steak with vegetables and a savory sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Mild white sauce.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Carrots, broccoli, mushroom
On top salmon, tuna, avocado, shrimp. Inside avocado.
5 pieces salmon sushi and 2 California roll.
4 pieces salmon or tuna sushi, 4 pieces eel or shrimp sushi and 2 California roll.