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Spring mix topped with chopped pecans, crumbled feta cheese and raspberry dressing.
Pan seared crab cakes, bearnaise and oyster mushrooms.
Spring mix- strawberries, feta cheese and housemade dressing.
Spring mix topped with chopped pecans, crumbled feta cheese and raspberry dressing.
Ham, turkey, swiss cheese on white bread; egg battered and pan fried, fruit and pasta.
Sliced turkey, bacon, avocado, tomato, blue cheese, broken yolk fried egg and toasted ciabatta roll.
Remoulade, lettuce, tomato, onion, focaccia, pasta and fruit.
Sliced turkey, bacon, soft brie, raspberry mayonnaise, grilled, pasta and fruit.
Pimento cheese, bacon, tomato, sourdough, fruit and pasta salad.
Croissant, fruit and pasta.
Bucatini pasta, squash, zucchini, carrots, scallions and peppadew with basil pesto.
Adluh grits, bacon, roasted red peppers, scallions and brandy cream sauce.
Locally sourced cheeses, jam, mustard, bread and daily selection of cured meat.
Spring mix, sliced strawberries and crumbled feta cheese.
House pimento cheese, basil pesto drizzle and aged balsamic.
Pan seared crab cakes and housemade remoulade.
Pan seared scallops, sweet corn succotash, roasted okra, sambal aioli.
Bucatini pasta, garlic alfredo sauce, roasted red pepper, scallions, squash, zucchini and basil pesto.
New York 12 Ounces, black Angus strip steak, Parmesan risotto and warm power salad.
8 Ounces burger, bacon, focaccia bun, lettuce, tomato, onion and served with pasta salad.
Bucatini pasta, garlic alfredo sauce, roasted red pepper, scallions, squash, zucchini and basil pesto.
Pan fried chicken breast, garlic herb mashed potatoes and lemon wine sauce.
Adluh grits, bacon, roasted red peppers, scallions and brandy cream sauce.
Bone-in, pan seared, broccolini and bourbon brown sugar apples.
Pan seared chicken breast, bacon, swiss American cheese, lettuce, tomato, avocado aioli on focaccia bread. Served with pasta salad.
Light layers of lemon cake filled with lemon buttercream.
Moist chocolate cake laced with godiva liquor, layered with vanilla cream filling and finished with chocolate ganache.
A sugar cookie crust topped with 6 layers of white almond cake separated by raspberry preserves and topped with an almond lattice over more raspberry preserves.
4 layers of chocolate cake surround raspberry jam and chocolate ganache.
Strawberry pound cake soaked with strawberry syrup, filled and finished with strawberry buttercream.
Red velvet cake filled and finished with vanilla buttercream.
Dense chocolate cake filled and frosted with chocolate ganache and topped with chocolate wedges.
Amaretto flavored bread pudding baked with golden raisins and sliced almonds and finished with house made custard sauce.
White cake soaked with amaretto flavoring layered with strawberry cream covered with chocolate ganache and topped with fresh strawberries dipped in white chocolate.
Baked with raisins, walnut and pineapple. Filled with cream cheese and white chocolate whipped cream, finished with white chocolate and cream cheese buttercream.
Cheesecake drenched with creamy caramel, rich chocolate and pecans.
Freshly made raspberry glaze tops this New York style cheesecake.
Light creamy white chocolate cheesecake with pieces of crystallized ginger.
A light and creamy cheesecake filled with oreo cookies.
Freshly made lemon glaze tops this New York style cheesecake.
Light and airy peanut butter filling in a peanut butter cookie crust.
Apple pie with a praline topping served warm and finished with vanilla ice cream or fat free frozen yogurt.
Chopped walnuts in a honey caramel base fill a rich pastry shell served with chocolate and caramel sauces.
Hazelnut pastry shell filled with raspberry preserves and topped with a hazelnut lattice.
A sweet, nutty taste with very deep, dark chocolates notes. The flavor can be enhanced with a dusting of cocoa powder.
This mellow coffee offers the sweet flavour of vanilla married with the taste of toasted hazelnuts.
A slowly roasted to perfection slightly sweet and subtly blending a classic Southern flavor with your morning joe.
This is a dark roasted coffee characterized by an intense and smoky-sweet flavor, accompanied by a thin body and mouthfeel.
A buttery, rich taste of toasted hazelnuts and the exotic complexities of vanilla. Vanilla hazelnut flavored coffee is delicious and smooth and perfect with any fine dessert.
Colombian coffees are well balanced, medium bodied and bright.
A well balanced, medium bodiedand bright flavor. An amazing taste without the caffeine.
Strong black coffee brewed by forcing a small amount of nearly boiling water under pressure through finely ground coffee beans.
Coffee made with milk that has been frothed up with pressurized steam.
A hot drink made with milk or water and chocolate or powdered chocolate.
A coffee beverage made with milk, sugar and cocoa.
Coffee made with espresso and hot steamed milk and milkier than a cappuccino.