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Miyami Japanese Steak House
Zucchini, onion, carrots, mushrooms, broccoli
Half Pound
Choice of 4oz Snapper, Mahi Mahi, Flounder, Salmon and Sword Fish
Squid filet
Squid Filet
Choice of Red Snapper, Mahi Mahi, Flounder, Salmon or Swordfish
7oz of large shrimp
16oz Ribeye or Sirloin Steak
Choice of Red Snapper or Mahi Mahi, Salmon, Flounder or Swordfish
Choice of Red Snapper or Mahi Mahi, Salmon, Flounder or Swordfish
Shrimp, Teriyaki Chicken and your choice of Sirloin or Ribeye Steak (Filet Mignon add $4)
Hibachi Shrimp Scallops and Catch
Salmon, cucumber, radish sprout, avocado and masago
Smoked eel over California roll
California roll topped with salmon, tuna, yellow tail and white fish
Crab, cucumber and tempura flakes topped with shrimp, avocado and spicy mayonnaise
Deep fried shrimp, cucumber, masago and spicy mayonnaise
Avocado, cucumber and asparagus
Deep fried soft shell crab, cucumber, radish, masago, spicy mayo and sweet sauce
Tuna, white fish, salmon, eel, and avocado deep fried with spicy mayonnaise, sweet sauce and scallion
Spicy tuna, cucumber and avocado topped with tempura flakes, sweet sauce and spicy mayonnaise
Tofu, assorted veggies of the day
Japanese noodle and veggie mix
Served with house salad only. Udon noodles served in simmering broth with scallops crab and shrimp tempura
Shrimp, scallops and squid
5 piece chef's choice
9 piece chef's choice
Shredded seaweed marinated in sesame seed vinaigrette
Squid bamboo shoots, wood ears, marinated in sesame vinaigrette
Baby octopus served over a bed of shredded radish with ponzu sauce
Thinly sliced seared Tuna over a bed of shredded radish served with ponzu sauce
Thinly sliced medium-rare New York Strip with ponzu sauce
Lightly battered and deep fried with spicy mayonnaise
Japanese soybean
Miso paste, seaweed and scallion
1 Tuna, 1 White Fish, 1 Salmon, 1 Crab, 1 Shrimp over shredded daikon with ponzu sauce
Eel, crab, radish, sprout inside and deep fried with sweet sauce
Shrimp, avocado, crab, cream cheese, wrapped in cucumber
Squid roll with caviar; scallion, crab, seaweed paper over a bed of shredded radish with ponzu sauce
Tuna, Salmon, Yellow Tail, Fried Whole Roll with ponzu sauce
Yellow Tail, Avocado over Eel Roll
Roll Fried Lobster, Tobiko (Caviar), Black Caviar and Sweet Spicy Sauce
California Roll topped with Eel or Scallops, Crab, Scallions. Baked with Spicy Mayo
Crab, Cream Cheese, Cucumber, topped with spicy grilled Conch
Yellow Tail, Snapper, Ginger, Scallion, Fried Whole Roll with Spicy Mayo
California Roll with Grilled Tuna, Salmon and sweet sauce
Salmon; Cream Cheese over California Roll and baked
Eel over Spider Roll and Black Caviar with Spicy Mayo and Sweet Sauce
Roll Spicy Tuna over Spicy Crunch Tuna roll with Spicy Mayo and Sweet Sauce
White Tuna over Eel Roll with Sweet Sauce
Shrimp, Avocado, Cuke, Crab, Tempura Flakes with Spicy Mayo
Smoked Eel over California Roll
Assorted Raw Fish over California Roll
Fred Soft Shell Crab, Cucumber Radish, Masago, Sweet Glaze Sauce
Deep Fried Yellow Tail Roll with Sweet Sauce & Spicy Mayo
Spicy Salmon Roll topped with fresh Salmon
Spicy Tuna Roll topped with Tuna
Shrimp Tempura Roll topped with Shrimp and Spicy Mayo
Eel and Feed Shrimp, Avocado, Caviar and Sweet Sauce
Tuna, White Fish, Salmon, Yellow Tail, Eel, Scallion, and Rice wrapped in Seaweed, battered and deep fried, served in Eel Sauce and Spicy Mayo
Tempura Crab Roll topped with Shrimp and Spicy Mayo
Chopped Spiced Tuna. Tempura Flakes, Cucumber, Avocado, Eel Sauce and Spicy Mayo
Avocado and Crab
Japanese Pickles
Spicy Mayo
Crab Stick, Spicy Mayo and Avocado
Smoked Salmon Cream Cheese and Avocado
Deep Fried Crab, Masago and Spicy Mayo
Tempura Squid, Masago and Spicy Mayo
With Spicy Mayo
Tuna, Smoked Salmon, Avocado, Cream Cheese with Spicy Mayo and Sweet Sauce
Tempura Salmon, Masago with Spicy Mayo
Shrimp, Cucumber, Crab
Salmon, Yellow Tail with Spicy Mayo and chili sauce
Tuna, Salmon, Yellow Tall and Cream Cheese, Crab and Masago
Cuke, Smoked Eel, and Full Avocado
Salmon, Cuke, Avocado and Daikon Spout with Spicy Mayo and Caviar
Chicken, Shrimp, Scallion and Sirloin on a stick served with teriyaki sauce
Tofu, Assorted Veggies of the Day
(Served with house salad only) Udon Noodles served in simmering broth with Scallops, Crab and Shrimp Tempura
Fresh fish on hot plate with broccoli, onions, and bell peppers and finished in house special teriyaki sauce
Broiled with spicy caviar sauce, served with sautéed assortment of vegetables and special fried rice
Red Snapper or Salmon, fresh on the grill with lime pepper. Topped with creamy mustard vinaigrette, side of assorted vegetables and fried rice
Menu for Miyami Japanese Steak House provided by Allmenus.com
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