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Flavors of India
Chicken marinated in yogurt and a blend of spices and grilled in a clay oven.
Jumbo shrimps marinated in spices and skewered and cooked in clay oven.
Fillets of chicken marinated in yogurt and spiced overnight then skewered and cooked in the tandoor.
Filleted fish marinated in yogurt, mustard oil and spices skewered and cooked in the tandoor.
Chicken legs marinated in dark spices such as black pepper, cloves, cumin and fresh chilies and cooked in tandoor.
Tender pieces of chicken dipped in chick pea batter and spices and deep fried.
Tender pieces of chicken fried and sauteed with onions and bell papers in a Indian spices, soy sauce and chilly sauce.
Consists of seekh kebab, malai tikka, haryali tikka, tandoori shrimp, chicken tikka and tandoori chicken. A delightful array of tandoori kebabs and tikkas.
Shrimps marinated in spices, battered in chick pea batter and deep fried.
Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices.
Eggplant slowly roasted in tandoor, chopped and cooked with onions, tomatoes and Indian spices.
Homemade Indian cottage cheese, potatoes and spices mixed together and then finished in hot oil and served with a creamy gravy made of crushed cashews and tomatoes.
Peas and homemade Indian cottage cheese cooked with tomatoes, spices and herbs.
Cubes of homemade Indian cottage cheese cooked with spinach and spices.
Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes and crushed almonds.
Black lentils cooked in fresh herbs and spices and sauteed in butter.
Yellow split lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric.
Potatoes and peas cooked with tomatoes and ground spices.
Chickpeas cooked with ginger, garlic, onions and tomatoes, finished with freshly ground spices.
Fresh okra cooked with onions, tomatoes, ginger and spices.
An assortment of nine vegetables cooked in creamy almond-based sauce.
Vegetables in curry with herbs and spices.
Homemade Indian cottage cheese cooked with bell peppers, tomatoes and spices.
Homemade Indian cottage cheese stuffed with spices simmered in curry and finished in cream.
Homemade Indian cottage cheese, mashed and cooked with onions, tomatoes and spices.
Fresh fenugreek leaves and green peas cooked in cream.
Fresh vegetables, including cauliflower, bell peppers, carrots and potatoes, cooked in a delicately spiced sauce.
Potatoes cooked in pickle and curry sauce. Vegetarian.
Mushrooms and green peas cooked with garlic, cream and spices. Vegetarian.
Boiled corns cooked with spinach, spices and sauteed in butter. Vegetarian.
Leavened bread made of refined flour and baked in the tandoor.
Leavened bread sprinkled with crushed garlic and fresh coriander and baked in the tandoor.
Naan with a stuffing of onions and spices.
Naan stuffed with homemade Indian cottage cheese and spices.
Naan stuffed with almonds, raisins, coconut and fennel.
Unleavened whole meal flour bread and baked in the tandoor.
Naan stuffed with potatoes, onions and spices.
Assortments of different breads.
Naan with stuffing of spiced chicken mince.
Naan stuffed with cheddar cheese and mild Indian spices.
Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor.
Puffy whole wheat bread deep fried.
Naan with stuffing of spiced lamp mince.
Delicious dish filled with layers of butter.
Mint flavored whole wheel bread.
Delicious bread filled with layers of butter.
Deep fried cheese dumplings dipped in a warm and sweet syrup.
Grated carrots cooked in milk with abundance of nuts and raisins.
Home made cottage cheese served with cold and sweet milk.
Basmati rice cooked in milk with abundance of nuts and raisins.
Ice cream made with mango pulp.
Chefs special ice cream made with milk and abundance of pistachios.
Chefs special ice cream made with milk and abundance of strawberries.
Traditional Indian tea made with milk, ginger and special Indian spices.
Iced chai tea with Indian spices.
Made with homemade yogurt, mango pulp and sugar.
Made with homemade yogurt, fresh strawberries and sugar.
Made with homemade yogurt blended with milk and sugar.
Made with homemade yogurt blended with chef's special spices.
Mango juice.
Served with rice and raita.
Served with rice and raita.
Served with rice and raita. Vegetarian.
Menu for Flavors of India provided by Allmenus.com
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