• South Carolina
  • Greenville
  • CityRange Steakhouse Grill

CityRange Steakhouse Grill

(864) 286-9018
  • 615 Haywood Road, Greenville, SC 29607
  • Grubhub.com
  • Menu
  • Shareables
    • Petite Crab Cakes $13

      City range signature item. 4 Bite-size lump crab cakes, Meyer lemon aioli and dressed arugula.

    • Spinach & Artichoke Dip $10.5

      Fresh spinach, artichoke hearts, Feta, Parmesan and cream cheeses, warm naan chips.

    • Garlic Bread Loaf $1.5

      Garlic Bread with melted warm butter served on the side.

    • Bacon Bites $10.5

      Applewood bacon wrapped chicken cordon bleu bites, honey mustard dressed.

    • Tuna Wontons $5

      City range signature item. Award-winning sashimi tuna, spicy aioliand sweet soy sauces, pickled ginger, spring onion, wonton crisp.

  • Soups & Salads
    • Crab Bisque Soup $6.5

      City range signature item. Fresh blue crab meat, garnished with spring onions sherry-cayenne butter.

    • City House Salad $6

      Fresh field greens, baby heirloom tomatoes, red onion, herb croutons, chimichurri house dressing.

    • Caesar Salad $7.5

      Crisp romaine, house croutons, anchovies, the best house made Caesar dressing.

  • Entree Salads
    • Caesar Salad with Grilled Chicken $13

      Crispy romaine, house croutons, anchovies, the best house made caesar dressing, sliced grilled chicken breast.

    • Pecan & Gorgonzola Salad with Blackened Salmon $19

      Fresh field greens, candied pecans, gorgonzola, sliced grapes, pomegranate vinaigrette, blackened Atlantic salmon.

  • Hand Helds
    • Steakhouse Burger $14

      Swiss cheese, CityBrew onion rings and house specialty steak sauce, sea salt and pepper fries.

    • Range Burger $14

      Sauteed mushrooms and applewood bacon, horseradish sauce, cheddar cheese, sea salt and pepper fries.

    • Shaved Prime Rib $16.5

      Shaved prime rib, horseradish sauce, peppers and onions, melted Swiss cheese inside a butter griddled batard, slaw, sea salt and pepper fries.

  • Steaks
    Served with garlic mashed potatoes and asparagus.
    • Strip $26.5

      Certified angus beef.

    • Filet Mignon with Demi Glace $28.5

    • Bar None Prime Rib $25

      Certified angus beef, slow roasted, au jus, creamy horseradish.

    • Ribeye with Bone Marrow Butter $28.5

      Certified angus beef.

  • Classics
    • Bourbon Pecan Chicken $18.5

      Marinated, crispy pecan coated pan seared chicken breast fillet, bourbon cream sauce, garlic mashed potatoes, blistered brussels sprouts. Also available prepared light and lean, ask your server.

    • BBQ Baby Back Ribs $21

      Slow roasted ribs, house-made tangy Barbeque sauce, slaw, sea saltand pepper fries.

    • Baked Stuffed Shrimp $24

      Jumbo shrimp with asiago blue crab cake medallions, brown rice, grilled asparagus, lemon beurre blanc.

    • Blue Crab Cake $20

      City range signature item. Broiled jumbo crab cake, Meyer lemon aioli, succotash, asparagus 1 cake.

    • Garlic Steak & Shrimp $21

      Char-grilled flank steak and shrimp, herb roasted potatoes, grilled asparagus with garlic brandy cream sauce.

    • Grilled Salmon Mojito $20

      City range signature item. Fresh Atlantic salmon, lime and sea salt seasoned, rum-laced mojito beurre blanc, herb brown rice, broccoli. Also available prepared light and lean, ask your server.

  • Desserts
    • Chocolate Truffle Cake $4

      Rich, decadent chocolate deliciousness, house-made raspberry pureeand fresh whipped cream garnish. This dessert is gluten-free.

    • Praline Cheesecake $7.5

      Praline liqueur cream cheese, butter pecan cookie crust, warm caramel.

    • Raspberry Creme Brulee $6

      Rich vanilla bean custard, caramelized crust, raspberry swirl.

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