This is one of the most tasty cucumber salads, marinated cucumber slices with sliced red onions and diced tomatoes.
Mixed greens with diced tomatoes, sliced red onions, carrots, marinated cucumbers and artichoke hearts accompanied with our house dressing.
Chicken strips marinated in buttermilk, encrusted with corn flakes, on top of mixed greens with diced tomatoes, sliced red onions, carrots and cucumbers accompanied with our house dressing.
A German Specialty, very fine grind, grilled meatloaf, made with beef, pork and veal, looks like bologna topped with onion sauce, served on a ciabatta roll with home made fries.
Buttermilk marinated chicken encrusted with corn flakes. served on ciabatta bread and fries.
In a German hard roll with fries.
Crispy blackened served on a ciabatta roll with fries.
Crispy grilled salmon, served on a ciabatta roll with fries.
Half schnitzel topped with jaeger sauce, served with red cabbage and belgium fries.
Fresh corned beef sliced thin, topped with sauerkraut, cheese and our home made dressing.
Sauerkraut, sliced cooked bratwurst and sliced Swiss cheese.
Spicy mustard, thinly sliced jagdwurst, beef salami and sliced Swiss.
Spicy mustard, sliced dill pickle, deli ham, roast pork and Swiss cheese.
Lettuce, tomato, red onion and Swiss cheese.
Lettuce, tomato and Tzatziki sauce.
Grilled pineapple, lettuce and salsa.
Lettuce, tomato and mushroom sauce.
Classic German burger 1/ pound of beef and pork.
Crispy, buttermilk marinated chicken thigh meat burger. Served with lettuce, tomato and red onions.
1 pound wings, marinated over night, then oven roasted and deep fried for crispiness.
Served with home made cocktail sauce.
Paprika, cayenne pepper and bell peppers, tender beef, potatoes and carrots in the tomato based soup.
This is one of the most tasty cucumber salads, marinated cucumber slices with sliced red onions and diced tomatoes.
Mixed greens with diced tomatoes, sliced red onions, carrots, marinated cucumbers and artichoke hearts, accompanied with our house dressing.
A German classic, sliced bologna with marinated sliced red onions, bell peppers, cheese and German gherkins.
Grilled chicken strips, served on top of mixed greens with diced tomatoes, sliced red onions, carrots and cucumbers accompanied with our house dressing.
Homemade super pretzel topped with butter and salt, served with spicy mustard.
A bavarian cheese delicacy blended brie, cream cheese, paprika and spices. served with pretzel.
A prussian specialty of meatballs in a tasty white sauce with capers. served on spaetzle a swabian egg noodle.
Sauerkraut mixed with cream cheese, bacon bits, corned beef pieces and herbs. Rolled in breadcrumbs and deep fried. Served with curry ketchup. They are the talk of the town.
Sliced German ring bologna and German smoked liverwurst served with a pretzel and spicy mustard.
Our famous reuben sliders made from fresh corned beef. Served with homemade fries. best in town.
24 hours marinated and 16 hours in the smoker. Topped with coleslaw, served with fries. carolina style, very tasty.
Meat lovers paradise Grilled pork chop, with weisswurst and bratwurst, drizzled with spicy mustard and curry ketchup.
Grilled bauernwurst, weisswurst and bratwurst, Drizzled with spicy mustard and curry ketchup, Served with choice of two sides, "A sausage lovers delight".
Germany's famous grilled weisswurst or bratwurst with curry ketchup. Served in a German hard roll with fries.
A pair of original vienna sausages knackwurst made from pork and beef with a choice of two sides.
Boiled weisswurst veal and pork sausage, flavored with onions and fresh parsley. munich's favorite sausage, Served on a hard roll with fries.
Two marinated, grilled center cut pork chops. Served with your choice of two sides.
Kasseler Rippchen are pork chops that have been cured in a salt brine, and then are being smoked. Served with your choice of two side dishes.
Delicious blend of onions, pork, mushrooms, spices, in a white sauce. Served over belgium fries or spaetzle.
A German specialty, fire roasted half chicken served with pommes frites and apple sauce.
One breaded pork cutlet, pan seared and served with your choice of two sides.
Bavarian style beef, pork and veal meatloaf looks like bologna, grilled and topped with onion sauce. Served with choice of two sides.
We carefully work with our butcher to get as many as possible of the same weight shanks, preferably from eighty pound pigs. The shanks are soaked for days in a brine, then cooked in a broth with vegetables. Finished in the oven for browning super tender.
Thinly sliced and rolled piece of top round of beef. Stuffed with bacon, German gherkins and red onions. Served with its own gravy.
Plain translation for this delicious dish is "sour roast". Before cooking, the cut of meat is marinated for several days in a mixture of vinegar and red wine, water, herbs, spices and seasonings. Sauerbraten is being regarded as one of Germany's national dishes.
This is a rare to find item in any German Restaurant, it takes a skilled chef to prepare this dish. We take the leanest part of the belly, carefully separate the layer and stuff it with a mixture of ground meats, herbs and vegetables.
This dish became over night a huge success with our customers. Classic south carolina stone ground grits topped with shrimp, peppers and fried leeks.
8 oz battered price of cod, served with home made fries, cole slaw, tartar sauce and malt vinegar.
Perfectly sesaoned salmon served on creamy stone ground grits, topped with blue cheese sauce.