Individually prepared quiche filled with Apple wood smoked bacon, potatoes, onions and Asiago, Parmesan, cheddar cheeses delightfully yours and partnered with our petite brunch salad.

Old World blended cheeses that pave the road to Tuscany. Blended with asparagus for an individual delight and accompanied with a petite brunch salad.

Begins with our delicious eggs with aged Wisconsin cheddar cheese as you create your personal custom-made omelette or skillet.

Baby spinach, diced Roma tomatoes and imported feta cheese for excellence.

Certified Black Angus corned beef with melted Swiss cheese and hugged in our delicious eggs.

Bavarian black oak ham, aged Wisconsin cheddar cheese, onions, potatoes, bell peppers and diced Roma tomatoes.

Button mushrooms, onions, bell peppers, baby spinach and diced Roma tomatoes.

Sliced roasted turkey, baby spinach, button mushrooms, diced Roma tomatoes and onions.

Aged Wisconsin cheddar cheese and your choice of apple wood smoked bacon, Signature spiced sausage or Bavarian Black Oak ham.

Diced shrimp lavished in select apple wood bacon creme nestled on an English muffin.

A traditional dish of poached eggs with grilled Canadian bacon and our fresh hollandaise.

Hand-breaded fresh green tomatoes, in-house pimento cheese, apple wood smoked bacon and garnished with our special chipotle hollandaise.

Our delicious Certified Black Angus corned beef covered in our fresh hollandaise crested on an English Muffin.

Toasted buttermilk biscuits with grilled Blue Ridge salted ham and covered in our Signature spiced sausage gravy.

Our pancakes bursting with fresh blueberries and drizzled with our seductive lemon curd.

Delicious pancakes covered with light brown sugar and chilled heavy cream. Our favorite way to eat pancakes.

Two of our buttermilk pancakes accompanied with real whipped butter and your choice of maple syrup or freshly-made local berry compote.

One pancake filled with Signature spiced sausage, one filled with apple wood smoked bacon and topped with two over medium eggs.

Two of our buttermilk pancakes, two eggs and your choice of apple wood smoked bacon, Italian fennel links, signature spiced sausage or gobbler sausage.

A delicate French folded blini with our sweet cheese créme and your desire of freshly-made local berry compote.

Fresh Belgian waffle served with real whipped butter. Your choice of maple syrup or freshly-made local berry compote.

Shaved certified black Angus prime rib, fresh sliced button mushrooms, with arugula inside of our delicate french folded blini and drizzled with our balsamic reduction.

Fresh Belgian waffle topped with powdered sugar and our hand-battered chicken strips with real whipped butter and maple syrup.

Fresh Belgian waffle, two eggs, and your choice of apple wood smoked bacon, Italian fennel links, Signature spiced sausage or Gobbler sausage.

Our thick-cut French toast made with light brown sugar and cinnamon, topped with our delightful confection glaze.

Thick sourdough bread dipped in our French toast batter with real whipped butter and your choice of maple syrup or freshly-made local berry compote.

French toast slices smothered in genuine caramel and crowned with pure English Maldon flaked sea salt.

Two full French toast sliced layered with our sweet cheese creme and lavished with our freshly-made local berry compote.

Two full slices of French toast, two eggs and your choice of apple wood smoked bacon, Italian fennel links, signature spiced sausage or Gobbler sausage.

Two stacked flaky buttermilk sausage biscuits veiled within our signature spiced sausage gravy.

Panko encrusted stone-ground grit cakes entwined with asparagus, adorned with sautéed white shrimp, and enveloped in select apple wood bacon creme with a touch of Italian fennel sausage.

OJ, apple, cranberry, tomato, grapefruit or pineapple.

Original or spicy.

Coke, coke zero, sprite, Dr. Pepper, lemonade and ginger ale.

Sweet or unsweet.

Regular or decaf.

Bavarian sweet grain mustard.

Mushroom burgundy sauce and sliced onions.

Bavarian sweet grain mustard.

Seasoned beef and lamb served on a grilled pita, select Fresh Herb Garden relish, iceberg lettuce and authentic Tzatziki sauce.

Bavarian Black Oak ham, Swiss cheese and thick-cut sourdough dipped in our French toast batter. Dusted with powdered sugar and paired with our Blackberry Ginger coulis.

Sliced Certified Black Angus corned beef with our freshly-made blend of sauerkraut, Swiss cheese, and spices. Served on marbled rye with our hand-crafted thousand island dressing.

Filleted white shrimp perched on our stone-ground grit cake, nestled on a fresh half-pound Certified Black Angus hand-fashioned patty, sliced red onions, and lavished with select apple wood bacon creme. Served on a butter toasted Bavarian pretzel bun.

Tender pulled chicken mixed in a delicate blend of spices with mayonnaise, grapes, dried cranberries, and pecans. Served on a whole grain panini with green leaf lettuce and sliced Roma tomatoes.

Fresh shaved Certified Black Angus prime rib covered with Provolone cheese on a genuine NY sub roll. Served with our in-house Au Jus for dipping.

Fresh shaved Certified Black Angus prime rib, Bavarian Black Oak ham, roasted turkey, American and Swiss cheese, apple wood smoke bacon, finished with mayonnaise, lettuce, and Roma tomatoes, between three slices of sourdough.

Our fresh half-pound Certified Black Angus hand-fashioned patty adorned with select pimento cheese, apple wood smoked bacon, and fresh avocado slices. Served on a butter toasted Bavarian pretzel bun.

Applewood smoked bacon, fresh arugula, and sliced Roma tomatoes, generously portioned between toasted sourdough with a splash of mayonnaise and our chipotle ranch.

Our unique blackened chicken breast, flambéed with a sweet anise liquor. Served on our Bavarian pretzel roll with a fresh arugula, sliced Roma tomatoes, and drizzled with our lemon garlic aioli.

Our hand-crafted chicken salad on top of an avocado half. Served over a blend of fresh greens, diced Roma tomatoes, avocado slices, and red onions.

Grilled chicken on a blend of fresh greens, blue cheese crumbles, dried cranberries, and walnuts. Drizzled with our Blackberry and Ginger balsamic vinaigrette.

Fresh spinach topped with seasoned and marinated grilled chicken, aged Wisconsin cheddar cheese, sliced red and green grapes, red onions, diced Roma tomatoes, sliced almonds, and candied pecans.

A blend of fresh greens, sliced English cucumbers, diced Roma tomatoes, kalamata olives, pepperoncinis, sliced red onions, and imported feta cheese.

A tart layered with sliced Roma tomatoes, caramelized red onions, oregano, basil, imported feta cheese, and crowned with aged Wisconsin cheddar. Served with fresh garden greens, diced Roma tomatoes, sliced red onions, English cucumbers, almond slivers, dried cranberries, and asiago cheese.

Fork tender pot roast cooked and served with our homemade garlic mashed potatoes and our homemade mushroom burgundy sauce.

Select fresh Chimichurri nestled among our center-cut certified Black Angus sirloin individually carved into petite medallions accompanied with hand-crafted roasted garlic mashed potatoes and asparagus spears.

Panko encrusted stone-ground grit cakes entwined with asparagus, adorned with sauteed white shrimp, and enveloped in SELECT apple wood bacon creme with a touch of Italian fennel sausage.

Alaskan salmon filet, pan-seared with our select fresh harb garden relish draped atop. Served with our fresh sautéed mixed vegetables.

Lightly hand-breaded chicken breast nestled in a bed of tender fettuccini and select apple wood bacon creme showered with apple wood smoked bacon pieces, scallions and fresh asiago.

Marinated whole tender cornish game hen, slow roasted to capture all of the natural juices and flavors within this delicate bird. Served with our santorini potatoes, drizzled with our hand-crafted citrus garlic herb butter.

Perfect blend of firm and creamy cheesecake with our sour cream topping and graham cracker crust, that is made from scratch and our luscious freshly-made local berry compote.

Cranberries, blueberries, and cinnamon streusel baked into each layer of a delectable cream cake then filled with a lemon mascarpone cream.

Perfect balance of creamy and tart with a touch of sweetness on a graham cracker crust foundation. Aficionado approved. Topped with our hand-crafted vanilla whip cream.

Wonka would be impressed if he could experience the greatness of this chocolate fantasy. Our ginormous, fresh chocolate chip cookie baked and served in our cast iron skillet, paired with vanilla bean ice cream, adorned with our hand-crafted vanilla whip cream and a feathering of chocolate syrup.

French inspired chocolate truffle - esque decadence. A trio of delights with flavors of espresso mocha, flambéed orange curacao and cayenne infusion individually prepared for your tastes to discover.

Looking for the best brulee? You have found it. Enjoy the freshness.

Delicious revision of an old world treat. Fresh strawberries baked with sweet dough and whole cream. Served with vanilla bean ice cream, finished with a pleasurably light creme.

Real ginger ? original or spicy.

Coke, coke zero, sprite, Dr. Pepper, lemonade and ginger ale.

Sweet or unsweet.

Regular or decaf.

Bamboo skewered chicken with our special hand-crafted spicy Thai peanut butter glaze sumptuous, with a delicate balance of sweet and spicy and drizzled with a balsamic reduction.

Golden hand-battered mushrooms with chipotle ranch dressing for dipping.

The real deal! A mouth-watering 10-inch German pretzel with the most incredible imported Bavarian mustard you've ever tasted! Large enough to share, but you won't want to.

Hand-battered, fresh fried green tomatoes combined with our hand-crafted select pimento cheese and garnished with a spring scallion?y'all enjoy.

Dried blueberries with a blend of cream and artisanal blue cheese crumbles, savory scallions, and diced pecans. Served with our fresh oven-baked lavash.

Our hand-crafted chicken salad on top of an avocado half. Served over a blend of fresh greens, diced Roma tomatoes, avocado slices and red onions.

Grilled chicken on a blend of fresh greens, blue cheese crumbles, dried cranberries, and walnuts. drizzled with our blackberry and ginger balsamic vinaigrette.

Fresh spinach topped with seasoned and marinated grilled chicken, aged Wisconsin cheddar cheese, sliced red and green grapes, red onions, diced Roma tomatoes, sliced almonds, and candied pecans.

A blend of fresh greens, sliced English cucumbers, diced Roma tomatoes, kalamata olives, pepperoncinis, sliced red onions and imported feta cheese.

A tart layered with sliced Roma tomatoes, caramelized red onions, oregano, basil, imported feta cheese, and crowned with aged Wisconsin cheddar. Served with fresh garden greens, diced Roma tomatoes, sliced red onions, English cucumbers, almond slivers, dried cranberries and asiago cheese.

A magnificently tender and perfectly seasoned sliced pot roast embellished with our Mushroom Burgundy sauce. Served with hand-crafted roasted garlic mashed potatoes.

Select fresh chimichurri nestled among our center-cut certified black Angus sirloin individually carved into petite medallions accompanied with hand-crafted roasted garlic mashed potatoes and asparagus spears.

Certified black Angus center-cut ribeye seared, seasoned, and grilled toyour liking. Enchanted with our Walnut garlic sherry compound butter. Served with hand-crafted roasted garlic mashed potatoes.

Filet Mignon, center-cut certified black Angus medallions, enthroned on abed of roasted garlic mashed potatoes, crowned with SELECT Berry Blue, topped with a fresh tuile and drotzels of blueberry coulis.

Chicken breasts, lightly coated in our seasoned flour, pan-saute´ed with sliced button mushrooms in our made-to-order Marsala assation paired with sautéed mixed vegetables.

Marinated whole tender cornish game hen, slow roasted to capture all of the natural juices and flavors within this delicate bird. Served with our santorini potatoes, drizzled with our hand-crafted citrus garlic herb butter.

Lightly hand-breaded chicken breast nestled in a bed of tender fettuccini and select apple wood bacon creme showered with apple wood smoked bacon pieces, scallions and fresh asiago.

French cut bone-in pork chop harmoniously paired with our fresh collard greens and cascading spiced candied apples.

Sliced pork filet seasoned and grilled to a light pink temperature for that pinnacle of tenderness. Served with hand-crafted roasted garlic mashed potatoes, asparagus spears, and a side of our apricot honey sweet grain mustard creme.

A true dry aged certified black Angus rib, hand-rubbed with an intense amount of flavors. Served with our buttered baked potato encrusted with English Maldon flaked sea salt and topped with Au Jus. available only Friday and Saturday evening.

Alaskan salmon filet, pan-seared with our selectFresh Herb Garden relish draped atop. Served with our fresh saute´ed mixed vegetables.

Pan-seared, sesame seed encrusted Ahi tuna hand sliced as medium-rare.Adorned with a spicy plum sauce. Served with our fresh sauteed mixed vegetables.

Lightly hand-breaded, butterflied shrimp pan-tossed in pure clarified butter and fresh garlic. Paired with saute´ed green beans.

Fresh jumbo scallops, pan-seared in clarified butter, bru^le´ed and presentedon a Lion's paw scallop shell. Paired with our Santorini potatoes and fresh asparagus.

Panko encrusted stone-ground grit cakes entwined with asparagus, adorned with sauteed white shrimp, and enveloped in select apple wood bacon creme with a touch of Italian fennel sausage.

Chicken stock, Pinot Gris, butter, scallions, fresh garlic and cream.

Diced Roma tomatoes, red onions, imported feta cheese, chicken stock, scallions and citrus garlic herb butter.

Cilantro, fresh garlic, coconut water, fresh squeezed lemon and lime and chicken stock.

Seasoned beef and lamb served on a grilled pita, select fresh herb garden relish, iceberg lettuce, and authentic tzatziki sauce.

Bavarian black oak ham, Swiss cheese, and thick-cut sourdough dipped in our french toast batter. Dusted with powdered sugar and paired with our blackberry ginger coulis.

Sliced Certified Black Angus corned beef with our freshly-made blend of sauerkraut, Swiss cheese and spices. Served on marbled rye with our hand-crafted thousand island dressing.

Filleted white shrimp perched on our stone-ground grit cake, nestled on a fresh half-pound Certified Black Angus hand-fashioned patty, sliced red onions, and lavished with select apple wood bacon creme. Served on a butter toasted Bavarian pretzel bun.

Tender pulled chicken mixed in a delicate blend of spices with mayonnaise, grapes, dried cranberries, and pecans. Served on a whole grain panini with green leaf lettuce and sliced Roma tomatoes.

Fresh shaved certified black Angus prime rib covered with Provolone cheese on a genuine NY sub roll. Served with our in-house Au Jus for dipping.

Fresh shaved certified black Angus prime rib, Bavarian black oak ham, roasted turkey, American and Swiss cheese, apple wood smoke bacon, finished with mayonnaise, lettuce and Roma tomatoes, between three slices of sourdough.

Our fresh half-pound certified black Angus hand-fashioned patty adorned with select pimento cheese, apple wood smoked bacon, and fresh avocado slices. Served on a butter toasted Bavarian pretzel bun.

Applewood smoked bacon, fresh arugula, and sliced Roma tomatoes, generously portioned between toasted sourdough with a splash of mayonnaise and our chipotle ranch.

Our unique blackened chicken breast, flambéed with a sweet anise liquor. Served on our Bavarian pretzel roll with a fresh arugula, sliced Roma tomatoes, and drizzled with our lemon garlic aioli.

Perfect blend of firm and creamy cheesecake with our sour cream topping and graham cracker crust, that is made from scratch and our luscious freshly-made local berry compote.

Cranberries, blueberries, and cinnamon streusel baked into each layer of a delectable cream cake then filled with a lemon mascarpone cream.

Perfect balance of creamy and tart with a touch of sweetness on a graham cracker crust foundation. Aficionado approved. Topped with our hand-crafted vanilla whip cream.

Wonka would be impressed if he could experience the greatness of this chocolate fantasy. Our ginormous, fresh chocolate chip cookie baked and served in our cast iron skillet, paired with vanilla bean ice cream, adorned with our hand-crafted vanilla whip cream and a feathering of chocolate syrup.

French inspired chocolate truffle - esque decadence. A trio of delights with flavors of espresso mocha, flambeed orange curacao and cayenne infusion individually prepared for your tastes to discover.

Looking for the best brulee? You have found it. Enjoy the freshness.

Delicious revision of an old world treat. Fresh strawberries baked with sweet dough and whole cream. Served with vanilla bean ice cream, finished with a pleasurably light creme.

Real ginger ? original or spicy.

Coke, coke zero, sprite, Dr. Pepper, lemonade and ginger ale.

Sweet or unsweet.

Regular or decaf.