Chipotle pepper mayonnaise and cocktail sauce
Pepper jam, arugula, and goat cheese
house-smoked seasonal fish, cream cheese, caramelized onion and grilled pita bread
Housemade Kim Chee & shrimp sauce
Deep-fried and served with mild green tabasco sauce
With bacon, tomato, and spinach ragout gluten-free
White wine, garlic, tomatoes, and fresh herbs gluten-free
Lemon-basil and spicy chili sauces
Corn, fresh jalapeño peppers, and house-made peppers jelly
Cocktail sauce and lemons. Gluten-free
Cocktail sauce and lemons. Gluten-free
Blue-crab lump and claw meat with mild green tabasco sauce and roasted corn salsa
Made fresh daily
Strawberries, candied pecans, goat cheese, pickled shallots, and citrus vinaigrette
Crisp romaine, sourdough croutons, and parmesan cheese
Seasoned tomatoes, bacon, and bleu cheese dressing gluten-free
Mixed greens, cucumbers, tomatoes, carrots, and red onions gluten-free
Parmesan risotto, proscuitto ham, asparagus, and lemon rosemary vinaigrette gluten-free
Large east coast shrimp, house-made andouille sausage, tomatoes, peppers, onions, and grits gluten-free
Local littleneck clams, house-cured bacon, tomatoes, and spinach ragù over gnocchi
Shrimp, scallops, fresh seasonal fish, mushrooms, fresh herbs, and sherry cream sauce
Crispy fried chicken, buttermilk waffle, pecan and bacon syrup
Mashed potatoes, sautéed spinach, and lemon caper tomato butter
Ravioli, seasonal vegetables, and marinara
With mashed potatoes & seasonal vegetables with sirachia honey
Lobster, shrimp, scallops, and flounder with citrus-herb butter gluten-free
With lemon and drawn butter gluten-free
Two blue-crab lump and claw meat crab cakes with roasted corn salsa
Center-cut 6oz. bistro steak with butter-poached lobster tails gluten-free
Butter-poached lobster tails with one Boathouse crab cake
Center-cut 6oz. Bistro steak with one Boathouse crab cake
1/2lb. wild-caught east coast shrimp
Fresh north carolina oysters
Fresh, wild-caught, breaded & deep-fried
Large sea scallops
14oz. bone-in USDA choice
8 oz marinated pork tenderloin with pineapple salsa
8oz. USDA choice
9oz. boneless marinated
Corn, fresh jalapeño peppers, and house made pepper jelly
Fresh baked biscuits smothered in creamy house-made gravy add egg $1.50 add sausage or bacon $2.25
W/ pepper jam, arugula, and goat cheese
Lemon basil aioli and spicy chili sauce
House-smoked seasonal fish, cream cheese, caramelized onion, & grilled pita bread
Made fresh daily
Crisp romaine lettuce, sourdough croutons & shaved parmesan cheese
Mixed greens, cucumber, tomatoes, carrots & red onions
Strawberries, candied pecans, goat cheese, pickled shallots, and citrus vinaigrette
Served w/ home-made biscuit & grits or home-made fries add sausage or bacon $2.25
Poached eggs and crab cake on a corn muffin w/ shrimp gravy served w/ choice of one side
Served w/ choice of one side
Fried green tomato, English muffin, & hollandaise served with choice of one side - add bacon (3)
Breaded in sweet vanilla custard and baked golden brown w/ pastry cream
Grilled chicken, canadian bacon & provolone cheese w/ dijon honey and choice of one side
Blue crab meat salad, bacon, lettuce, and tomato served on a croissant with choice of one side
Grilled 8 oz. burger served on brioche bun with lettuce & tomato with choice of one side - add bacon (2) add fried egg (2) add cheese (1)
East Coast shrimp burger, lettuce, tomato, remoulade and choice of one side
Two flour tortillas with choice of flounder or shrimp, served w/ salsa and spicy aioli and choice of one side
Mixed local vegetables, eggs & cheese w/ choice of one side
Canadian bacon, two fried eggs, and cheese served on a croissant with choice of one side
Large east coast shrimp, house-made andouille sausage, tomatoes, peppers, onions, and grits
Crispy fried chicken, buttermilk waffle, and pecan-bacon syrup
Pulled pork, golden potatoes, sweet & pickled peppers topped w/ fried eggs
W/ two hushpuppies and choice of one side
Flounder & Old Bay fries with tartar sauce