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Gilligan's Steamer & Raw Bar
Potato skins topped with bacon and shredded cheddar mozzarella bites hand cut with dipping sauce
Potato skins topped with bacon and shredded cheddar mozzarella bites hand cut with dipping sauce
A lowcountry tradition, peel n eat shrimp, sausage, potatos and onions all steamed with lowcountry seasonings
Lightly battered and fried
8 Ounce portion, lightly battered and fried
Two boneless chicken breasts basted in gilligans sauce and grilled to perfection
Grilled shrimp, sausage and shredded cabbage seasoned with cajun spices, served over red rice
Made with oreo cookies
Topped with reeses peanut butter
Hot or cold steamed with bay spices 1/2 pound
Hand breaded cheese served with marinara sauce
1/2 Dozen large peeled shrimp served chilled with cocktail sauce
Fried chicken tenderloins served with honey mustard
Chopped shrimp, shredded cheese, bacon, celery, onions and secret spices
Handpickled crab blended with shredded cheese, bacon, celery, onions and secret spices
Potato wedges topped with bacon and shredded cheese. Served with ranch for dipping
Tossed in a pepperoncini and red onion vinaigrette
6 oz.Of crab legs
Raw or steamed
Dozen mussels steamed in garlic butter
A dozen hot, mild, teriyaki wings served with blue cheese or ranch and celery
Fried shrimp tossed in our buffalo sauce, served with blue cheese or ranch and celery
Ask server for availability
A low country favorite
Old fashioned recipe, milk and butter based
Ask for details
Crisp greens topped with fresh produce and cheese
A large portion of our shrimp deluxe or crab deluxe on top of a house salad
A large portion of our shrimp deluxe or crab deluxe on top of a house salad
Lightly battered and fried
Combination of any two shrimp, flounder, grouper, fingers, oyster or scallops
Grilled sausage and cabbage seasoned with cajun spices, served with red rice
Juicy sea scallops cooked to perfection
Juicy sea scallops cooked to perfection
A healthy combination of grilled vegetables, stir fried and served over a bed of white rice
A healthy combination of grilled vegetables, stir fried and served over a bed of white rice
A healthy combination of grilled vegetables, stir fried and served over a bed of white rice
Shrimp sauteed in garlic herb butter
Ask your server for details
20 oz. of Cab legs steamed and served with warm butter
6 oz. Of crab legs, steamed oysters and steamed shrimp
A lowcountry tradition , peel and eat shrimp, sausage, potatos and onions all steamed with lowcountry seasonings
12 oz.cut of choice beef, grilled to your liking
Our very own recipe of lump crabmeat, folded with spices, lightly breaded and grilled
lightly breaded and fried, served on a toasted bun
grilled chicken breast topped with bacon and your choice of cheese, served on a toasted bun
fried chicken breast topped in our wing sauce, served on a toasted bun with blue cheese or ranch. Served hot or mild
grilled or fried mahi mahi on a toasted bun served with chipotle mayonnaise
an 8 oz hamburger served served on a toasted bun
an 8 oz hamburger served served on a toasted bun
an 8 oz hamburger patty with Swiss cheese, onions and bacon served on a toasted bun
shrimp or oysters lightly breaded or fried, on a toasted bun served with chipotle mayonnaise
shrimp or oysters lightly breaded or fried, on a toasted bun served with chipotle mayonnaise
shrimp deluxe salad or crab deluxe salad wrapped in a tortilla shell with lettuce, tomato and shredded cheese
hot and cold steamed with bay spices 1/2 Pound
hand breaded cheese served with marinara sauce
1/2 dozen large peeled shrimp served chilled with cocktail sauce
fried chicken tenderloins served with honey mustard
chopped shrimp, shredded cheese, bacon, celery, onions and secret spices
handpickled crab blended with shredded cheese, bacon, celery, onions and secret spices
potato wedges topped with bacon and shredded cheese. Served with ranch for dipping
tossed in a pepperoncini and red onion vinaigrette
6 oz.of crab legs
raw or steamed
dozen mussels steamed in garlic butter
a dozen hot, mild, teriyaki wings served with blue cheese or ranch and celery
fried shrimp tossed in our buffalo sauce, served with blue cheese or ranch and celery
ask server for availability
a lowcountry favorite
old fashioned recipe, milk and butter based
ask for details
crisp greens topped with fresh produce, cheese and sliced egg
a large portion of our shrimp deluxe or crab deluxe on top of a dinner salad
a large portion of our shrimp deluxe or crab deluxe on top of a dinner salad
grilled chicken with broccoli and sundried tomatos served over linguini pasta tossed with alfredo sauce
grilled shrimp, sausage and shredded cabbage seasoned with cajun spices, served over red rice
two of our lump crabcakes served with our local shrimp, grilled or fried
fried shrimp, flounder, oysters, scallops and crabcake
an 8 ounce tilapia fillet topped with assorted vegetables uniquely baked and served in a brown paper bag
Grilled shrimp, green peppers and onions served over linguini pasta tossed with garlic marinara
A healthy combination of shrimp and assorted vegetables seasoned with lemon basil
Steamed with bay spices
Steamed with bay spices
20 oz Of crab legs steamed and served with warm butter
A lowcountry tradition, peel and eat shrimp, sausage, potatos and onions, all steamed with lowcountry seasonings
6 oz of crab legs, steamed shrimp and steamed oysters
Shrimp, clams, mussels, crablegs and oysters served in a cast iron pot
Two boneless chicken breasts basted in gilligans sauce and grilled to perfection
Grilled chicken breast and shrimp basted in gilligans sauce
Our very own recipe of lump crabmeat folded with spices, lightly breaded with cracker meat and grilled
8 oz, Of freshly ground chuck served with lettuce, tomato and choice of cheese
Grilled mahi mahi on a toasted bun served with chipotle mayonnaise
Juicy sea scallops cooked to perfection
12 oz Cut of choice beef grilled to your liking
1/2 lb.of shrimp sauteed in garlic herb butter
A healthy combination of vegetables stir fried and served over a bed of white rice
A healthy combination of vegetables stir fried and served over a bed of white rice
A healthy combination of vegetables stir fried and served over a bed of white rice
8 oz. Portion lightly battered and fried
Lightly battered and fried
Lightly battered and fried
Choose two - shrimp, flounder, grouper fingers, oyster and scallops
A generous portion of succulent grouper
Combination of shrimp, flounder, oyster and scallops
Menu for Gilligan's Steamer & Raw Bar provided by Allmenus.com
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