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Gilligan's Seafood Restaurant
Lump crabcake, wrapped in applewood bacon and fried to perfection.
Hot, mild, boom boom, or teriyaki served with our house blue cheese or house ranch dressing and celery.
Warm crab, spinach and artichoke dip served with fresh fried chips.
Hot, mild, boom boom, lemon pepper, old bay or teriyaki wings served with our housemade bleu cheese or housemade ranch dressing and celery.
Tossed in a peperoncini and red onion vinaigrette. Served with marinara sauce.
Lump crabcake stacked between 2 lightly fried green tomatoes drizzled with a creamy Cajun dipping sauce.
Chopped shrimp, shredded cheese, bacon, celery, onionsand secret spices.
Hand cut and breaded and served with marinara sauce.
Served with a creamy Cajun dipping sauce.
Chicken tender bites over a bed of mixed greens with shredded cheddar, tomatoes, sliced egg, bacon bits, red onion and a housemade corn and black bean salsa.
Chicken tender bites over a bed of mixed greens with shredded cheddar, tomatoes, sliced egg, bacon bits, red onion and housemade corn and black bean salsa.
Succulent shrimp over crisp greens topped with fresh produce, shredded cheddar and sliced egg.
Succulent shrimp over crisp greens topped with fresh produce, shredded cheddar and sliced egg.
A bowl of fresh produce and mixed greens.
A lowcountry favorite!
A bowl of fresh produce and mixed greens.
Chicken tender bites over a bed of mixed greens with shredded cheddar, tomatoes, sliced egg, bacon bits, red onion and a housemade corn and black bean salsa.
Chicken tender bites over a bed of mixed greens with shredded cheddar, tomatoes, sliced egg, bacon bits, red onion and housemade corn and black bean salsa.
Succulent shrimp over crisp greens topped with fresh produce, shredded cheddar and sliced egg.
Succulent shrimp over crisp greens topped with fresh produce, shredded cheddar and sliced egg.
Fried shrimp on a toasted hoagie with lettuce tomato and remoulade sauce.
Flounder fillet, lettuce, tomato and red onion, served on a toasted bun with tartar sauce.
Fried chicken breast tossed in hot or mild buffalo sauce, served on a toasted bun.
Fried green tomato and grilled crabcake smothered with melted cheddar and served on a toasted bun.
Blackened shrimp topped with pineapple salsa and crunchy cabbage.
Our homemade crabcake grilled, served on a toasted bun with remoulade sauce.
Pan seared mahi mahi served on a toasted bun with remoulade sauce, lettuce and tomato.
Combination of the a grilled beef patty topped with a grilled crabcake with remoulade sauce.
Choice of cheddar or American cheese, lettuce, tomato, red onionand pickles.
Chilled shrimp steamed with bay spices.
Chilled shrimp steamed with bay spices.
(No broth) steamed shrimp, sausage, red potatoes, corn on the cob and onions with bay seasonings, sides included.
Steamed shrimp, crab legs, clams, sausage, red potatoes, corn on the cob and onions in a lemon-garlic butter broth, sides included.
A housemade mixture of hand picked and lump crabmeat grilled to perfection, served with choice of 2 sides.
Mahi mahi, shrimpand sea scallops all lightly seasonedand grilled, with mashed potatoes and a small green salad.
Seasoned and seared, served with lowcountry red rice and a small green salad.
Wild caught. Served with mashed potatoes and a small green salad.
Grilled shrimp, sausageand shredded cabbage seasoned with mild Cajun spices, served over a bed of red rice.
Corn and okra gumbo combined with grilled shrimp and sausage, served over a bowl of red rice.
Our house cheesy grits topped with grilled shrimp, smoked sausage and bacon.
Lightly seasoned and grilled with choice of 2 sides.
Grilled shrimp and penne tossed in our lemon-garlic butter sauce with a toasted baguette.
Served with red rice and a small green salad.
Corn and okra gumbo combined with grilled shrimp and sausage, served over a bowl of red rice.
Grilled shrimp and penne tossed in our lemon-garlic butter sauce with a toasted baguette.
Our house cheesy grits topped with grilled shrimp, smoked sausage and bacon.
Grilled shrimp, sausageand shredded cabbage seasoned with mild Cajun spices, served over a bed of red rice.
Fried, served with honey mustard for dipping.
Shucked oysters lightly breaded and fried to perfection.
We fillet' em and fry 'em just right.
Petite and sweet!
Hand breaded shrimp, flounder and oysters.
Hand breaded and fried.
Hand breaded shrimp and shucked oysters, lightly fried (lunch size portion).
Grilled chicken breast basted in a creamy Italian sauce (lunch size portion).
We catch 'em. You peel 'em!
Hand breaded and lightly fried combination of shrimp and flounder (lunch size portion).
Shucked, lightly breaded and fried to perfection.
A whole lot of 'em! Petite and sweet!
Fried shrimp, oysters and flounder.
Hand breaded shrimp and shucked oysters, lightly fried.
Hand breaded and fried.
We catch 'em! You peel 'em!
Hand breaded and lightly fried combination of shrimp and flounder.
Served with mashed potatoes and small green salad.
Lightly breaded and fried, served with fries and honey mustard for dipping.
Two boneless chicken breasts basted in a creamy Italian sauce, served with corn on the cob and red rice.
Blackened shrimp (the surf) stack on fried green tomatoes (the turf). Served over cheesy grits and topped with our zesty seafood sauce.
With housemade chips and malt vinegar.
Served with red rice for the side.
Menu for Gilligan's Seafood Restaurant provided by Allmenus.com
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