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The Root Cellar
Marinated, lightly breaded, fried golden, comeback sauce.
Housemade pimento cheese and pulled pork, rolled in a spring roll, lightly fried, root cellar Barbeque sauce.
Cornmeal breaded, housemade ranch dressing.
Roasted red pepper relish, chipotle ranch.
Apalachicola cornmeal dusted, remoulade.
Topped with bacon, green onions, paprika.
Spicy buffalo chicken tenders, crisp young greens, ripe grape tomatoes, cucumbers, sliced red onions root cellar croutons.
A timeless classic, housemade caesar dressing, shaved Parmesan, root cellar croutons.
Tender kale, craisins, goat cheese, toasted almonds, lemon vinaigrette.
Tender baby spinach, goat cheese, warm strawberry bacon vinaigrette.
Mixed greens, ripe grape tomato, cucumber, shaved radishes, cheese.
Golden fried chicken tender, avocado, tomato, pulled pork, hard boiled egg, mixed greens.
Lightly blackened catfish, crispy bacon, green leaf lettuce, ripe tomatoes and root cellar tartar sauce.
Kale salad, goat cheese, grilled chicken, whole wheat wrap.
Brioche bun, lettuce, tomato, onion, pesto ranch.
Crispy fried chicken breast, hotand honey drizzle, dill pickles, creamy mayo, lettuce, tomato, onion, buttered brioche bun.
Aged ribeye, flame grilled to order, sauteed mushrooms and onions, swiss cheese, buttered French roll.
Served with fresh cornbread.
With your choice of a grilled pimento cheese or a hot ham and cheese sandwich.
10-ounce ground chuck, mayo, lettuce, tomatoand onion i buttered brioche bun.
10-ounce ground chuck, dijonnaiseand caramelized onions, melted swiss, buttered brioche bun.
10-ounce ground chuck, housemade pimento cheese lettuce, tomatoand onions, buttered brioche bun.
10-ounce ground chuck, goat cheese, fried green tomato.
One side choice. Marinated double lobe chicken breast, fried golden brown, keisler's mill yellow grits with white gravy.
One side choice. Our proprietary blend, sauteed marinated mushrooms and caramelized onions.
One side choice. Grilled, carolina heritage farms, bone-in frenched.
One side choice. Keisler's mill yellow grits, jumbo wild caught shrimp, tasso cream sauce.
One side choice. Grilled or blackened. Grilled 8-ounce scottish salmon, blackened optional.
One side choice. 8-ounce stockyard Angus fillet, grilled to your liking.
One side choice. 14-ounce perfectly aged, hand cut in-house.
One side choice. Apalachicola cornmeal dusted.
Choice of 4 sides.
Choice of any 2 sides.
6 layers, toasted walnuts, cream cheese buttercream frosting, orange zest sprinkled between layers, toasted walnuts and candied carrot peel topping.
Southern classic meets NY sophistication.
Two layers of dark chocolate cake, creamy chocolate mousse, topped with whipped cream and chocolate curls.
Mom's creamy 'nanner pudding from scratch, Southern yellow pound cake crumbles.
Menu for The Root Cellar provided by Allmenus.com
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