Severed with a zesty marinara sauce.

Tortilla chips smothered with chili, Monterrey Jack, cheddar cheeses, fresh tomatoes, jalapenos, lettuce and sour cream. Add chicken or pulled pork for an additional charge.

Drizzled with Monterrey Jack, cheddar cheese and topped with crunchy bacon and sour cream.

Lightly battered and fried to perfection. Served with ranch dressing.

Coated in batter and lightly fried until golden brown - try them with our spicy dipping sauce and enjoy the added flavor.

4 juicy burgers topped off with cheddar cheese, onions and our homemade sliders sauce on toasted mini brioche buns.

2 large flour tortillas stuff with chicken, melted cheddar, Monterrey Jack cheese, crispy bacon, freshly made pico de gallo, topped with lettuce and sour cream.

2 large flour tortillas stuff with melted cheddar, Monterrey Jack cheese, crispy bacon, freshly made pico de gallo, topped with lettuce and sour cream.

Served with choice of flavors and dressing.

Served with choice of flavors and dressing.

By the bowl.

5 potato skins served with side of sour cream, topped with melted Monterey Jack, cheddar cheese and bacon. Add BBQ pulled pork for an additional charge.

Egg rolls stuffed with diced chicken, corns, black beans, peppers onions, cheese and served with house made avocado ranch dressing.

Our classic 1/2 lb. burger smothered in house made pimento cheese and topped with golden brown fried pickles.

Our signature burger loaded up with melted American cheese, crispy hickory smoked bacon, house made coleslaw and BBQ pulled pork. Any meat lovers dream burger.

2 burgers stacked with chili, cheddar cheese, crispy hickory smoked bacon and finished with a beer battered onion ring.

Thick and juicy 1/2 lb. burger topped with cheddar cheese and crispy applewood smoked bacon. Served on a brioche bun.

1/2 lb. burger topped with crumbled bleu cheese and a traditional blackened seasoning to give it a little spice.

A classic Hawaiian burger with a twist. Our specialty seasoned 1/2 lb. burger with cheddar cheese topped with a juicy pineapple slice and our sweet homemade mango salsa.

This 1/2 lb. burger is topped with sauteed mushrooms, onions and melted Swiss cheese.

Our signature 1/2 lb. Angus chuck burger topped with a zesty avocado ranch dressing, crispy hickory smoked bacon, Swiss cheese and slices of avocado.

Our classic 1/2 lb. burger marinated with our new Jim beam bourbon glaze, topped with smoked provolone cheese and crispy hickory smoked bacon. Cooked to your perfection.

A creole twist to our signature burger our 1/2 lb. burger topped with our house made Cajun seasoning, sauteed onions, andouille sausage and melted blue cheese crumbles.

Our hand made all Angus chuck burger topped with succulent shrimp, a jalapeno Cajun aioli and our signature 3 cheese blend guaranteed to satisfy your craving for land and sea.

Our signature burger topped with crispy hickory smoked bacon, cheddar cheese, our delicious house made macaroni, cheese and a creamy Cajun aioli.

Freshly breaded chicken, tomatoes, eggs and cheddar cheese on a bed of cool mixed greens. Served with your choice of dressing.

Crispy applewood bacon, avocado, diced chicken, eggs, black olives, tomatoes and crumbled bleu cheese atop mixed greens. Served with your choice of dressing.

Grilled chicken breast strips on a bed of crisp romaine lettuce tossed in our Caesar dressing, topped with Parmesan cheese and Italian croutons.

Honey glazed salmon on a top of a bed of mixed greens, pineapples, mandarin oranges, apples, celery, feta cheese and crisp almonds. A real summer favorite. Served with balsamic vinaigrette.

Grilled sirloin steak on? top of a bed of crisp romaine lettuce, Italian croutons and Parmesan cheese. Tossed in our signature Caesar dressing.

Golden brown fried shrimp, romaine lettuce tossed in a creamy Caesar dressing and topped with Italian croutons.

This salad won't leave you singing the blues. Freshly mixes greens tossed with grilled chicken, dried cranberries, bleu cheese crumbles, tomatoes, bacon, walnuts and sliced strawberries. Served with a balsamic vinaigrette.

Hickory smoked pulled pork in a tangy BBQ sauce topped with house made coleslaw and pickles.

Our version of the BLT sandwich but with a twist. Strips of juicy breaded chicken topped with bacon, cheddar cheese on a toasted hoagie with lettuce, tomato and mayonnaise.

Simple but perfect stacked high with layers of ham, cheddar cheese, fresh tomato and lettuce.

Straight from Italy. Lightly breaded chicken strips topped with our homemade marinara sauce and a layer of mozzarella, provolone and Parmesan cheese.

Freshly breaded chicken covered with hot Buffalo wing sauce, smothered with provolone cheese and served on a brioche bun or as a wrap.

Turkey, ham and bacon piled high on thick sliced Texas toast with mayonnaise, cheddar cheese, lettuce and tomato.

Crispy beer battered cod served on a brioche bun with lettuce, tomato, onions and tartar sauce.

When you are craving a fish sandwich, we have your solution. Fresh tilapia blackened and served on a hoagie topped with lettuce, tomato and onion. Served with a side of tarter sauce.

Fried golden brown shrimp piled on a toasted hoagie with tarter sauce, lettuce and sliced tomato.

Strips of breaded chicken topped with deli sliced ham and melted Swiss cheese on a toasted hoagie. Served with our homemade hollandaise sauce.

Sliced grilled chicken, romaine lettuce, Parmesan cheese and Caesar dressing served in a tortilla wrap.

Grilled Italian sausage, peppers and onions served on a fresh hoagie and topped with our homemade marinara sauce. Try it over pasta for an additional charge.

A thin layer of guacamole and sour cream on a tortilla filled with grilled chicken, crisp romaine, Monterrey Jack cheese, pico de gallo, peppers, onions and black beans. Served with a side of zesty dipping sauce. Substitute beef for an additional charge.

Tuna fish mixed with a wasabi mayonnaise, red onions and fresh pineapple. Served on Texas toast.

Straight from New York. A hearty traditional meatball sub covered in melted provolone, mozzarella cheese and a homemade marinara.

Certified Angus center cut 8 oz. sirloin topped with bleu cheese crumbles and seasoned in our homemade blackened seasoning.

A tilapia filet with a Cajun twist, grilled and drizzled lemon juice.

A succulent 8 oz. sirloin topped with juicy grilled gulf shrimp seared to perfection and smothered in mozzarella cheese.

A lavish plate of breaded shrimp and fried until golden brown. Served with your choice of sauce.

Fresh from the sea salmon fillet grilled and glazed in a tangy honey sauce.

A generous portion of beer battered cod served with fries, house made coleslaw and your choice of dipping sauce.

Sauteed onions, peppers, mushrooms, tomatoes and melted cheese served with mashed potatoes. Add shrimp for an additional charge.

A Southern classic that will fill you up! Chicken breaded and fried served with our red skin mashed potatoes and covered in a savory brown gravy.

Sweet teriyaki chicken served over a bed of rice topped with steamed broccoli and mushrooms.

Our 8 oz. center cut choice sirloin drizzled with our new signature Jim beam bourbon glaze, house made mashed potatoes, sauteed onions and topped with beer-battered onion rings

Breaded chicken fingers served with fries and your choice of dipping sauce.

A generous portion of our rich and creamy house made mac and cheese made with a 3 cheese blend, topped with breaded chicken, crispy bacon and fresh ripe tomatoes.

Our gooey cheesy house made mac and cheese topped with tender hickory smokey BBQ pulled pork and crispy bacon. 2 things that were meant for each other!

A fresh take on the chicken Parmesan sandwich but with penne pasta topped with breaded chicken, Parmesan cheese and mozzarella cheese in a homemade marinara sauce.

Straight from Grandma's kitchen. Spaghetti tossed in a homemade marinara sauce topped with meatballs and Parmesan cheese.

Fettuccine tossed in a homemade marinara sauce. Topped with ocean fresh mussels and Parmesan chips.

Blackened grilled chicken on top of a bed of fettuccine tossed in a creamy homemade Alfredo sauce with diced tomatoes, steamed broccoli and Parmesan cheese.

Penne pasta tossed in a creamy creole sauce with sauteed peppers, spicy andouille sausage and grilled chicken. You'll feel like you took a trip to bourbon street.

Cheesecake so creamy and smooth with a graham cracker crust and a strawberry drizzle.

3 scoops of French vanilla ice cream, caramel, chocolate syrup, topped with whipped cream, walnuts and a cherry.

An Oreo cookie universe of white 'n milk chocolate cream with Oreo chunks and showered with a dark chocolate drizzle.

Chocolate chips, pecans, walnuts blended with vanilla and cream to make a sweet and savory treat. Served with vanilla Ice cream and a white chocolate sauce.

An American favorite made with pure melted chocolate and loaded with sweet chocolate morsels. Served with vanilla ice cream.

Served with choice of flavor in a frosty mug.

Buttery caramel and toffee studded custard hug fresh granny smith apples, piled high on our melt in your mouth shortbread crust.

Romaine and iceberg lettuce, eggs, tomatoes, onions, croutons, choice of cheese and dressing.

Romaine lettuce, shaved 3 cheese blend (Romano, Parmesan and Asiago), croutons and Caesar dressing.

A 4 oz. portion.