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Los Arcos
Twelve large corn tortillas chips topped with beans, beef or chicken fajitas, cheese, guacamole, sour cream, and jalapenos.
Beans and cheese nachos, served with lettuce, tomatoes, and jalapenos
Twelve corn tortillas chips, topped with beans, beef, chile con queso, and jalapenos
8 Fried mushrooms, served with chile con queso or ranch dressing
Five jalapenos stuffed with cheddar cheese. Served with rice, lettuce, and tomatoes.
Large bowl with chili con queso and meat.
Four flour tortillas stuffed with monterrey jack cheese and beef or chicken fajitas, served with guacamole and sour cream.
Four tortillas stuffed with monterrey jack cheese and shrimp. Served with guacamole and sour cream.
Flour tortillas stuffed with monterrey jack cheese and mixed vegetables, served with guacamole and sour cream.
Four flour tortillas stuffed with monterrey jack cheese and spinach.
Melted monterrey cheese, mixed with chorizo, beef, or chicken fajita. Served with flour tortillas.
Melted monterrey cheese mixed with shrimp. Served with flour tortillas.
Five cheese sticks. Served with ranch dressing.
Four stuffed jalapenos, four fried shrimp and rice flautas, served on a delicious bed of rice, with guacamole and sour cream.
Bef of chicken fajitas served with fresh lettuce, tomatoes, cheese, guacamole, bean, and sour cream.
Two corn chalupas, beer or chicken fajita meat, topped with beans, lettuce, tomatoes, cheese, guacamole, and sour cream.
One beef taco, one chalupa, chile con queso puff, and guacamole.
Grilled chicken breast, lettuce, tomatoes, cheese, and avocado slices.
One big edible taco bowl loaded full of beans, lettuce, ground beef or shredded chicken, topped with queso and fresh tomatoes.
Three bean chalupas topped with lettuce, tomatoes, and cheese.
Beef, chicken, or pork fajitas, served with grilled onions and bell peppers.
Beef or chicken fajitas with mushrooms, broccoli cauliflower, carrots, onions, and bell peppers.
Beef or chicken grilled fajitas. Served with grilled bacon, onions, poblano peppers, and tomato wedges.
Beef or chicken fajitas with fried wedges of jalapeno peppers topped with a spicy cascabel graby and grilled onions, served with cheese and sour cream.
Grilled chicken breast stuffed with shrimp and topped with a spanish sauce and monterrey cheese, served with guacamole and pico de gallo.
Chicken bread topped with ranchero sauce and monterrey cheese, served with guacamole.
Grilled chicken breast topped with cilantro sauce, jalapenos slices and monterrey cheese, served with guacamole.
Grilled chicken breast served in a bed of lettuce and topped with sliced tomatoes, onion and slices of avocado.
Grilled chicken breast covered with mushrooms, onions, and bed peppers. Cooked to mexican perfection, and topped with monterrey jack cheese, served with guacamole.
One 12 ounce t bone steak topped with ranchero sauce and monterrey jack, & 3 jumbo grilled shrimp. Served with guacamole, pico de gallo, rice, cherro beans, and flour tortillas.
6 Grilled shrimp served with delicious tasty grilled onion, poblano peppers, bacon, tomato wedges, pico de gallo, and cilantro.
Four shrimp, stuffed with monterrey jack, american cheese, and ham. Wrapped in bacon and deep fried to perfection, served with guacamole salad.
Six jumbo shrimp, sauteed in garlic butter over a bed of rice with mixed vegetables and small salad.
2 Grilled catfish melts topped with ranchero sauce and served with onions, bell peppers, guacamole, pico de gallo, rice charro beans, and flour tortillas.
One grilled catfish filet and three grilled shrimp cooked to perfection, served with guacamole, pico de gallo, charro beans, and tortillas.
6 Jumbo grilled shrimp, with grilled onions and poblano peppers, served with pico de gallo and guacamole.
Four grilled shrimp and one cheese enchilada. Served with guacamole and pico de gallo.
Poblano pepper stuffed with shrimp and covered with ranchero sauce and monterrey cheese.
Seven golden deep fried shrimp, served with french fried bread, lettuce, tomatoes.
Six jumbo grilled shrimp, two catfish, three short ribs, one t bone and beef and chicken fajitas.
Four jumbo grilled shrimp, catfish, two beef ribs, and beef and chicken fajitas.
3 Beef, cheese, or chicken enchiladas topped with gravy and cheese and a beef chile relleno with ranchero sauce.
Three shrimp enchiladas covered with delicious spanish sauce and american cheese.
Two beef or chicken fajita enchiladas made with flour tortillas and topped with gravy and monterrey cheese.
Three enchiladas stuffed with spinach and covered with a creamy sauce.
Three beef, chicken, or cheese enchiladas topped with a delicious gravy and cheese.
Three beef or chicken enchiladas topped with ranchero sauce.
Three cheese enchiladas covered with white sauce and monterrey cheese.
Two cheese, beef, or chicken enchiladas topped with gravy and cheese.
Three beef or chicken enchiladas topped with green sauce and monterrey cheese.
A taco, a cheese puff, and chicken enchilada.
One taco, and one cheese puff.
One tamale, rice beans.
One cheese puff, and two cheese enchiladas.
Guacamole salad, and one taco.
One flauta, and rice
One taco, one flauta, and guacamole salad.
Served with rice and beans.
Served with rice and beans.
With rice and beans
With rice and beans
With rice and beans
With rice and beans
With fries
With rice and beans
With rice and beans.
With rice and beans
With fries
With fries
Sizzling plate with chicken or beef fajitas topped with melted monterrey jack. Served with two camaron elegante, served on a bed of vegetables, with guacamole, rice flour tortillas, and cherro beans.
One steak fajita or chicken breast topped with monterrey cheese and three jumbo shrimp, served with guacamole, pico de gallo, rice charro beans, and fresh tortillas.
Three grilled shrimp, beef, and chicken fajitas, served with guacamole, pico de gallo, rice charro beans, and fresh tortillas.
One 12 or 14 oz grille steak cooked to perfection, covered with delicious homemade gravy mushrooms served on a skilled with grilled onions, guacamole, pico de gallo rice, flour tortillas, charro beans or tortillas soup.
Three tender and juicy charbroiled short beef ribs covered with delicious BBQ sauce, served with grilled onions, guacamole, pico de gallo, rice, cherro beans, and flour tortillas.
Mexican style shish kabob with charbroiled beef or chicken onions, bell peppers, and tomatoes, served with rice, charro beans, and tortillas.
Charbroiled beef, chicken, or pork fajitas wrapped in three soft flour tortillas, served with guacamole, pico de gallo, rice and charro beans, with chile con queso ad $1.00.
One whole steak fajita, one cheese enchilada, served with guacamole, pico de gallo, rice tortillas, refried beans.
Tender beef tips cooked in ranchero sauce, flavored with delicate mexican spices, served with rice refried beans and tortillas.
One steak fajita covered with ranchero sauce and monterrey cheese, served with grilled onions, guacamole, pico de gallo, rice, charro beans, and tortillas.
Coke, diet coke, sprite, or pepper, lemonade, and orange free refills.
Menu for Los Arcos provided by Allmenus.com
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