Homemade ciabatta bread topped with olive oil, garlic, red onion, fresh vine ripened tomatoes and basil.
Eggplant stuffed with ricotta and mozzarella cheese with parsley accents. Topped with our homemade pomodoro sauce.
Fresh mussels or clams sauteed with white wine, olive oil and garlic.
Seasoned chicken broth with egg whites and spinach.
Fresh mussels or clams sauteed in a pomodoro sauce with garlic and olive oil.
Pancetta and provolone cheese over 2 tenderized veal cutlets in a white wine and cherry tomato sauce.
Sauteed chicken, mushroom, spinach, onion, artichoke heartsand cherry tomatoes tossed in penne pasta covered in a white wine sauce with a touch of heavy cream.
Sauteed veal with prosciutto, provolone and fresh sage in a white wine sauce.
Shrimp, clams, musselsand calamari tossed in a garlic pomodoro sauce.
Sauteed veal with capers and artichoke hearts, in a lemon butter sauce.
Sauteed veal in a creamy vodka sauce served with a side of penne pasta.
Spring mix with roma tomato, red onions and our homemade raspberry vinaigrette.
Seasoned slices of fresh mozzarella and ripened tomatoes topped with basil and olive oil.
A mixture of olives marinated in our special Italian dressing.
Thinly sliced prosciutto and bocconcini mozzarella served over mixed greens glazed in a home-made balsamic reduction.
Prosciutto, salami sarasota, capicola, provolone, seasoned mozzarella, kalamata olives and spicy pickled veggies all served over balsamic glazed spring mix.
Garlic accented clams and parley tossed in your choice of white wine sauce or pomodoro sauce.
Potato dumplings tossed in a pomodoro, mozzarella, Parmesanand basil sauce.
Eggplant slices layered with mozzarella and grated Parmesan topped with pomodoro sauce.
Onion cured lobster and ricotta cheese filled shells topped with a creamy vodka sauce.
Fettuccine pasta tossed in a creamy Parmesan reduction.
Homemade raviolis stuffed with seasoned ricotta cheese topped with pomodoro sauce.
Rolled pasta sheets stuffed with seasoned ricotta cheese topped with pomodoro sauce, mozzarella and Parmesan.
Spaghetti tossed with sauteed pancetta, onions and egg with a touch of cream.
Homemade meatballs on a bed of spaghetti topped with homemade pomodoro sauce.
Pancetta, onions, mushroomsand fettuccine tossed in a besciamella sauce.
Kalamata olives, onions, capers, roasted garlicand basil in a spicy pomodoro sauce.
Breaded and pan-fried chicken breast topped with pomodoro sauce and mozzarella cheese.
Sauteed chicken, mushroom, spinach, onion, artichoke heartsand cherry tomatoes tossed in penne pasta covered in a white wine sauce with a touch of heavy cream.
Sauteed chicken breast in a mushroom and cream marsala wine reduction.
Sauteed chicken breast with basil, roasted garlic and slices of whole mozzarella and tomatoes in a white wine sauce.
Sauteed chicken breast with mushrooms and onions, in a spicy pomodoro sauce.
Grilled chicken breast with sauteed mushrooms in a white wine sauce.
Chicken breast coated with spinach, provolone cheese and roasted garlic.
Sauteed veal with capers and artichoke hearts, in a lemon butter sauce.
Sauteed veal with prosciutto, provolone and fresh sage in a white wine sauce.
Breaded and pan-fried veal topped with pomodoro sauce and mozzarella cheese.
Sauteed veal in a creamy vodka sauce served with a side of penne pasta.
Sauteed veal in a merlot wine sauce with mushrooms and penne pasta.
Sauteed veal with mushrooms and marsala wine sauce.
Pancetta and provolone cheese over 2 tenderized veal cutlets in a white wine and cherry tomato sauce.
Sauteed shrimp in a garlic, olive oil and lemon butter sauce.
Shrimp, clams, musselsand calamari tossed in a garlic pomodoro sauce.
Shrimp in a creamy garlic alfredo sauce served with fettuccine pasta.
Mussels and shrimp with artichoke hearts and capers in a lemon butter sauce.