Drunken Jack's Restaurant & Lounge menu - Murrells Inlet SC 29576

Starters
- New England Clam Chowder $7.5
- Low Country She Crab Soup $8
- Boom Boom Shrimp $12
  
  Served with our spicy boom boom sauce.
- Jumbo Shrimp Cocktail $9
- Shrimp and Crab Fondue $13.5
  
  Served with toasted ciabatta.
- Drunken Jack's Sauteed Shrimp $13.5
  
  Served with toasted baguette.
- Grilled Shrimp Skewer $13.5
  
  Served over rice pilaf with Cajun horseradish sauce (blackened for extra).
- Mediterranean Hummus Dip $8
  
  Served with pita bread.
- Mozzarella Sticks $9
  
  Served with marinara sauce.
- Loaded Potato Skins $9
  
  Served with our housemade ranch dressing.
- Jumbo Wings (10) $12
  
  Served "hot" or "theo style" with our housemade ranch or blue cheese dressing.
- Hand Breaded Calamari $11
  
  Served with marinara sauce.
- Hand Patted Lump Crab Cake $11
  
  Served with bearnaise sauce.
- Sesame Encrusted Ahi Tuna $15.5
  
  Served seared medium rare and sliced, with seaweed salad, pickled ginger and oriental sauce.
- Drunken Jack's Sampler $16.5
  
  Bacon wrapped crab stuffed shrimp, bacon wrapped sea scallops, blackened beef tips topped with a lemon butter sauce and mini crab cakes topped with bearnaise sauce.
- World Famous Hushpuppies $5

Pasta

Include a toasted baguette.
- Fettuccine Alfredo $20
  
  Our housemade creamy alfredo sauce tossed with fettuccine noodles.
- Shrimp Fettuccine Alfredo $25
- Chicken Fettuccine Alfredo $25

Seafood Entrees

Choice of baked potato, French fries, rice pilaf, or steamed vegetable medley.
- Fried Creek Shrimp $22
- Fried Oyster Platter $27
- Fantail Shrimp Platter $22
  
  Served fried, broiled, sauteed or cold boiled.
- Flounder Platter $23
  
  Served fried or broiled.
- Sea Scallop Platter $30
  
  Served fried of broiled.
- 2 Hand Patted Lump Crab Cakes $28
- Our Seafood Platter $31
  
  Served fried or broiled with a skinless fish fillet, fantail shrimp, oysters and a crab cake.
- Combination Platter with Crab Cake $29

Specialty Seafood
- Local Grouper $33
  
  Served grilled, broiled, or fried over our succotash with roasted red bell pepper cream sauce
- Cold Water Lobster Tails $39.5
  
  Two 5 Ounces tails.

Specialty Dinners

Includes our salad bar and choice of baked potato, French fries, rice pilaf, or steamed vegetable medley.
- Grouper Royale $42
  
  Local, mild tasting white fish, grilledand topped with jumbo lump crab meat, sauteed mushrooms, asparagus and bearnaise sauce.
- Steak Neptune $40
  
  Two filet medallions topped with grilled shrimp, sea scallops and lobster meat, finished with our lobster cream sauce.
- Chef Casey's Risotto $38.5
  
  Blackened mahi-mahi and blackened sea scallops with our award winning lobster and crab risotto, finished with our lobster cream sauce.
- Baked Stuffed Flounder $32
  
  Skinless tender flounder fillet layered with our crab meat, shrimp and cheddar stuffing, topped with panko breaded and our lobster cream sauce.

From Our Char-Grill

Choice of baked potato, French fries, rice pilaf, or steamed vegetable medley.
- House Seasoned Grilled Chicken Breast $23
- Sirloin Steak $24
  
  10 Ounces USDA choice Angus sirloin aged 28 days for optimum flavor.
- Ribeye $29.5
  
  14 Ounces of our most heavily marbled, hand cut, highest USDA choice Angus Beef.
- Our Famous Slow Roasted Prime Rib Served Au Jus $25

A La Carte Items
- Baked Potato $4
- French Fries $4
- Rice Pilaf $3
- Steamed Vegetable Medley $4
- Sauteed Mushrooms and Onions $5
- Side of Our Specialty Sauces $2

Pirates

Under 12. Served with choice of side.
- Chicken Tenders $12
- Chicken Tenders $8.5
- Cheeseburger $8.5
- Grilled Chicken Breast $23
- Fish $9.2
- Creek Shrimp $9.5
- Fountain Drink $3
- White Milk $3
- Chocolate Milk $3
- Fruit Juice $3

Housemade Desserts
- Dj's Super Premium Vanilla Ice Cream $5
  
  Super rich and creamy premium vanilla bean ice cream made with Madagascar vanilla.
- Key Lime Pie $8
  
  Creamy custard made with sweet condensed milk, tart key limes and baked in a graham cracker crust.
- Black Joke Pie $8
  
  Layers of chocolate, pecans and soft cookie-like filling. Served warm topped with our super premium vanilla ice cream and garnished with chocolate sauce and whipped cream.
- Hushpuppy Sundae $8
  
  Crumbled hushpuppies served with our super premium vanilla ice cream finished with strawberry topping and whipped cream.

Entrees
- Fried Creek Shrimp Platter $22
  
  Tender, baby shrimp caught in the creeks, lightly breadedand fried.
- Sirloin Steak $24
  
  10 Ounces USDA choice Angus sirloin aged 28 days for optimum flavor (jack suggests medium rare).
- Chicken Finger Platter $16
  
  Served hand-breaded and fried.

Beverages
- Iced Tea $3
  
  Sweet or unsweetened.
- Pepsi $3
- Diet Pepsi $3
- Sierra Mist $3
- Dr Pepper $3
- Pink Lemonade $3
- Mountain Dew $3
- Ginger Ale $3
- Fruit Punch $3
- Columbian Coffee $3
  
  Regular or decaf.
- Hot Black Pekoe Tea $3
  
  Regular or decaf.

Sandwiches, Wraps and Po' Boys

Sandwiches are served on a brioche roll with your choice of one side item: French fries, sweet potato fries, rice pilaf, red skin mashed potatoes or steamed vegetable medley.
- Hand Patted Crab Cake Sandwich $15.5
  
  With lettuce, tomato and onion.
- Grilled Local Grouper Sandwich $17.5
  
  With lettuce, tomato and onion.
- Inlet Po' Boys $13.5
  
  Lightly fried seafood on a toasted hoagie roll with lettuce & tomato. Choose one of the following: skinless fish fillet, shrimp, or oyster
- Half Pound Angus Cheeseburger $11.5
  
  Topped with American cheese, lettuce, tomato and onion.
- Bacon Cheeseburger $12.5
  
  Topped with American cheese, applewood bacon, lettuce, tomato and onion.
- Provolone Mushroom Cheeseburger $12.5
  
  Topped with lettuce, tomato and onion.
- Jack's Grilled Chicken Sandwich $11.5
  
  Topped with applewood bacon, provolone cheese, lettuce, tomato and onion.
- French Dip $14
  
  Our famous prime rib, shaved and topped with melted provolone, served on a hoagie roll with au jus.
- Mac's Pulled Pork BBQ Sandwich $11.5
  
  With coleslaw.
- Grilled Portabella Mushroom Sandwich $11.5
  
  Topped with roasted red peppers and provolone cheese; finished with our garlic aioli and lettuce, tomato and onion.
- Grilled Chicken Wrap $11.5
  
  Tender slices of chicken breast with lettuce, tomatoes, provolone cheese, roasted red peppers and our housemade ranch dressing in an oven toasted flour tortilla.
- Cheesesteak Wrap $11.5
  
  Strips of beef tenderloin, red and green bell peppers, onions, mushrooms, provolone cheese and our garlic aioli in an oven toasted flour tortilla.

Soups and Salads

Dressings: housemade ranch, Thousand island, and blue cheese, in addition we offer French, fat-free Italian, honey mustard and oriental sesame.
- New England Clam Chowder $7.5
- Low Country She Crab Soup $8
- Blackbeard Salad $14
  
  Herb encrusted chicken tenders on a bed of mixed greens, topped with cheddar cheese, hard boiled egg wedges, crumbled bacon, sliced cucumbers, grape tomatoes and topped with crispy noodles.
- Dj's Homemade Shrimp Salad $15
  
  Mayonnaise based, loaded with tender creek shrimp and tossed with onion, celery, eggsand spices. Served on a bed of mixed greens with sliced cucumbers and grape tomatoes.
- Grilled Fresh Catch Salad $17.5
  
  Your choice of tuna, salmon or mahi mahi. Served on a bed of mixed greens and crispy noodles, craisins, cheddar cheese, sliced cucumbers, grape tomatoes and sunflower seeds.

Desserts
- Black Joke Pie $8
  
  Layers of chocolate, pecans and soft cookie-like filling. Served warm topped with our super premium vanilla ice cream and garnished with chocolate sauce and whipped cream.
- Key Lime Pie $8
  
  Creamy custard pie made with sweet condensed milk, tart key limes and baked in a graham cracker crust.
- Hushpuppy Sundae $8
  
  Crumbled hushpuppies served with our super premium vanilla ice cream finished with strawberry topping and whipped cream.
- Dj's Super Premium Vanilla Ice Cream $5
  
  Super rich and creamy premium vanilla bean ice cream made with Madagascar vanilla.