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Drunken Jack's Restaurant & Lounge
Served with our spicy boom boom sauce.
Served with toasted ciabatta.
Served with toasted baguette.
Served over rice pilaf with Cajun horseradish sauce (blackened for extra).
Served with pita bread.
Served with marinara sauce.
Served with our housemade ranch dressing.
Served "hot" or "theo style" with our housemade ranch or blue cheese dressing.
Served with marinara sauce.
Served with bearnaise sauce.
Served seared medium rare and sliced, with seaweed salad, pickled ginger and oriental sauce.
Bacon wrapped crab stuffed shrimp, bacon wrapped sea scallops, blackened beef tips topped with a lemon butter sauce and mini crab cakes topped with bearnaise sauce.
Our housemade creamy alfredo sauce tossed with fettuccine noodles.
Served fried, broiled, sauteed or cold boiled.
Served fried or broiled.
Served fried of broiled.
Served fried or broiled with a skinless fish fillet, fantail shrimp, oysters and a crab cake.
Served grilled, broiled, or fried over our succotash with roasted red bell pepper cream sauce
Two 5 Ounces tails.
Local, mild tasting white fish, grilledand topped with jumbo lump crab meat, sauteed mushrooms, asparagus and bearnaise sauce.
Two filet medallions topped with grilled shrimp, sea scallops and lobster meat, finished with our lobster cream sauce.
Blackened mahi-mahi and blackened sea scallops with our award winning lobster and crab risotto, finished with our lobster cream sauce.
Skinless tender flounder fillet layered with our crab meat, shrimp and cheddar stuffing, topped with panko breaded and our lobster cream sauce.
10 Ounces USDA choice Angus sirloin aged 28 days for optimum flavor.
14 Ounces of our most heavily marbled, hand cut, highest USDA choice Angus Beef.
Super rich and creamy premium vanilla bean ice cream made with Madagascar vanilla.
Creamy custard made with sweet condensed milk, tart key limes and baked in a graham cracker crust.
Layers of chocolate, pecans and soft cookie-like filling. Served warm topped with our super premium vanilla ice cream and garnished with chocolate sauce and whipped cream.
Crumbled hushpuppies served with our super premium vanilla ice cream finished with strawberry topping and whipped cream.
Tender, baby shrimp caught in the creeks, lightly breadedand fried.
10 Ounces USDA choice Angus sirloin aged 28 days for optimum flavor (jack suggests medium rare).
Served hand-breaded and fried.
Sweet or unsweetened.
Regular or decaf.
Regular or decaf.
With lettuce, tomato and onion.
With lettuce, tomato and onion.
Lightly fried seafood on a toasted hoagie roll with lettuce & tomato. Choose one of the following: skinless fish fillet, shrimp, or oyster
Topped with American cheese, lettuce, tomato and onion.
Topped with American cheese, applewood bacon, lettuce, tomato and onion.
Topped with lettuce, tomato and onion.
Topped with applewood bacon, provolone cheese, lettuce, tomato and onion.
Our famous prime rib, shaved and topped with melted provolone, served on a hoagie roll with au jus.
With coleslaw.
Topped with roasted red peppers and provolone cheese; finished with our garlic aioli and lettuce, tomato and onion.
Tender slices of chicken breast with lettuce, tomatoes, provolone cheese, roasted red peppers and our housemade ranch dressing in an oven toasted flour tortilla.
Strips of beef tenderloin, red and green bell peppers, onions, mushrooms, provolone cheese and our garlic aioli in an oven toasted flour tortilla.
Herb encrusted chicken tenders on a bed of mixed greens, topped with cheddar cheese, hard boiled egg wedges, crumbled bacon, sliced cucumbers, grape tomatoes and topped with crispy noodles.
Mayonnaise based, loaded with tender creek shrimp and tossed with onion, celery, eggsand spices. Served on a bed of mixed greens with sliced cucumbers and grape tomatoes.
Your choice of tuna, salmon or mahi mahi. Served on a bed of mixed greens and crispy noodles, craisins, cheddar cheese, sliced cucumbers, grape tomatoes and sunflower seeds.
Layers of chocolate, pecans and soft cookie-like filling. Served warm topped with our super premium vanilla ice cream and garnished with chocolate sauce and whipped cream.
Creamy custard pie made with sweet condensed milk, tart key limes and baked in a graham cracker crust.
Crumbled hushpuppies served with our super premium vanilla ice cream finished with strawberry topping and whipped cream.
Super rich and creamy premium vanilla bean ice cream made with Madagascar vanilla.
Menu for Drunken Jack's Restaurant & Lounge provided by Allmenus.com
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