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Chili's
Lightly battered and golden-fried cheese bites topped with a sprinkle of Cajun spice and chopped cilantro. Served with house-made ancho chili ranch.
House-made garlic dill pickles, hand-battered and fried. Served with house-made ranch dressing.
Bone-in wings slow smoked in-house over pecan wood. Seared with Chili's classic BBQ sauce.
White queso and chopped spinach topped with shredded Monterey Jack cheese, house-made pico de gallo, fresh guacamole, queso fresco, and chopped cilantro. Served with tostada chips and fresh salsa.
Hand-tossed in our spicy Buffalo sauce. Served with cool bleu cheese dressing and fresh celery.
Made daily with fresh avocados, chopped cilantro, diced tomatoes, red onions and jalapenos. Served with warm tostada chips and fresh salsa.
Cheese dip with seasoned beef. Served with warm tostada chips and fresh salsa.
Crispy flour tortillas stuffed with juicy smoked chicken, black beans, corn, jalapeno Jack cheese, chopped red peppers and spinach. Served with avocado-ranch sauce.
Crispy panko breaded onion rings, dusted with Southwestern spices. Served with housemade ranch dressing.
Our signature extra-thin corn tostada chips made fresh daily. Served with our fresh salsa.
Combine your three favorite appetizers. Served with dipping sauces.
Hand-tossed in our spicy Buffalo sauce. Served with cool bleu cheese dressing and fresh celery.
Topped with crispy tortilla strips and three-cheese blend.
Oven-roasted chicken, hominy and tomato in a flavorful ancho-chile chicken broth. Topped with crispy tortilla strips and chopped cilantro.
Topped with applewood smoked bacon, fresh chopped green onions and three-cheese blend.
Slow-cooked with beef, poblanos jalapenos and onions. Topped with cheese.
Bowl of chili with a house salad.
Bowl of soup with a house salad.
Crispy chicken tossed in our spicy Buffalo sauce with applewood smoked bacon, bleu cheese crumbles, house-made pico de gallo and crispy tortilla strips, with house-made ranch dressing.
Grilled chicken breast, Parmesan and garlic croutons with a creamy Caesar dressing.
Fresh, hand-cut pineapple, Mandarin oranges, dried cranberries, diced red bell peppers, chopped green onions, cilantro and sesame seeds with a honey-lime dressing.
Freshly diced tomatoes, red onions, cucumbers, three-cheese blend and garlic croutons. Served with your choice of dressing.
Grilled chicken breast with cheese, diced tomatoes, house-made corn and black bean salsa, crispy tortilla strips and citrus-balsamic dressing. Served with freshly toasted three-cheese quesadillas.
Grilled chile-rubbed chicken with spicy Santa Fe sauce, house-made pico de gallo, fresh diced avocado, chopped cilantro and crispy tortilla strips with house-made ranch dressing.
Fresh, hand-cut pineapple, Mandarin oranges, dried cranberries, diced red bell peppers, chopped green onions, cilantro and sesame seeds with a honey-lime dressing.
Smothered in Alfredo sauce with a hint of Cajun spice, topped with shredded Parmesan, diced tomatoes and chopped green onions. Served with garlic toast.
Smothered in Alfredo sauce with a hint of Cajun spice, topped with shredded Parmesan, diced tomatoes and chopped green onions. Served with garlic toast.
Extra crispy hand-breaded chicken with corn on the cob, homestyle fries and your choice of black-pepper gravy, BBQ sauce, honey-mustard or house-made ranch dipping sauce.
Extra crispy hand-breaded chicken tossed in our signature honey-chipotle sauce. Served with homestyle fries, corn on the cob and house-made ranch dipping sauce.
Our hand-battered chicken classic, served with corn on the cob, homestyle fries and honey-mustard dipping sauce.
Choose any two entrees, all served with loaded mashed potatoes and steamed broccoli.
Margarita grilled chicken breast topped with house-made pico de gallo and crispy tortilla strips. Served with rice and black beans.
100% USDA choice sirloin grilled to order with a carne asada rub featuring red chiles, garlic and pepper. Topped with house-made pico de gallo and served with steamed broccoli.
Tilapia seasoned with six-pepper blend, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house-made pico de gallo and fresh diced sliced avocado. Served with rice and steamed broccoli.
Seared chili-rubbed Atlantic salmon, drizzled with spicy citrus-chili sauce and topped with chopped cilantro and queso fresco. Served with citrus-chili rice and steamed broccoli.
Grilled chicken breast seasoned with 6-pepper blend, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house-made pico de gallo and fresh diced sliced avocado. Served with rice and steamed broccoli.
Grilled chicken breast served over fresh field greens topped with fresh diced tomatoes, house-made corn and black bean salsa, three-cheese blend and honey-lime vinaigrette.
Flour tortillas stuffed with chicken or beef, three-cheese blend, Southwestern spices, applewood smoked bacon and ranch dressing. Served with house-made pico de gallo, sour cream and ancho-chile ranch.
Three baked enchiladas filled with taco seasoned beef and three-cheese blend. Topped with ancho sauce, melted three-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with rice and black beans.
Three baked enchiladas filled with seasoned chicken and Monterey Jack cheese. Topped with melted three-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with rice and black beans. With your choice of sour cream or green chile sauce.
Marinated grilled chicken, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Marinated grilled steak, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Marinated seared shrimp, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.
Spicy chile-lime shrimp wrapped in three flour tortillas and topped with fresh cilantro slaw, house-made pico de gallo and sliced avocado. Served with rice and black beans.
Flour tortillas stuffed with smoked chicken, Monterey Jack cheese, sauteed red and green bell peppers, caramelized onions, and jalapeno aioli sauce. Served with fresco salad and jalapeno aioli sauce.
Tender pork carnitas over Jack cheese, topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro, and queso fresco.
Grilled chili-lime tilapia topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro, and queso fresco.
Marinated grilled chicken, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.
Seared shrimp, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.
Create your own pairing, served with rice and black beans.
Create your own pairing, served with rice and black beans.
Thinly sliced turkey, applewood smoked bacon, fresh sliced avocado, tomato and red onion with Swiss cheese, lettuce and mayo on wheat Texas toast. Served with homestyle fries.
Chicken breast with applewood smoked bacon, fresh sliced tomato, lettuce, Swiss cheese and honey-mustard. Served with homestyle fries.
Crispy chicken with our spicy Buffalo sauce, fresh sliced tomato, lettuce and house-made ranch. Served with homestyle fries.
Grilled chicken breast topped with applewood smoked bacon, provolone, sliced avocado, sauteed onions, lettuce mix, tomato and cilantro pesto mayo on a toasted pretzel roll. Served with homestyle fries.
Thinly sliced turkey with lettuce, fresh sliced tomato, provolone cheese and mayo on wheat Texas toast. Served with homestyle fries.
Classic with a definite southwest accent. Topped with Monterey Jack, mozzarella, roasted garlic aioli and fresh tomatoes with a drizzle of cilantro-ranch pesto.
Topped with grilled chile-rubbed chicken, tomato sauce, cheddar, Monterey Jack, mozzarella, chopped cilantro, house-made pico de gallo and a drizzle of chipotle pesto.
Topped with grilled chicken, applewood smoked bacon, tomato sauce, Monterey Jack, mozzarella, chopped cilantro, house-made pico de gallo, fresh sliced avocado and a drizzle of roasted garlic aioli.
100% USDA thick-cut steak marbled for maximum flavor and topped with garlic butter. Served with loaded mashed potatoes and steamed broccoli.
100% USDA choice sirloin with Chili's seasoning and topped with garlic butter. Served with loaded mashed potatoes and steamed broccoli.
Hand breaded steak served with fresh corn on the cob and mashed potatoes with creamy black-pepper gravy.
Served with homestyle fries and steamed broccoli.
Served with homestyle fries.
Memphis dry rub and Chili's classic BBQ, served with homestyle fries and steamed broccoli.
Four mini burgers with applewood smoked bacon, American cheese, sauteed onions and house-made ranch. Served with new house-made garlic dill pickles and homestyle fries.
Topped with applewood smoked bacon, melted sharp cheddar cheese, new house-made garlic dill pickles, fresh leaf lettuce, tomato, sliced red onions and new Chili's signature sauce. Served with new house-made garlic dill pickles and homestyle fries.
Topped with fresh guacamole, melted Monterey Jack cheese, fire-roasted jalapenos, sauteed red and green bell peppers, caramelized onions and cumin-lime sour cream. Served with new house-made garlic dill pickles and homestyle fries.
A Chili's classic improved. Hand seasoned beef patty, seared to perfection. Topped with new house-made garlic dill pickles, fresh leaf lettuce, tomato, sliced red onions and mustard. Served with new house-made garlic dill pickles and homestyle fries.
Topped with four slices of applewood smoked bacon, melted sharp cheddar cheese, new house-made garlic dill pickles, new spiced panko onions rings, fresh leaf lettuce, tomato and new Chili's signature sauce. Served with a side of Chili's classic BBQ sauce, new house-made garlic dill pickles and homestyle fries.
Topped with melted pepper jack cheese, applewood smoked bacon, new spiced panko onion rings, fresh leaf lettuce, tomato, new mango-infused smoky BBQ sauce and new Chili's signature sauce. Served with a side of mango-infused smoky BBQ sauce. Served with new house-made garlic dill pickles and homestyle fries.
Choose an appetizer to share and select 2 full-size entrees. No substitutions.
Provolone, avocado, sauteed onion, lettuce mix, tomato and cilantro pesto mayo on a toasted pretzel roll. Served with homestyle fries and your choice of soup or salad.
Bacon, cheese, sauteed onion and ranch. Served with homestyle fries and your choice of soup or salad.
Bacon, avocado, Swiss, tomato, lettuce, onion and mayo on wheat Texas toast. Served with homestyle fries and your choice of soup or salad.
Lettuce, tomato, provolone and mayo on wheat Texas toast. Served with homestyle fries and your choice of soup or salad.
Onions, chipotle-garlic butter and cilantro served with tortillas, pico de gallo, cheddar cheese and cumin-lime sour cream. Served with your choice of soup or salad.
Your choice of margarita or chipotle chicken served on a bed of rice. Served with your choice of soup or salad.
Classic Margherita with a southwest accent. Served with your choice of soup or salad.
Two grilled patties, American cheese, lettuce tomato and mustard on a toasted potato bun. Served with homestyle fries and your choice of soup or salad.
Your choice of smoked chicken, Jack cheese and jalapeno aioli, or bacon ranch chicken. Served with your choice of soup or salad.
Mayo on a toasted pretzel roll. Served with homestyle fries and your choice of soup or salad.
Ranchero chicken or pork carnitas, served over Jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro, and queso fresco.
Indulge in moist chocolate cake with a melted chocolate center topped with vanilla ice cream and a thin chocolate shell.
Oven-baked chocolate chip cookie topped with vanilla ice cream and drizzled with hot fudge.
A rich New York-style cheesecake with graham cracker crust. Served over a house-made strawberry puree.
Oven-baked toffee fudge brownie topped with vanilla ice cream, drizzled with caramel sauce and topped with toffee pieces.
Menu for Chili's provided by Allmenus.com
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