Served w- marinara

Grilled w- blended cheeses

An amazing assortment of imported Italian meats, cheese and exotic delicacies

Fresh bocconcini mozzarella and roasted peppers w- diced tomatoes balsamic vinaigrette

Tossed in marinara and garlic

Breaded and baked w- ricotta

We did not invent it, but we perfected it.

Simmered daily from scratch in house.

Mixed greens served with gorgonzola and apple cider vinaigrette. "thanks louie".

World famous caesar salad with lots of fresh Parmigiana cheese and housemade croutons.

Plenty of fresh parmigiana cheese and homemade croutons

Soups made fresh Daily.. Please call for daily options.

Mixed greens served w- gorgonzola and apple cider vinaigrette

Spinach, strawberries, gorgonzola cheese, pine nuts and tossed in balsamic

Portobello stuffed w- Italian cheese, spinach, smoked mozzarella and roasted peppers

Prosciutto, Capicolla, Soppersata and mozzarella

Ham, Salami, Swiss cheese and Provolone

Sampling of fresh bocconcini, smoked, bufalaand burrata mozzarella and tomini freschi. Accompanied with prosciutto, olives and peppers.

"An Italian fish stew, " fresh seafood selection in tomato broth.

Amazing assortment of imported and Italian meats, cheeses and exotic delicacies.

Roasted veggies, grilled chicken and vodka sauce

Picatta style w- spinach and pasta

Penne tossed w- plum tomatoes, basil and garlic

Topped with blended cheeses, fresh basil, sauteed spinach and smoked mozzarella.

Sauteed in a white wine consomme with fresh garlic, tomatoes and basil.

Sauteed with fresh garlic, white wine and house red sauce.

Papa anthony's favorite.

Fresh creamy mozzarella breaded and fried.

Sauteed with fresh garlic, white wine and housemade red sauce topped with fresh basil.

Breaded and baked with ricotta.

Fresh bocconcini mozzarella and roasted peppers with diced tomato balsamic vinaigrette.

Italian rice balls stuffed with fresh mozzarella and our homemade bolognese sauce. An Italian favorite of Italy's feast of san gennaro and in the scenes from "the godfather ii".

Fresh "milk soaked" for hours lightly breaded fried tender calamari.

Served with our homemade red sauce, house roasted red pepper and evo "thankstiger".

Sliced Tomato, Bocconcini Mozzarella and Basil

Topped w- house made pesto, fresh ricotta, grilled chicken and roasted peppers

Garlic oil, cartelized onions, imported Italian goat cheese, prosciutto, arugula and balsamic glaze

Fresh mozzarella, shrimp, garlic and basil

Pepperoni, Sausage, Meatball and Ham

Bocconcini Mozzarella, Prosciutto, plum tomato and arugula

Garlic oil, caramelized onions, imported Italian goat cheese prosciutto, arugula and balsamic glaze.

Bocconcini mozzarella, prosciutto and plum tomato.

Assorted mushrooms, mozzarella and plum tomato.

Topped with housemade pesto, fresh ricotta, grilled chicken and roasted peppers.

Cheese and tomato.

Fresh mozzarella, shrimp, garlic and basil.

Pepperoni, sausage, meatballs and ham.

Sliced tomato, bocconcini mozzarella.

Tossed with mascarpone cheese and jumbo shrimp.

Broccoli rabe, grilled sausage, sauteed with fresh garlic and white wine, in a tomato broth. "just like they make on arthur ave. ".

Freshly baked in house every day.

With roasted vegetables and grilled chicken.

With a classic cream sauce.

Plum tomato and basil.

Sauteed chicken and sausage with roasted peppers, fresh garlic and hot cherry peppers in a spicy white wine consumme over fettuccine. "pasta 'x'".

White or red clam sauce.

Pasta tossed with a hearty meat sauce in the "old country way" for centuries with ricotta cheese.

With prosciutto and mozzarella, in a brown marsala wine sauce with risotto or pasta.

An assortment of fresh seafood and shellfish sauteed in a mascarpone cream sauce of spinach and sun-dried tomato over lobster risotto.

A lavish presentation of fresh shrimp, mussels, small sweet clams and tender calamari, fresh fish over pasta.

Prime graded certified Angus Beef with chefs choice of potato.

CAB prime filet bites pan seared and sauteed with Portobello mushrooms, spinach and plum tomatoes served over garlic mashed potatoes.

Jumbo shrimp tossed with mascarpone cheese, lemon and vodka with risotto.

Chicken breast stuffed with Italian cheeses and seasoned and cooked in our wood burning oven. Served with risotto and sauteed spinach.

Chicken breast and eggplant baked with ricotta, tomato sauce and mozzarella, with pasta.

Slow roasted with risotto.

With risotto or pasta.

With pasta.

With pasta.

With risotto.

San pellegrino, aqua panna.