Steven W's Downtown Bistro

With crisp field greens, tomato & cucumbers

Bibb, radicchio, mixed field greens, tomatoes, blue cheese & pine nuts, with a balsamic vinaigrette

Tender hearts of romaine tossed in a classic caesar dressing and topped with croutons and grated parmesan cheese

With crispy onions & a marsala sauce

With mushrooms and capers

Medallions of veal loin stuffed with sliced prosciutto ham and provolone cheese, breaded with parmesan bread crumbs

With blackberry sauce

With a saffron basil buerre blanc

With snow peas

With sauce bearnaise also available topped with crab cake

With sauce bearnaise also available topped with crab cake

On creamy stone ground grits

With an apricot-shallot sauce

With remoulade sauce, pepper relish & cajun coleslaw

Over cajun coleslaw

Served with angel hair pasta and a basil buerre blanc

With a creamy onion sauce topped with crispy red onions

With cream & salsa