Italian bread toasted and topped with olive oil, garlic, basil, chopped onion and fresh tomatoes.
Fried calamari.
Fresh mozzarella cheese, breaded and fried. Served with homemade marinara.
Homemade meatballs served on toasted Hawaiian rolls with melted provolone. Served with a side of marinara.
Fresh mozzarella and slices of vine ripe tomatoes and fresh basil drizzled with extra virgin olive oil and balsamic glaze.
Salami, ham, provolone, fresh mozzarella, olives and gardeniera dressed with olive oil on a bed of fresh lettuce.
Crisp romaine with homemade dressing, Parmesan cheese and toasted croutons.
Mixed greens, shredded carrots, cherry tomatoes and toasted croutons.
Fresh clams steamed with diced tomatoes, garlic and parsley in a creamy white wine sauce.
Fresh clams steamed with diced tomatoes, garlic and parsley in a creamy white wine sauce.
Fresh mussels sauteed with garlic, parsley and diced tomatoes in a creamy white wine sauce.
Fresh mussels sautéed with garlic, parsley and diced tomatoes in a creamy white wine sauce.
Lightly fried cheese ravioli with a marinara dipping sauce.
Served with house salad.
Pan fried chicken breast topped with marinara and mozzarella cheese. Served with bread.
Pan fried veal topped with marinara and mozzarella cheese. Served with bread.
Eggplant topped with tomato sauce and mozzarella cheese. Served with bread.
Baked with meat sauce, fresh basil and creamy besciamella sauce. Served with bread.
Tossed in our homemade marinara. Served with bread.
Homemade baked manicotti with ricotta cheese, tomato sauce and Parmigiano. Served with bread.
Potato dumplings tossed with a homemade tomato and basil sauce with mozzarella cheese. Served with bread.
Penne pasta in a tomato sauce with sweet Italian sausage and red peppers and onions. Served with bread.
Penne pasta, ricotta cheese, tossed in marinara sauce, topped with mozzarella cheese and baked. Served with bread.
Sauteed vegetables in garlic and pasta olive oil over penne pasta. Served with bread.
Breaded eggplant with ricotta cheese, rolled and baked in marinara & mozzarella cheese. Served with bread.
Sauteed chicken in white wine sauce with spinach and sun-dried tomatoes over linguine. Served with bread.
Sauteed chicken breast in a mushroom and Marsala sauce.
Sauteed chicken breast with capers, lemon, artichokes and white wine.
Pan-fried chicken in a white wine cream sauce topped with fresh sliced tomato and provolone cheese.
Grilled chicken with Italian seasoning over steamed broccoli.
Lightly floured chicken sauteed in white wine sauce with spinach topped with provolone cheese.
Breaded chicken with melted provolone and mushrooms in a marsala wine sauce.
Sauteed veal with mushrooms and Marsala wine sauce.
Sauteed veal with capers, lemons, artichokes and white wine.
Pan fried veal in a white wine cream sauce topped with fresh sliced tomato and provolone cheese.
Lightly floured veal sauteed in white wine sauce with spinach topped with provolone cheese.
Breaded veal with melted provolone and mushrooms in a marsala wine sauce.
Clams, mussels, shrimp, and calamari in a spicy garlic plum tomato sauce over a bed on linguini. Spicy.
Tortellini pasta in a creamy white wine sauce with ham, mushrooms, peas and Parmesan cheese.
Served with drink.
Served with drink.
Served with drink.
Served with drink.
Homemade classic tiramisu with Italian marsapone cheese, imported lady fingers and espresso.
Classic cannoli shell filled to order with Sicilian style ricotta filling.
Chocolate mousse cake.
5 Nutella filled raviolis deep fried and topped with chocolate sauce and powdered sugar.
Lemon layer cake with marsapone cheese flavored with lemoncello topped with shaved white chocolate.