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Luigi & Sons Italian Restaurant
Lightly battered and fried to a tender, crispy, golden brown, served with a side of our homemade sauce.
Fresh jalapenos stuffed with cream cheese and coated in Italian breadcrumbs, lightly fried, served with side of sauce.
Fresh mushroom buttons stuffed with Italian sausage and baked in wine and herbs.
Freshly sliced tomatoes and fresh mozzarella with olive oil, balsamic vinegar and herbs.
Lightly breaded and fried, covered in tomato sauce and sprinkled with Parmigiana cheese.
Lightly floured butterfly shrimp with mushrooms scallions, garlic lemon sauce served over tostini's.
Fresh mozzarella, cut, and breaded to order, served with side of sauce.
Breaded zucchini served with side of tomato sauce.
Marinated tomatoes, fresh basil and oregano served on top 6 crusted tostini's.
Ravioli's stuffed with real lobster served in a special white wine sauce, topped with shrimp.
Shrimp, scallops, mussels, calamariand baby clams sauteed in marinara, served over linguini.
Your choice 5 toppings.
An all-meat pizza.
Ham, salami, pepperoni, meatballs, sausage, auceand extra mozzarella stuffed between 2 pizza crusts.
A light tomato based soup, with mixed vegetables and chopped pasta, served with crackers.
A broth based bean soup with chopped pasta served with tostini's.
Tomato based bean soup with sausage, served with tostini's.
A creamy crab soup with tortellini pasta, served with crackers.
Romaine and iceberg lettuce tossed with shredded carrots and cabbage, tomatoes, onions, black and green olives cucumbers and a pepperoncini.
Romaine lettuce tossed with black olives, tomatoes, caesar dressing, Romano and grated Asiago cheese.
Romaine and iceberg lettuce with tomatoes, black olives, red onions, provolone, ham, salami, capricola and giardiniera.
Greek olives, onions, tomatoes, feta cheese, pepperoncini.
Provolone cheese, ham, turkey, salami and a sliced egg served on top of a romaine and iceberg mix.
A layered pasta with meatsauce and ricotta.
Shells stuffed with ricotta covered in sauce and melted mozzarella.
Stuffed with ricotta, topped with tomato sauce and melted mozzarella.
Cheese stuffed pasta covered in sauce and mozzarella cheese.
Meat stuffed pasta covered in sauce and cheese.
Spaghetti mixed with sauce ricotta and cheeses, topped with mozzarella.
Ziti, mixed with sauce ricotta and cheeses, topped with mozzarella.
Your choice 3 toppings.
Your choice 5 toppings.
An all-meat pizza.
An all-veggie pizza.
Pineapple, ham, sauceand mozzarella.
Pizza with alfredo sauce, chicken and mozzarella.
Breaded eggplant, ricotta, tomato sauce and mozzarella.
Breaded chicken, ricotta, tomato sauceand mozzarella.
Sauteed shrimp, baby clams and fresh garlic.
Ricotta base instead of red sauce, with fresh sliced tomatoes, spinach, garlicand oregano.
Ricotta base instead of red sauce, with artichokes, fresh tomatoes, mushrooms, ham garlic and oregano.
Fresh mozzarella, roasted green and red peppers tomatoes, fresh basil, garlic, ham and artichokes.
Ham, salami, pepperoni, meatballs, sausage, auceand extra mozzarella stuffed between 2 pizza crusts.
Meatballs, fried onions, sauce and mozzarella rolled in pizza dough.
Grilled chicken with fried onions and mozzarella rolled in pizza dough.
Sauteed spinach, marinated garlic tomatoes, mozzarella and ricotta, rolled in pizza dough.
Steak, fried onions and sauce rolled in pizza dough.
Sausage, fried onions, green peppers, sauce and mozzarella rolled in pizza dough.
Shrimp sauteed in marinara rolled with mozzarella in pizza dough.
Ham, ricottaand mozzarella, folded into a half moon shape with pizza dough.
Items with mozzarella, folded into a half moon shape with pizza dough.
Fresh garlic, scallions, mushrooms and artichoke hearts sauteed in a white wine.
Mushrooms, onions, green peppers, fresh garlic and tomatoes in a special red sauce.
Eggplant, zucchini, squash, Romano cheese, white wine in light red sauce.
Potato pasta and broccoli in your choice of marinara or cream sauce.
Potato pasta with creamy meatsauce.
Cavatelli pasta with mushrooms and pancetta in special pink sauce.
Shrimp, sun-dried tomatoes and mushrooms in special pink sauce.
Lightly breaded and fried to golden brown, covered with marinara sauce and mozzarella.
Battered in flour and egg, stuffed with ricotta cheese, covered in sauce and melted mozzarella.
Includes mushrooms and ham.
Ham and pancetta in alfredo sauce.
Garden vegetables in alfredo sauce.
Chicken coated with Italian bread crumbs, topped with marinara sauce, ricotta and melted mozzarella. Served with salad.
Battered chicken breasts sauteed in butter, scallions, mushrooms and artichokes, in a white wine sauce.
Chicken breast battered in flour and egg, sauteed in mushrooms, butter and marsala wine.
Chicken breast in flour and egg, sauteed in lemon, butter, mushrooms and white wine.
Chicken with capers, green peppers, onions, tomatoes, olives, mushrooms sauteed in a white wine and marinara sauce.
Breaded chicken breast in a creamy spinach sauce.
Chicken with broccoli, sun-dried tomatoes, garlic and olive oil, served over penne.
Baby clams served over fettuccine.
Baby clams served over fettuccine.
Cooked in marinara sauce, served over linguini.
Mussels sauteed in marinara sauce, served over fettuccine.
Sauteed in white wine, butterand scallions, served over fettuccine.
Sauteed in fresh garlic, marinara sauce and topped with melted mozzarella.
Shrimp with marinara sauce which is a hot spicy shrimp dish.
Shrimp with marinara sauce which is a hot spicy shrimp dish.
Grouper, sauteed in white wine, garlic, lemon, herbs, butter and scallions, served over fettuccine.
Grouper scampi, sauteed in white wine, garlic, lemon, herbs, butter and scallions, served over fettuccine.
Sauteed in white wine with mushrooms, scallions, artichokes and tomatoes in genovese, served over fettuccine.
Ravioli's stuffed with real lobster served in a special white wine sauce, topped with shrimp.
Battered in flour and egg, sauteed in mushrooms, butter and marsala.
Battered grouper sauteed in mushrooms, butter, lemon and white wine.
Either grouper broiled in the oven with fresh vegetables, served over fettuccine.
Grouper, sauteed in mushrooms, artichokes, garlicand white wine.
Shrimp, scallops, mussels, calamari and baby clams sauteed in marinara, served over linguini.
Veal coated in Italian bread crumbs, topped with marinara, ricotta and melted mozzarella.
Battered veal sauteed in butter, mushrooms, scallions, artichokes and white wine.
Veal sauteed with capers, artichokes, fresh garlicand tomato, in butter and white wine.
Veal battered in flour and egg, sauteed in butter mushrooms and marsala wine.
Battered veal with mushrooms in a buttery wine sauce.
Menu for Luigi & Sons Italian Restaurant provided by Allmenus.com
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