Gilligan's

hot or cold steamed with bay spices 1/2 pound

hand breaded cheese served with marinara sauce

1/2 dozen large peeled shrimp served chilled with cocktail sauce

fried chicken tenderloins served with honey mustard

chopped shrimp, shredded cheese, bacon, celery, onions and secret spices

handpickled crab blended with shredded cheese, bacon, celery, onions and secret spices

potato wedges topped with bacon and shredded cheese. Served with ranch for dipping

tossed in a pepperoncini and red onion vinaigrette

6 oz.of crab legs

raw or steamed

dozen mussels steamed in garlic butter

a dozen hot, mild, teriyaki wings served with blue cheese or ranch and celery

fried shrimp tossed in our buffalo sauce, served with blue cheese or ranch and celery

ask server for availability

a low country favorite

old fashioned recipe, milk and butter based

ask for details

crisp greens topped with fresh produce and cheese

a large portion of our shrimp deluxe or crab deluxe on top of a house salad

a large portion of our shrimp deluxe or crab deluxe on top of a house salad

lightly battered and fried

combination of any two shrimp, flounder, grouper, fingers, oyster or scallops

grilled sausage and cabbage seasoned with cajun spices, served with red rice

juicy sea scallops cooked to perfection

juicy sea scallops cooked to perfection

a healthy combination of grilled vegetables, stir fried and served over a bed of white rice

a healthy combination of grilled vegetables, stir fried and served over a bed of white rice

a healthy combination of grilled vegetables, stir fried and served over a bed of white rice

shrimp sauteed in garlic herb butter

ask your server for details

20 oz, of crab legs steamed and served with warm butter

6 oz. Of crab legs, steamed oysters and steamed shrimp

a lowcountry tradition , peel and eat shrimp, sausage, potatos and onions all steamed with lowcountry seasonings

12 oz.cut of choice beef, grilled to your liking

our very own recipe of lump crabmeat, folded with spices, lightly breaded and grilled

lightly breaded and fried, served on a toasted bun

grilled chicken breast topped with bacon and your choice of cheese, served on a toasted bun

fried chicken breast topped in our wing sauce, served on a toasted bun with blue cheese or ranch. Served hot or mild

grilled or fried mahi mahi on a toasted bun served with chipotle mayonnaise

an 8 oz hamburger served served on a toasted bun

an 8 oz hamburger served served on a toasted bun

an 8 oz hamburger patty with Swiss cheese, onions and bacon served on a toasted bun

shrimp or oysters lightly breaded or fried, on a toasted bun served with chipotle mayonnaise

shrimp or oysters lightly breaded or fried, on a toasted bun served with chipotle mayonnaise

shrimp deluxe salad or crab deluxe salad wrapped in a tortilla shell with lettuce, tomato and shredded cheese

hot and cold steamed with bay spices 1/2 Pound

hand breaded cheese served with marinara sauce

1/2 dozen large peeled shrimp served chilled with cocktail sauce

fried chicken tenderloins served with honey mustard

chopped shrimp, shredded cheese, bacon, celery, onions and secret spices

handpickled crab blended with shredded cheese, bacon, celery, onions and secret spices

potato wedges topped with bacon and shredded cheese. Served with ranch for dipping

tossed in a pepperoncini and red onion vinaigrette

6 oz.of crab legs

raw or steamed

dozen mussels steamed in garlic butter

a dozen hot, mild, teriyaki wings served with blue cheese or ranch and celery

fried shrimp tossed in our buffalo sauce, served with blue cheese or ranch and celery

ask server for availability

a lowcountry favorite

old fashioned recipe, milk and butter based

ask for details

crisp greens topped with fresh produce, cheese and sliced egg

a large portion of our shrimp deluxe or crab deluxe on top of a dinner salad

a large portion of our shrimp deluxe or crab deluxe on top of a dinner salad

grilled chicken with broccoli and sundried tomatos served over linguini pasta tossed with alfredo sauce

grilled shrimp, sausage and shredded cabbage seasoned with cajun spices, served over red rice

two of our lump crabcakes served with our local shrimp, grilled or fried

fried shrimp, flounder, oysters, scallops and crabcake

an 8 ounce tilapia fillet topped with assorted vegetables uniquely baked and served in a brown paper bag

grilled shrimp, green peppers and onions served over linguini pasta tossed with garlic marinara

a healthy combination of shrimp and assorted vegetables seasoned with lemon basil

steamed with bay spices

steamed with bay spices

20 oz of crab legs steamed and served with warm butter

a lowcountry tradition, peel and eat shrimp, sausage, potatos and onions, all steamed with lowcountry seasonings

6 oz of crab legs, steamed shrimp and steamed oysters

shrimp, clams, mussels, crablegs and oysters served in a cast iron pot

two boneless chicken breasts basted in gilligans sauce and grilled to perfection

grilled chicken breast and shrimp basted in gilligans sauce

our very own recipe of lump crabmeat folded with spices, lightly breaded with cracker meat and grilled

8 oz, of freshly ground chuck served with lettuce, tomato and choice of cheese

grilled mahi mahi on a toasted bun served with chipotle mayonnaise

juicy sea scallops cooked to perfection

12 oz cut of choice beef grilled to your liking

1/2 lb.of shrimp sauteed in garlic herb butter

a healthy combination of vegetables stir fried and served over a bed of white rice

a healthy combination of vegetables stir fried and served over a bed of white rice

a healthy combination of vegetables stir fried and served over a bed of white rice

8 oz.portion lightly battered and fried

lightly battered and fried

lightly battered and fried

choose two - shrimp, flounder, grouper fingers, oyster and scallops

a generous portion of succulent grouper

combination of shrimp, flounder, oyster and scallops