Three large fried shrimp tossed in house pecan BBQ sauce & served over a sweet cornbread skillet.
Pulled pork, guacamole, sour cream, tomatoes, cilantro, scallions & cheese sauce.
Coleslaw, dill pickles & toasted challah bun.
Aged white cheddar, tobacco onions, dill pickles, horseradish mayo & toasted challah bun.
North Carolina catfish, mixed greens, tomato, smoked red onion jam, bacon, Cajun remoulade & baguette.
1 link, made in house from our brisket, and pork, whole grain mustard, hot cherry peppers & toasted king's Hawaiian roll.
North Carolina catfish & piedmont style.
2 links, made in house from our brisket and pork.
Hearty stew of smoked brisket, smoked pork, lima beans, corn, tomatoes and green bell pepper.
St. Louis ribs, dry rubbed and smoked, finished with Kansas city sweet sauce, served with cornbread and two sides.
Brisket, pulled pork, crispy bacon, cheese sauce, sour cream & scallions.
Skin-on, deboned, with cauliflower casserole and roasted vegetables.
Pulled pork, brisket, half rack of St. Louis ribs, wings, house hot link sausage, served with cornbread, house pickles and three sides.
Hand cut, finished with pecan smoked sea salt.
Served with salted honey butter.
Carrot, cucumber, grape tomato, toasted sunflower seeds, pecorino & house ranch dressing.
Housemade pudding and whipped cream, fresh bananas & vanilla wafers.
Handcrafted in small batches with all natural flavors and pure cane sugar. Mandarin orange, ginger ale, root beer, lemonade, cane cola and diet cola.